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Varanfal is a traditional Maharashtrian dish, also known as Chakolya. It consists of wheat dumplings cooked in a toor dal curry which is sweet and spicy
Varanfal
Indian dish
wheat flour pieces in a toor dal stew. A similar preparation is called varanfal (Marathi: वरण फळ), or chakolyaa (Marathi: चकोल्या) in Marathi. In some
Dal_dhokli
Cuisine of the Marathi people from Maharashtra, India
Khichdi is made of rice and dal with mustard seeds and onions to add flavor. Varanfal is traditional Maharashtrian cuisine made up of pieces of dough cooked
Maharashtrian_cuisine
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Biblical
She that divides, She that cuts
Boy/Male
Italian Teutonic
Rules the estate.
Girl/Female
Indian, Telugu
Straigh Forward
Boy/Male
Indian, Jain, Marathi
Lord of Vishnu; Big Man
Boy/Male
Tamil
Chittaranjan | சிதà¯à®¤à®°à®‚ஜந
One who pleases the mind
Boy/Male
Gujarati, Indian
The Lord; Festival - Utsav
Girl/Female
Arabic, Muslim
Mercury; Silver
Boy/Male
Tamil
Boy/Male
Indian, Punjabi, Sikh
Beauteous Tranquillity
Boy/Male
Indian Sanskrit
Tawny.
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