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KARADANTU

Karadantu

Indian delicacy

Karadantu (Kannada: ಕರದಂಟು) is a sweet delicacy unique to the state of Karnataka, India. Karadantu means fried-edible gum in the local language, Kannada

Karadantu

Karnataka

State in southwestern India

some of the popular food items in Karnataka. Among sweets, Mysore Pak, Karadantu of Gokak and Amingad, Belgaavi Kunda and Dharwad pedha are popular. Apart

Karnataka

Aminagad

Town in Karnataka, India

Bagalkot district in Karnataka. Amingad is famous for its “Karadantu” (A nice tasty sweet). Karadantu is prepared using edible gum, dry fruits, sugar or jaggery

Aminagad

Hunagunda

Town/Taluk in Karnataka, India

once under the rule of Chalukyas of Badami. Amingad is known for Amingad karadantu, a sweet dish. Hungund is located at 16°04′N 76°03′E / 16.07°N 76.05°E

Hunagunda

Gokak

City in Karnataka, India

also renowned for its sweets, which are known all over India, such as Karadantu (a Kannada term, which literally means fried edible gum), a sweet richly

Gokak

Sweets from the Indian subcontinent

Confectionery and desserts of the Indian subcontinent

spelling); made out of flour, butter and sugar Jangiri Jhajariya Dharwad pedha Karadantu Wikimedia Commons has media related to Sweets of India. Food portal List

Sweets from the Indian subcontinent

Sweets_from_the_Indian_subcontinent

Kannadigas

Dravidian ethnic group

pedha, Chiroti, Jalebi, and Belagavi Kunda are well known. Hurnagadab, Karadantu of Gokak and Amingarh, Obbattu (bele hurana holige), Kaayi Kadubu, Kaayi

Kannadigas

Bengaluru Ganesh Utsava

Indian festival

from Mangaluru, Jowar Rotti/ Hucchchellu Chatni from Bijapur, Gokak's Karadantu, Masala Dose from Mysore, Halasina Kadubu of Malenadu, Davanagere Benne

Bengaluru Ganesh Utsava

Bengaluru_Ganesh_Utsava