Search references for CORN CHEESE. Phrases containing CORN CHEESE
See searches and references containing CORN CHEESE!CORN CHEESE
Puffed corn snack
Cheese puffs, cheese curls, cheese balls, cheese ball puffs, cheesy puffs, or corn curls are a puffed corn snack, coated with a mixture of cheese or cheese-flavored
Cheese_puffs
South Korean cuisine
Corn cheese (Korean: 콘치즈) is a South Korean dish made of sweet corn (often canned) and mozzarella cheese. Sweet corn kernels are sautéed with butter on
Corn_cheese
Brand of corn puff snack food
Cheetos (formerly styled as Chee-tos) is a crunchy corn-cheese puff snack brand made by Frito-Lay, a subsidiary of PepsiCo. Fritos creator Charles Elmer
Cheetos
Mexican dish of tortillas with melted cheese
filled with cheese (queso), and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Traditionally, corn tortillas are
Quesadilla
Whole sweet corn, consumed as food
mayonnaise, and grated Cotija cheese, and in the case of Mexico, chili powder, lemon juice, and salt. Elote or elotes locos ("crazy corn"), is also served at town
Corn_on_the_cob
Deep-fried, corn-battered hot dog on a stick
melted cheese between the hot dog and the breading or by using a cheese-filled hot dog.[citation needed] Another version is the "cornbrat" (or "corn brat")
Corn_dog
Romanian dish of roasted polenta and cheese Cachupa - Cape Verdean stew of corn, beans, meat or fish Canjica – Variety of corn typical of Brazilian cuisine Cocoloși –
List_of_maize_dishes
Variety of cheese with a white hue
flavor. People enjoy these cheeses with güirila or corn tortillas, or use them as fillings in tamales. They also mix cheese into corn masa in revueltas and
White_cheese
Snack made from corn kernels
traditionally made from glutinous corn. Garlic is the most common flavor of cornick, with other common flavors including: chili cheese, adobo, barbecue, lechón
Corn_nut
Snack food manufacturing company
– Cheese flavoured corn puffs. Cheese Flavoured Moments – Cheese flavoured triangles, with a cheese powder centre. Cheetos – A crunchy corn-cheese puff
Smiths_(snack_foods)
Spread consisting of cheddar cheese, mayonnaise, and pimento peppers
Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or
Pimento_cheese
Popcorn and nuts retailer and manufacturer
Nuts on Clark is a gourmet popcorn, caramel corn, cheese corn, and nuts retailer and manufacturer based on the north side of Chicago. Located on Clark
Nuts_on_Clark
Type of dry, firm grating cheese from Mexico
"finishing" cheese in Mexican cuisine, crumbled or grated as a topping for burritos, soups, salads, beans, tostadas, or tacos, and Mexican elote (corn on the
Cotija_cheese
Tortilla chip dish
fried pieces of corn tortillas. In a moment of culinary inspiration, Anaya cut fried tortillas into triangles, added shredded Colby cheese, sliced pickled
Nachos
Corn tortilla rolled around a filling and covered with a sauce
a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans
Enchilada
Processed cheese sauce
as a topping for various foods, including corn chips and hot dogs. It is also frequently used as the cheese in a Philadelphia-style cheesesteak. It is
Cheez_Whiz
Snack food made from corn (maize)
Puffcorn Cheese puffs and varieties (cheese curls, cheese balls, etc.) Seasoned "fries" such as Andy Capp's fries Umaibō, cylindrical corn snack from
Corn_snack
Variety of corn
boiled sweet corn kernels are served hot with margarine and cheese powder as an inexpensive snack sold by street vendors. Similarly, sweet corn in Indonesia
Sweet_corn
American brand of flavored tortilla chips
States. The initial flavor was simply toasted corn, followed by taco in 1967, and the now-ubiquitous nacho cheese in 1972. The chips are available worldwide
Doritos
Set of dishes and culinary techniques of Paraguay
beef, sheep meat, milk, eggs, cheese, etc. In this way, the foods with ingredients from the Cario-Guaraní food base (corn, cassava, pumpkin, sweet potato
Paraguayan_cuisine
Emmental or similar cheeses
The term "Swiss cheese" is used for any variety of cheese that resembles Emmental cheese, a yellow, medium-hard cheese that originated in the area around
Swiss_cheese_(North_America)
American snack food brand (1946–)
