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Search references for FRUIT SYRUP. Phrases containing FRUIT SYRUP
See searches and references containing FRUIT SYRUP!FRUIT SYRUP
Concentrated fruit juices
Fruit syrups or fruit molasses are concentrated fruit juices used as sweeteners. Examples include pomegranate molasses, grape syrup, and boiled cider
Fruit_syrup
Fruit syrup with a flavor that is both tart and sweet
bar syrup commonly used as a cocktail ingredient, distinguished by its sweetness, mild flavor, and red color. Popular in mixed drinks, grenadine syrup was
Grenadine
Condiment made from grape juice
them through a sieve to extract the juice. Like other fruit syrups, a common use of grape syrup is as a topping to sweet cakes, such as pancakes or waffles
Grape_syrup
Fruit preserved with sugar
Candied fruit, also known as glacé fruit, is whole fruit, smaller pieces of fruit, or pieces of peel, placed in heated sugar syrup, which absorbs the moisture
Candied_fruit
Sugar-based confection
Konar, N. (2022). "Investigation of the use of various fruit juice concentrates instead of corn syrup in marshmallow type products: A preliminary study".
Marshmallow
syrup Cider syrup – is also known as apple molasses, a kind of fruit syrup Cocopandan syrup – made from coconut syrup and pandan juice Corn syrup – made from
List_of_syrups
Dessert of fruit cooked in syrup
French for 'stewed fruit') is a dessert originating in medieval Europe,[citation needed] made of whole or pieces of fruit in sugar syrup. Whole fruits are
Compote
Dish consisting of fruits
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad
Fruit_salad
Fruit syrup
Fassionola is a typically fruit-flavored (passion fruit and others), red-colored syrup that was frequently used in tropical drinks during the 1930s but
Fassionola
Palm tree cultivated for its sweet fruit
ingredients of jallab, a Middle Eastern fruit syrup. In Pakistan, a viscous, thick syrup made from the ripe fruit is used as a coating for leather bags
Date_palm
American fruit snacks that originated in the 1980s
a flat, corn-syrup-based, fruit-flavored sheet rolled into a tube and laid on cellophane to keep it from sticking to itself. Today, Fruit Roll-Ups remain
Fruit_Roll-Ups
Korean shaved ice dessert with sweet toppings
ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, tteok, and red beans. The most common variety is patbingsu
Bingsu
Non-alcoholic concentrated syrup
Scotland), is a non-alcoholic beverage with syrup used in beverage making. It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute
Squash_(drink)
Species of flowering plant in the passion flower family
chinola, it is used to make juice and fruit preserves. Passion-fruit-flavored syrup is used on shaved ice, and the fruit is also eaten raw, sprinkled with
Passiflora_edulis
Tropical fruit
edible fruit of several tree species belonging to the genus Durio. There are 30 recognised species, at least nine of which produce edible fruit. Durio
Durian
Several types of flavored distilled alcoholic beverages
forms, including distilled fruit brandies, herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings
Schnapps
Edible fruit-bearing tree in family. Moraceae
(Moraceae). Its name is derived from the texture of the moderately ripe fruit when cooked, similar to freshly baked bread and having a potato-like flavor
Breadfruit
Cold dairy beverage
flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, or fruit syrup into a thick, sweet, cold mixture. It may also be made using a base
Milkshake
Colombian iced drink
Colombia. It is made from crushed ice or shaved ice, chopped fruit, condensed milk, fruit syrup, and served with a wafer cookie. It is sometimes topped with
Cholado
Rum-based cocktail
sweet alcoholic drink made with rum, lemon juice, and either passion fruit syrup or fassionola. It is one of many popular drinks served in New Orleans
Hurricane_(cocktail)
Berry and plant
pie, ice cream, muffins, pancakes, salad dressings, juice, tea, soup, and syrup. Attempts to cultivate certain species of huckleberry plants from seeds
Huckleberry
Tree which bears fruit
A fruit tree is a tree which bears fruit that is consumed or used by animals and humans. All trees that are flowering plants produce fruit, which are the
Fruit_tree
Species of plant
canned in sugary syrup, or frozen, already prepared and cut. Jackfruit industries are established in Sri Lanka and Vietnam, where the fruit is processed into
Jackfruit
Syrup made from the sap of maple trees