Onion Rings Corn Chips White Corn Tortilla Strips Restaurant Style Tortilla Chips Nacho Cheese Tortilla Chips Butter Popcorn Kettle Corn Cheese Popcorn Caramel
Granny_Goose
Korean term for food eaten with alcohol
dried shredded squid, jwipo, seasoned nuts, semi-dried squid, yukpo corn cheese, fried chicken, pizza, twigim, sausage Cheongju bugak, dasik, jeonggwa
Anju_(food)
Group of large game birds
Domesticated peafowl may also eat bread and cracked grain such as oats and corn, cheese, cooked rice and sometimes cat food. It has been noticed by keepers that
Peafowl
Corn-based Mexican street food dish
same ingredients but mixed in with a chip bag of choice. Elote Maize Corn cheese "La Elotería". Archived from the original on 2015-12-08. Retrieved 2015-12-02
Esquites
Corn pancake from Venezuela
of the pieces from corn kernels. Cachapas are traditionally eaten with queso de mano (hand[made] cheese), a soft, fresh, white cheese, similar to fresh
Cachapa
Batter- or dough-based food
various types of croffles that utilize various toppings such as basil, corn, cheese and so on. It is also popular with people because it is easy to make
Waffle
Type of sandwich with meat and sauerkraut
The Reuben sandwich is an American grilled sandwich comprising corned beef, Swiss cheese, sauerkraut, and Russian dressing or Thousand Island dressing
Reuben_sandwich
Starch powder derived from corn (maize) grain
same amount of corn starch. Food producers reduce production costs by adding varying amounts of corn starch to foods, for example to cheese and yogurt. Chicken
Corn_starch
Cupcake Muenster cheese American cheese (technically a processed cheese) Colby (as well as the blend Colby-Jack) Sour cream Cream cheese Monterey Jack (and
List_of_American_foods
Ventura Mexican-style dish made of corn tortilla filled with refried beans
cheese. A corn burrito is essentially the same thing as a taquito, the difference being that taquitos are typically filled with meat, whereas a corn burrito
Corn_burrito
Salad dressing and dip
as a salad dressing, blue cheese dressing pairs well with a number of ingredients like chicken, turkey, garlic bread, and corn. It can be used as a dressing
Blue_cheese_dressing
Large-kernel variety of field corn from the Andes
with a slice of cheese as choclo con queso. While flavors vary greatly, finger foods like choclo con queso mirror the popularity of corn on the cob as a
Peruvian_corn
Type of cheese
Cottage cheese is a type of fresh cheese with a mild flavor and a creamy, heterogeneous texture made from skimmed milk – hence the low milkfat content
Cottage_cheese
Japanese fish sausage
marketing smaller versions as snacks, and added ingredients such as corn, cheese, and other nutritional additives under the brand 'Maxbong'. Gyoniju soseji
Gyoniku_soseji
American savory dish
and Southwestern United States, whose basic ingredients are chili, cheese, and corn chips (traditionally Fritos, hence the name). Additions can include
Frito_pie
Ancient Spartan staple soup
in 425 BC includes a description of the Spartan army ration: ground corn, cheese, wine, and "any other food useful in a siege," which was not further
Black_soup
South American corn flatbread
the corn flour used to make arepas. Venezuelan arepas are commonly filled with a great variety of different fillings, from beef and avocado to cheese, varying
Arepa
American snack food brand developed and produced by Robert Ehrlich
as Vegan Rob's, which makes cheese puffs with no cheese in them. The snack is made with corn meal, rice, and cheddar cheese. Pirate Brands is owned and
Pirate's_Booty
Puffed or extruded corn snacks
the snack group products made with corn grits, rice, wheat, or other cereals. Puffcorn is often flavoured with cheese, caramel, oil, chili, onion, or garlic
Puffcorn
Meal (coarse flour) ground from dried maize
ingredient[citation needed] Cheese curl-type snack foods, such as Cheetos and Cheezies In corn chips such as Fritos, but not tortilla chips or corn tortillas, which
Cornmeal
Town and municipality in Oaxaca, Mexico
amarillo, liver with eggs and tamales, which can be filled with mole, corn, cheese, or chicken. Popular local beverages include hot chocolate, atole, atole
Teotitlán_del_Valle
with cheese Cheese puffs – Puffed corn snack Cheese roll – New Zealand snack food Cheese sandwich – Sandwich with cheese as the main ingredient Cheese sauce –
List_of_cheese_dishes
Dish of a flour tortilla wrapped to enclose a filling
asadero cheese, chile rajas, or chile relleno. Other ingredients may include: barbacoa, mole, refried beans and cheese (a "bean and cheese" burrito)
Burrito
Traditional food in Paraguayan cuisine
traditional food in Paraguayan cuisine similar to corn bread, spongy and soft. Corn flour, cheese, onion and milk or whey are common ingredients. It
Sopa_paraguaya
Snack food made from corn tortillas
tortillas and melt shredded cheese. A similar fried corn snack is the corn chip, which is not made from a tortilla, but from corn meal which has been processed
Tortilla_chips
Fixed phrase of two or more conventionally joined words
ornament victory or death win or lose yes or no hoity toity hunter-gatherer corn cheese Abbott and Costello Abraham and Isaac Achilles and Patroclus Adam and
Irreversible_binomial
Type of meat sandwich
Swiss cheese, and Russian dressing on rye bread grilled and served hot is known as a Reuben sandwich. In Hong Kong Cha chaan teng cuisine, the corned beef
Corned_beef_sandwich
Brazilian snack
pronunciation: [ˈpɐ̃w dʒi ˈke(j)ʒu], "cheese bread" in Portuguese) or Brazilian cheese bread is a small, baked cheese roll or cheese ball, a popular snack and breakfast
Pão_de_queijo
Topics referred to by the same term
from puffed corn and cheese, sometimes ball-shaped Cheese spread, usually served around Christmas in the United States and Canada Cheese ball (hors d'oeuvre)
Cheese_ball
Fungal plant disease on maize and teosinte
Corn smut is a plant disease caused by the pathogenic fungus Mycosarcoma maydis, synonym Ustilago maydis. One of several cereal crop pathogens called smut
Corn_smut
Creamy corn soup from the United States
Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream
Corn_chowder
American bread made with cornmeal
hearty cornbread made with fresh or creamed corn kernels and jalapeño peppers and topped with shredded cheese. Cornbread is typically eaten with molasses
Cornbread
and squash, mixed with grains of tender corn. Choclo con queso: Boiled tender corn accompanies by fresh cheese. Chontajuane: Mashed chonta, palm, and paiche
List_of_Peruvian_dishes
American food company
manufacturer of corn-based snack products, including plain and flavored tortilla chips, corn chips, puffed cheese snacks, and crunchy cheese snacks. Headquartered
Axium_Foods
of which were meat from domesticated animals, dairy products (especially cheese) and various herbs and spices, although key spices in Mexican cuisine are
List_of_Mexican_dishes
Restaurant in Portland, Oregon, U.S.
Week" event in 2025, Frybaby served a Korean Corn Cheese Dog, or a hot dog with mozzarella Korean corn cheese, kimchi-gochujang sauce, sesame seeds, and
Frybaby
Greek and Turkish cuisine
Saganaki cheese (Turkish: saganaki peyniri) is a Greek and Turkish cheese made of sheep's milk, cow's milk, goat's milk, or a combination, and used to
Saganaki_cheese
Pre-Hispanic steamed corn dish in South America
topped with melted creamy cheese, although this is optional. For humita en chala, the corn mixture is placed inside two clean corn husks, arranged in a cross
Humita
Culinary traditions of Turkey
with kaşar cheese and many other toppings Lokma – fried balls made of yeast-leavened dough, oil, sugar syrup or honey Közde mısır – roasted corn Kestane
Turkish_cuisine
Sweet corn cake
corn instead of the typical white corn. It is common in Colombian cuisine and can be topped or filled with cheese. This type of griddlecake is known
Sweet_corn_arepa
Traditional Mesoamerican dish
wrapped in corn husks, parrot tamales, and corn tamales among others are also made. Cream tamales and cheese and anise seeds are also mixed with corn tamales
Tamale
Bread
Almojábana is a type of bread made with cuajada cheese and corn flour. An almojábana is a small, bun-shaped bread with a tart flavor. It has some variations
Almojábana
2020 unscripted television series starring Selena Gomez
Short Ribs & Spicy Pork", "Bouquet of Lettuces & Mixed Mushrooms", and "Corn Cheese & Egg Soufflé". 28 8 "Selena + Sophia Roe" November 11, 2021 (2021-11-11)
Selena_+_Chef