Maple syrup is a sweet syrup made from the sap of maple trees. In cold climates these trees store starch in their trunks and roots before winter; the starch
Maple_syrup
Syrup made from birch sap
Birch syrup is a sweet and tangy tree syrup made from birch sap, and produced in much the same way as maple syrup. The flavor profile of the syrup varies
Birch_syrup
Syrup extracted from dates
syrup, date molasses, Debes (Arabic: دِبس, pronounced [dibs]), or rub (Arabic: رُب, pronounced [rubb]) is a thick dark brown, very sweet fruit syrup extracted
Date_honey
Fruit with outer shell protecting kernel
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry
Nut_(fruit)
North American carbonated beverage
traditional recipe for making root beer involves cooking a syrup from molasses and water, letting the syrup cool for three hours, and combining it with the root
Root_beer
Italian gelato dessert
(following the original recipe) or alternatively, with either fruit syrup or frozen fruit—typically raspberry, strawberry or cherry—in the center. Typically
Tartufo
Species of flowering plant
and Malabar tamarind. It is a tree which grows up to 20 metres tall. The fruit looks like a small pumpkin and is green to pale yellow in color. The species
Garcinia_gummi-gutta
Carbonated soft drink
birch beer usually are based on birch sap. Most recipes use fermented birch syrup, which is done using baker's yeast. The process of fermentation is done
Birch_beer
In the culinary sense, small edible fruit
A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone
Berry
Cocktail of vermouth, Kirsch and fruit syrup
is a cocktail made of vermouth, Kirschwasser (cherry eau de vie) and fruit syrup (strawberry, raspberry or redcurrant). Some recipes include cherry liqueur
Rose_(cocktail)
Middle Eastern fruit syrup
romanized: jallāb) is a type of fruit syrup popular in the Levant made from carob, dates, grape molasses, and rose water. Sometimes grenadine syrup is used in preparing
Jallab
American sweet drink concentrate
drink concentrate. It is also spelled Za-Rex. ZaRex is a type of sweet fruit syrup that can either be mixed with water or soda water, poured over shaved
Zarex_(drink)
Fluid transported in xylem cells or phloem sieve tube elements of a plant
syrup.[citation needed] In the Canary Islands they use the Canary Island date palm while in Chile they use the Chilean wine palm to make their syrup called
Sap
Liquid distilled from pine resin
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Turpentine
Fat from the nut of the African shea tree
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Shea_butter
Natural or manufactured resin
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Pitch_(resin)
Sweet drinks
400 BC, sharbat had become popular in Persia as fruit syrup historically cooled with snow. Several syrups are listed in the 11th-century Canon of Medicine
Sharbat_(drink)
Recreational drug beverage
prescription. To create a drinkable mixture, the cough syrup is combined with soft drinks, especially fruit-flavored drinks such as Sprite, Mountain Dew, or
Lean_(drug)
Species of fungus
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Agaricus_campestris
Foods called nuts, which may be true nuts or seeds, drupes or legumes
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry
Nut_(food)
Type of beverage
water, and some innovator came up with the idea of combining it with fruit syrup and soda water, creating a new soda fountain drink. The standard types
Phosphate_soda
Liquid intended for human consumption
intense pressure can be applied to get the maximum amount of juice from the fruit. Both crushing and pressing are processes used in the production of wine
Drink
Genus of trees
randaiense have male and female flowers occurring on the same trees. The fruit is a drupe, blue-black when ripe. Pistillate (female) flowers Staminate
Sassafras
Palaquium trees, and latex made from sap
(mostly six) acute lobes. The fruit is an ovoid 3–7 cm (1–3 in) berry, containing one to four seeds; in many species, the fruit is edible. In Australia, gutta-percha
Gutta-percha
French soft drinks manufacturer
acquired the fruit juice and fruit syrup manufacturing company Moulin de Valdonne and continues to market a range of juices and syrups under the Moulin
Teisseire_(company)
Dye extracted from plant or animal sources
(green, brown, dark brown, purple, crimson) Narra wood (red) Myrobalan fruit (yellow, green, black, source of tannin) Noni roots (red) Pomegranate rind
Natural_dye
Syrup made from corn used as food additive