New Zealand snack food
A cheese roll (occasionally known by the older name of cheese roll-up) is a New Zealand snack food similar to Welsh rarebit, but created by covering a
Cheese_roll
Culinary tradition
Rosquillas can be considered as a Honduran doughnut and are made from corn (masa, cheese and yeast). Sopa de caracol (conch soup) is one of the most representative
Honduran_cuisine
Culinary traditions of Venezuela
of cheese is usually related to the geographical region. Cuajada andina Guayanés cheese Llanero cheese Paisa cheese Palmita cheese Palmizulia cheese Queso
Venezuelan_cuisine
Mexican dish
consists of small rolled-up tortillas that contain filling, including beef, cheese or chicken. The filled tortillas are then shallow-fried or deep-fried. The
Taquito
Cheese-flavored roll snacks in Paraguay
Paraguayan dishes actually originated, which has cassava, corn, sweet corn, Paraguay cheese, milk and beef as their base ingredients.[citation needed]
Chipa
Swiss melted cheese dish
Switzerland: rich cheese like Gruyère was a valuable export item which peasants could not afford to eat. With the introduction of corn starch to Switzerland
Fondue
this context where the recipe for the typical dishes that have cassava, corn, cheese, milk and beef as their base ingredients, originated. It should be remembered
Sopa_correntina
Filipino ice cream made with cheese
cream and orange bits of cheese. It is also commonly eaten as an ice cream sandwich with pandesal bread rolls, or made with corn kernels (a popular dessert
Queso_ice_cream
Baked or fried turnover consisting of pastry and filling
made by folding dough over a filling, which may consist of meat, cheese, tomato, corn, or other ingredients, and then cooking the resulting turnover, either
Empanada
Mexican street food
type of cheese used generally varies by region and in some areas, cheese is not even used unless requested. Empalmes are three stacked corn tortillas
Antojito
Traditional Mexican dish
it is filled with beans or cheese. Since it is similar in shape to a huarache (but smaller), and is made of the same corn as the sope and is even thicker
Sope_(food)
Paraguayan soup
Vori vori is a thick, yellowish soup with little balls made of corn flour and cheese. It is a traditional dish within Paraguayan cuisine. It is of Cario-Guarani
Vori_vori
Japanese manga and anime series
is denied by the owner. She orders a large helping of curry with egg, corn, cheese, croquette, cutlet and sausage, and the older Tsuji appears out of nowhere
Three_Leaves,_Three_Colors
Porridge of boiled cornmeal
Grits is a type of porridge made from coarsely ground dried corn (maize) or hominy, the latter being maize that has been treated with an alkali in a process
Grits
Culinary traditions of Mexico
pepper, huitlacoche (corn fungus), huauzontle, and nopal (cactus pads). European contributions include pork, chicken, beef, cheese, herbs and spices, as
Mexican_cuisine
Mexican brand of flavored rolled tortilla chips
Watz, cheese snack Takis POP!, ready-to-eat popcorn (distinguishable from Popcornopolis branded Takis popcorn, Grupo Bimbo owns both) Takis Stix, corn snack
Takis
Species of mite
long, and feeds on cheese, corn, flour, old honeycombs, bird collections[clarification needed], and smoked meats. The surface of cheese which has been colonised
Tyrophagus_casei
Culinary traditions of Colombia
and breads are arepas (corn cakes), tortas de choclo, almojábanas, pandebonos, aborrajados (fried sweet plantains with cheese), empanadas, and mogollas
Colombian_cuisine
Category of soups
barley; corn chowder, which uses corn instead of clams; various fish chowders; and potato chowder, which is often made with cheese. Fish, corn, and clam
Chowder
Mexican dish
It comprises stewed meat and melted mozzarella or Chihuahua cheese, cooked inside a corn tortilla that has been dipped in the flavorful fat leftover from
Quesabirria
Central American dish
with cornmeal or rice flour stuffed with one or more ingredients including cheese, beans, chicharrón, or squash. It can be served with curtido and tomato
Pupusa
British snack food manufacturer
namesake Walkers crisps in a variety of flavours, the main three of which are Cheese and Onion (introduced in 1954), Salt and Vinegar (introduced in 1967) and
Walkers_(snack_foods)
Traditional dish from yellow maize flour
telemea (a type of feta cheese), caș (a type of fresh curdled ewe cheese without whey, which is sometimes called "green cheese" in English), urdă (similar
Mămăligă
British snack food
Wotsits is a British brand of cheese-flavoured baked corn puffs produced by Walkers. Originally launched by Golden Wonder in 1971, which sold the brand
Wotsits
Variety of cheese
Sage Derby /ˈdɑːrbi/ is a variety of Derby cheese that is mild, mottled green and semi-hard, and has a sage flavour. The colour is from sage and sometimes
Sage_Derby
Cheese-based dessert
Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, mascarpone, quark, or ricotta), and sugar, with either eggs
Cheesecake
Human settlement in Canada
farming was cheese-making. Cheese-making factories were built in Cornhill which employed many people for many years. In 1899, the Corn Hill Cheese Company
Cornhill,_New_Brunswick
dictionary, elarji is defined as “cheese-mixed (cooked-mashed) ghomi”. The history of elarji is closely linked to the spread of corn cultivation in western Georgia
Elarji
Paraguayan savory corn cake
Paraguayan dishes actually originated, which has cassava, corn, sweet corn, Paraguay cheese, milk and beef as their base ingredients. A variant of chipa
Chipa_guasu
Semi-hard cheese from the Balkans
all yellow cheeses (or even any cheese other than sirene). In English-language menus in Bulgaria, kashkaval is translated as 'yellow cheese' (whereas sirene
Kashkaval
water-based dough, pressed and cooked like corn tortillas. Alambre – Mexican food Arizona cheese crisp – Cheese dish Burrito – Dish of a flour tortilla wrapped
List_of_tortilla-based_dishes
Culinary traditions of Benin
vegetable fat. In southern Benin cuisine, the most common ingredient is corn, often used to prepare dough which is mainly served with peanut- or tomato-based
Cuisine_of_Benin
Mexican specialty dish
are normally made with flat fried corn tortillas, and on top is added green chili sauce, potato purée, white cheese, pulled chicken, lettuce and radish
Chalupa
Overview of Mexican cheeses
loose cheese similar to ricotta or cottage cheese, made with whole cows’ milk. Traditionally, this cheese is sold in markets wrapped in fresh corn husks
Cheeses_of_Mexico
Season of television series
of which is still at least twice the mass of a large standard ear of corn)! Cheese Police Bust Vital Information w/ Lori Beth Denberg Ms Fingerly meets
All_That_season_2
Semi-soft cheese originating in Turkey
Teleme or teleme peyniri is a white semi-soft cheese made from cow's, goat's, and sheep's milk, originating in ancient times in the Middle East and Mediterranean
Teleme_cheese
CORN CHEESE
CORN CHEESE
Male
Irish
Old Irish name derived from Gaelic conn, having several possible CONN meanss including "chief, freeman, head, hound, intelligence, strength."
Girl/Female
English American Irish
From the round hill; seething pool; or ravine.
Male
Portuguese
Portuguese form of Latin Cornelius, CORNÉLIO means "of a horn."
Surname or Lastname
French
French : from Old French corne ‘horn’ (Late Latin corna), a derogatory nickname for a cuckold (see Horn 4), or a metonymic occupational name for a hornblower or worker in horn.English : variant spelling of Corn.
Boy/Male
American, Australian, French, Gaelic, German, Irish, Latin
Constancy; With; Together; Jointly; Wise; High; Lifted-up; Courageous Advice; A Hound; Wolf; Brave; Bold Ruler; Counsel; Horn; Like a Horn
Surname or Lastname
English and French
English and French : from Old French corp ‘raven’, probably applied as a nickname for someone with glossy dark hair. In some cases the English name may be derived from the cognate Old Norse korpr.
Boy/Male
English
From the thom tree.
Surname or Lastname
English
English : variant spelling of Bourne.North German, Danish, and Dutch : from Middle Low German born ‘well’, ‘spring’, a topographic name for someone who lived beside a well or spring, or a habitational name from a place named with this word.
Girl/Female
Greek
Maiden.
Male
English
Variant spelling of English Corey, possibly CORI means "deep hollow, ravine."
Male
English
Variant spelling of English Corey, possibly CORY means "deep hollow, ravine."