Corn syrup is a food syrup that is made from the starch of corn/maize and contains varying amounts of sugars: glucose, maltose and higher oligosaccharides
Corn_syrup
Syrup made from the hydrolysis of starch
the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava. Glucose syrup containing
Glucose_syrup
Natural plant wax from leaves of the carnauba palm
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Carnauba_wax
Aromatic resin from Boswellia trees
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Frankincense
Natural gum derived from trees of the genus Manilkara
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Chicle
Species of shrub with edible berries
although there is no substantial clinical evidence that consuming bilberry fruit or its preparations provides any health benefits. The name "bilberry" appears
Bilberry
Ice cream dessert
Bros. Drug Store advertised serving up ice cream sodas garnished with fruit syrup and whipped cream in the pages of The Buffalo Evening News and the Buffalo
Sundae
Alcoholic beverage
United Kingdom a cordial would refer to a non-alcoholic concentrated fruit syrup, typically diluted to taste and consumed as a non-carbonated soft drink
Liqueur
New Zealand food company
in Geraldine, New Zealand. The business primarily produces fruit preserves, fruit syrups, and relishes. William Edward Barker (1858–1935), one of the
Barker's_of_Geraldine
Frozen dessert
book had 31 recipes for ice creams, some with fresh fruit, others with jams, and some using fruit syrups. Flavours included ginger, chocolate, brown breadcrumbs
Ice_cream
Aromatic resin from the Commiphora myrrha tree
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Myrrh
Species of tree
of the liquor as well as the tree – for centuries. They use it to make syrup for medicinal purposes. Mahura flowers are rich in sugars. The flowers are
Madhuca_longifolia
Any of various sweetened foods in Korean cuisine
Hanja: 淸) is a name for various sweetened foods in the form of syrups, marmalades, and fruit preserves. In Korean cuisine, cheong is used as a tea base,
Cheong_(food)
Finnish home made alcoholic beverage
85% water, it can be mixed with concentrates such as a drink mixer, fruit syrup, or squash concentrate. Alternatively, it can be made as a carbonated
Kilju
Endocrinologist, professor
high-fructose corn syrup used in manufactured food and beverages (particularly convenience food and soft drinks), and by fructose in fruit juice and vegetable
Robert_Lustig
Processed corn syrup
High-fructose corn syrup (HFCS), also known as glucose–fructose syrup, and isoglucose, is a sweetener made from corn starch. As in the production of conventional
High-fructose_corn_syrup
Sweetener
Agave syrup, also known as maguey syrup or agave nectar, is a sweetener commercially produced from several species of agave, including Agave tequilana
Agave_syrup
Spice, herbal drug
peoples. Helena, Montana: Montana Historical Society. "juniperus communis fruit oil". Scents and Flavors. Scents and Flavors. Retrieved 4 April 2026. Manniche
Juniper_berry
Milk based soda drink
ingredients are sometimes added in small amounts such as Rooh Afza, fruit syrup, sugar, honey, or the zest of a lemon or lime. The drink gained mainstream
Doodh_soda
Stem vegetable
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Heart_of_palm
Organic polymer, typically from plants
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Resin
Topics referred to by the same term
related to that of tennis Squash (drink), a drink made of concentrated fruit syrup or fructose Tuborg Squash, a Danish orange-flavoured soft drink Squash
Squash
Leguminous tree bearing edible fruit
century. Syrian Jews prepare tamarind syrup, known as ou or ouc, by soaking, straining, and boiling the fruit pulp with sugar and lemon, using it in
Tamarind
Natural gum obtained from Acacia trees
make it unpredictable. It remains an important ingredient in soft drink syrup and "hard" gummy candies such as gumdrops, marshmallows, and M&M's chocolate
Gum_arabic
Class of organic compounds which are malleable at room temperature
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Wax
Stable dispersion of polymer microparticles in an aqueous medium
1935 report the botanist Catherine M. Bangham observed that "piercing the fruit stalk of Cryptostegia grandiflora produced a jet of latex over a meter long
Latex
Resin secreted by the female lac bug
medication and candy as confectioner's glaze, and to preserve harvested citrus fruit. Shellac comes from shell and lac, a partial calque of French laque en écailles
Shellac
Perennial plant with blue berries
productivity, color, leaf characteristics, disease resistance, flavor, and other fruit characteristics. The mother plant develops underground stems called rhizomes
Blueberry
Fruit liqueur or vinegared syrup cordial
rinds of citrus fruit. The other is a cocktail or soft drink that was popular during America's colonial era, made by mixing a vinegared syrup with spirits
Shrub_(drink)
or brandy mixed with sugar and the juice or rinds of citrus fruit, or a vinegared syrup with spirits, water, or carbonated water Sling – traditional
List_of_cocktails
Soft substance meant to be chewed without swallowing
matrix. Finally, during the last phase of the chew, softeners such as corn syrup and glycerin and other textural modifiers are dissolved, resulting in a
Chewing_gum
Fruit of the areca palm chewed as a stimulant
the seed of a fruit categorized as a berry. It is commercially available in dried, cured, and fresh forms. When the husk of the fresh fruit is green, the
Areca_nut
Species of mushrooms
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Matsutake
Species of shrub with edible fruit
lingonberry jam, compote, juice, smoothie or syrup. The raw fruits are also frequently simply mashed with sugar. Fruit served this way or as compote often accompanies
Vaccinium_vitis-idaea
Indonesian food and drink company
product to Syrup ABC (fruit syrup), Saus Tomat ABC (tomato ketchup) and Sambal ABC (hot chili sauce). In the 1980s, ABC's products, such as syrup, sweet soy
ABC_(food_brand)
Malaysian dessert
into a little mountain", topped with red beans, "a Chinese grape-like fruit", syrup, and condensed or evaporated milk, similar to how it is being prepared
Ais_kacang
Thickening agent
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Natural_gum
Spore-bearing fruiting body of a fungus
A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or another food source. A toadstool generally
Mushroom
Sweetened non-alcoholic drink, often carbonated
mixture of the two. The sweetener may be a sugar, high-fructose corn syrup, fruit juice, a sugar substitute (in the case of diet sodas), or some combination
Soft_drink
Solid form of plant resin
glycerol and methanol are both of interest. These materials are colorless syrups. They are compounded with polymers as tackifiers. Players of bowed string
Rosin
Tiki cocktail
Beach that calls for 1 1/2 oz 151 proof Demerara rum, 1/2 oz passion fruit syrup, 1/2 oz orange and lime juices, 1/2 oz of falernum, 1 dash of bitters
Cobra's_fang
Dish of fried bread and eggs
and then it may be topped with sugar (often powdered sugar), butter, fruit, or syrup. When it is a savoury dish, it is generally fried with a pinch of salt
French_toast
Species of plant in the palm family
archaic "cocoanut") can denote the whole coconut palm tree or the large hard fruit. Originally native to the Central Indo-Pacific, they are ubiquitous in coastal
Coconut
Soft, thick, hairy coat of a mammal
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Fur
Species of plant
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Betel
Fronds of a young fern
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Fiddlehead
Common name of several species of fungi
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Chanterelle
Aromatic leaf
gum / etc. Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm
Bay_leaf
Holiday in the Armenian Apostolic Church
pokhind, which consists of baked and ground grains mixed with honey or fruit syrup. Chaharshanbe Suri Marshall, Bonnie C.: Tashjian, Virginia A, The Flower
Trndez
Unmalted grains that are used in brewing
retention, and provides a tart flavour. Wheat beers are often served with fruit syrups or slices of lemon in the US and Germany. In England, beans were occasionally
Adjuncts
English competitive eater and YouTuber
4 lbs 01:30:00 00:58:00 00:16:21 Won 4 lbs of pancakes with ice cream, fruit, syrup and cream. Bonus meatloaf dinner for "dessert". 13 February 2015 THE
Beard_Meats_Food
FRUIT SYRUP
FRUIT SYRUP
Girl/Female
Muslim
Fruit, Summer fruit
Girl/Female
Tamil
Fruit
Girl/Female
Indian
Fruit
Girl/Female
Arabic, Muslim
Fruit; Summer Fruit
Girl/Female
Arabic, Muslim, Sindhi
Fruit
Girl/Female
Muslim
Fruit
Girl/Female
Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi
Fruit
Boy/Male
African, Hindu, Indian, Kannada, Swahili, Telugu
Fruit
Surname or Lastname
English
English : from the Middle English personal name Frewine, Old English Frēowine, composed of the elements frēo ‘free’, ‘noble’, ‘generous’ (or the rarer frēa ‘lord’, ‘master’) + wine ‘friend’.