Surname or Lastname
English
English : nickname from Old English corn, a metathesized form of cran ‘crane’ (see Crane).English : from Middle English corn ‘grain’, applied as a metonymic occupational name for a grain merchant or grower, or possibly a miller.English : metonymic occupational name for a maker or user of hand mills, Old English cweorn.Altered spelling of German Korn or a shortened form of any of the composite names formed with this element.
Female
French
Feminine form of French Corneille, CORNÉLIE means "of a horn."
Female
English
Latin form of Greek Kore, CORA means "maiden." In mythology, this is a name borne by Persephone, a goddess of the underworld.
Girl/Female
Scottish American English Greek
Seething pool.
Surname or Lastname
English, Scottish, German, and Dutch
English, Scottish, German, and Dutch : from Middle English, Middle High German, Middle Dutch horn ‘horn’, applied in a variety of senses: as a metonymic occupational name for someone who made small articles, such as combs, spoons, and window lights, out of horn; as a metonymic occupational name for someone who played a musical instrument made from the horn of an animal; as a topographic name for someone who lived by a horn-shaped spur of a hill or tongue of land in a bend of a river, or a habitational name from any of the places named with this element (for example, in England, Horne in Surrey on a spur of a hill and Horn in Rutland in a bend of a river); as a nickname, perhaps referring to some feature of a person’s physical appearance, or denoting a cuckolded husband.Norwegian : habitational name from any of several farmsteads so named, from Old Norse horn ‘horn’, ‘spur of land’.Swedish : ornamental or topographic name from horn ‘horn’, ‘spur of land’.Jewish (Ashkenazic) : presumably from German Horn ‘horn’, adopted as a surname for reasons that are not clear. It may be purely ornamental, or it may refer to the ram’s horn (Hebrew shofar) blown in the Synagogue during various ceremonies.
Surname or Lastname
English
English : metonymic occupational name for a supplier of red or purple dye or for a dyer of cloth, Middle English cork (of Celtic origin; compare Corkery).
Male
English
Variant spelling of English Lorne, of unknown LORN means.
Girl/Female
English Irish American
from the round hill; seething pool; ravine.
Male
French
 French form of Roman Latin Quirinus, CORIN means "men together." Compare with another form of Corin.
CORN CHEESE
CORN CHEESE
Female
Welsh
Welsh name HAF means "summer."
Girl/Female
Tamil
Boundless, Magnanimous, One who is beyond measure (Celebrity Name: Madhoo (Roja))
Female
English
Anglicized form of Irish Gaelic CaitlÃn, CAITLYN means "pure."
Boy/Male
Bengali, Hindu, Indian
Sun
Boy/Male
English Scandinavian
Godly protection.
Girl/Female
Arabic, French, Indian, Muslim, Sindhi
Happy; Joyful; Cheerful; Glad; Brisk; Swift
Girl/Female
Indian
Sunlight Away from Darkness
Boy/Male
Indian, Punjabi, Sikh
Blessed by God' Grace
Girl/Female
Indian
Grape like
Girl/Female
Hindu
Blue lotus
CORN CHEESE
CORN CHEESE
CORN CHEESE
CORN CHEESE
CORN CHEESE
v. t.
To form into small grains; to granulate; as, to corn gunpowder.
v. t.
To furnish or fit with cork; to raise on cork.
v. t.
To render intoxicated; as, ale strong enough to corn one.
n.
A horn, or anything shaped like or resembling a horn.
v. t.
To preserve and season with salt in grains; to sprinkle with salt; to cure by salting; now, specifically, to salt slightly in brine or otherwise; as, to corn beef; to corn a tongue.
v. t.
To stop with a cork, as a bottle.
n.
A basket used in coal mines, etc. see Corf.
a.
Producing corn or grain; furnished with grains of corn.
n.
The plants which produce corn, when growing in the field; the stalks and ears, or the stalks, ears, and seeds, after reaping and before thrashing.
a.
Strong, stiff, or hard, like a horn; resembling horn.
-n/
di basseto (pl. ) of Corno di bassetto
a.
Containing corn; tasting well of malt.
n.
See Acorn-shell.
a.
Forsaken; abandoned; solitary; bereft; as, a lone, lorn woman.
n.
Something made of a horn, or in resemblance of a horn
v. t.
To feed with corn or (in Sctland) oats; as, to corn horses.
v. t.
See Con, to direct a ship.
imp. & p. p.
of Core
n.
The cornucopia, or horn of plenty.
v. t.
To take out the core or inward parts of; as, to core an apple.