Girl/Female
Hindu, Indian
Fruit
Boy/Male
Gujarati, Indian
Fruit
Girl/Female
Muslim/Islamic
Fruit summer fruit
Girl/Female
Indian
Fruit
Boy/Male
Tamil
Fruit
Girl/Female
Arabic, Muslim
Fruit
Girl/Female
German
Fruit
Girl/Female
Native American
Fruit.
Girl/Female
Tamil
Cherry | சேரà¯à®°à¯€Â Â
Fruit
Cherry | சேரà¯à®°à¯€Â Â
Boy/Male
Hindu
Fruit
Girl/Female
Arabic, Muslim
Fruit
FRUIT SYRUP
FRUIT SYRUP
Boy/Male
American, Australian, Chinese, French, German, Hebrew, Latin, Spanish
Gift of the Lord; God's Gift
Girl/Female
Norse
New point.
Boy/Male
Hindu, Indian, Tamil, Telugu
Victory
Boy/Male
Indian, Punjabi, Sikh
Light of the Holy Word
Girl/Female
Indian
A narrator of Hadith
Boy/Male
Gujarati, Hindu, Indian
Name of Lord Shiva
Boy/Male
Indian, Sanskrit
Lord of the Fierce Goddess
Boy/Male
Tamil
Full of Joy, Mountain strength, Ireland, Peace, Sun Ray
Female
German
 Old German name derived from adal, ADALA means "noble."Â
Boy/Male
Hindu, Indian, Sanskrit
A Title of the Mother of Hanuman
FRUIT SYRUP
FRUIT SYRUP
FRUIT SYRUP
FRUIT SYRUP
FRUIT SYRUP
v. t.
The ripened ovary of a flowering plant, with its contents and whatever parts are consolidated with it.
n.
One who deals in fruit; a seller of fruits.
a.
Capable of producing fruit; fruit-bearing; as, fertile flowers.
a.
Living on fruits; fruit-consuming.
v. t.
Whatever is produced for the nourishment or enjoyment of man or animals by the processes of vegetable growth, as corn, grass, cotton, flax, etc.; -- commonly used in the plural.
n.
Fruit, collectively; fruit, in general; fruitery.
v. t.
That which is produced; the effect or consequence of any action; advantageous or desirable product or result; disadvantageous or evil consequence or effect; as, the fruits of labor, of self-denial, of intemperance.
v. t.
The produce of animals; offspring; young; as, the fruit of the womb, of the loins, of the body.
v. t.
The pulpy, edible seed vessels of certain plants, especially those grown on branches above ground, as apples, oranges, grapes, melons, berries, etc. See 3.
a.
Having yellow fruit.
n.
The bark or husk of a plant or fruit; the exterior coat of fruits and plants.
n.
The goddess of fruits and fruit trees.
n. pl.
The fruit bate; a group of the Cheiroptera, comprising the bats which live on fruits. See Eruit bat, under Fruit.
v. t.
The spore cases or conceptacles of flowerless plants, as of ferns, mosses, algae, etc., with the spores contained in them.
n.
Produce; fruit.
n.
The science of fruits; a treatise on fruits; the cultivation of fruits and fruit trees.
n.
A picture of fruit; decoration by representation of fruit.
a.
Productive of fruit, or causing fruit to be developed.
n.
Fossil fruit; a fruit petrified; a carpolite.
v. i.
To bear fruit.