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Edible syrup
Palm syrup (Spanish: Miel de palma, lit. 'palm honey') is an edible sweet syrup produced from the sap of a number of palms. It is produced in the Canary
Palm_syrup
Unrefined cane sugar
needed] The toddy palm is tapped for producing jaggery in India, Bangladesh, Pakistan, Nepal, Myanmar and Sri Lanka. In Sri Lanka, syrup extracts from kithul
Jaggery
Ethnic group native to the Maldive Islands
overnight in the hole for consumption that day. Made of coconut palm syrup by boiling the syrup over moderate heat and cooked by stirring continuously until
Maldivians
Sugar extracted from the sap of palm trees
and the Philippines. Palm sugar is produced by boiling collected sap until it thickens. The boiled sap can be sold as palm syrup. It is sold in bottles
Palm_sugar
Palm tree cultivated for its sweet fruit
but to date syrup. Palm trees or their parts are mentioned in the Torah in connection with locations such as Elim, Jericho ("the city of palm trees"), and
Date_palm
Palm family of flowering plants
including coconut products, oils, dates, palm syrup, ivory nuts, carnauba wax, rattan cane, raffia, and palm wood. This family supplies a large amount
Arecaceae
Fluid transported in xylem cells or phloem sieve tube elements of a plant
fermented. Certain palm tree sap can be used to make palm syrup.[citation needed] In the Canary Islands they use the Canary Island date palm while in Chile
Sap
Culinary traditions of Sri Lanka
(Garcinia cambogia), pandan leaf, lemongrass, and jaggery made from kithul palm syrup. Sri Lanka is also a consumer of many varieties of red rice, some of which
Sri_Lankan_cuisine
Syrup made from the sap of maple trees
Maple syrup is a sweet syrup made from the sap of maple trees. In cold climates these trees store starch in their trunks and roots before winter; the starch
Maple_syrup
Species of flowering plant
Canary Islands, the sap of the date palm is used to make palm syrup. La Gomera is the only island where the syrup is produced in the Canary Islands. In
Phoenix_canariensis
sweet syrup made from almonds, sugar, and rose water or orange flower water Oleo saccharum – A syrup made from the oil of citrus peels. Palm syrup – an
List_of_syrups
Species of flowering plant
"Sri Lanka's 'Kithul' Palm Syrup: An Ancient Sweetener In Need Of Saving". NPR.org. "Kithul Syrup Can Be Sri Lanka's Maple Syrup To The World". 27 April
Caryota_urens
Index of plants with the same common name
immature fruits of Arenga pinnata, a canned/bottled food sold commercially in syrup This page is an index of articles on plant species (or higher taxonomic
Palm_nut
Sugar produced from the coconut palm
types of palm sugar are made from the kithul palm (Caryota urens), Palmyra palm, the date palm, the sugar date palm, the sago palm or the sugar palm. Used
Coconut_sugar
Syrup made from birch sap
Birch syrup is a sweet and tangy tree syrup made from birch sap, and produced in much the same way as maple syrup. The flavor profile of the syrup varies
Birch_syrup
edible fruits of date palms are popular local delicacies, especially during Ramadan and at majlis gatherings. Date palm syrup manufacturing was also
Emblem_of_Qatar
Southeast Asian snack
and shoots. Before wrapping the filled leaves are topped with palm syrup or sugar cane syrup which often has been cooked with lemongrass, galangal, ginger
Miang_kham
Stem vegetable
Heart of palm is a vegetable harvested from the inner core and growing bud of certain palm trees, most notably the coconut (Cocos nucifera), juçara (Euterpe
Heart_of_palm
Genus of palms
known as Coquito nuts. The sap can be used to make palm wine and palm syrup, although, unlike other palms which can be tapped, the whole tree has to be felled;
Jubaea
Syrup extracted from dates
syrup, date molasses, Debes (Arabic: دِبس, pronounced [dibs]), or rub (Arabic: رُب, pronounced [rubb]) is a thick dark brown, very sweet fruit syrup extracted
Date_honey
Hindu festival that reveres Surya (sun god)
the Bengali month in which it falls. Freshly harvested paddy and date palm syrup in the form of Khejurer Gur (Bengali: খেজুরের গুড়) and Patali (Bengali:
Makar_Sankranti
Caribbean syrup used in drinks
Falernum (pronounced fə-LUR-nəm) is either a syrup liqueur or a nonalcoholic syrup from the Caribbean. It is best known for its use in tropical drinks
Falernum
Ox-tongue pastry Oysters Rockefeller Pain au chocolat Pain aux raisins Palm syrup Palmier Pan de yuca – served for breakfast or with tea in Bolivia Pancake
List_of_breakfast_foods
Traditional Bengali sweet
milk), Jolbhora Sandesh is typically filled with nolen gur (date palm jaggery syrup), especially during the winter months. Recently it got GI (Geographical
Jolbhora_Sandesh
Species of palm
sugar palm, areng palm (also aren palm or arengga palm), black sugar palm, and kaong palm, among other names. It is a medium-sized palm, growing to 20 metres
Arenga_pinnata
Spanish dessert
vegetable oil. In Chile, hojuelas derive from a traditional recipe using palm syrup.[citation needed] "Miel sobre hojuelas" is a Spanish saying analogous
Hojuela
Food originating from Indian Subcontinent
pithas. Sweet pithas typically contain sugar, jaggery, date juice, or palm syrup, and can be filled with grated coconut, fried or roasted sesame seeds
Pitha
Brazilian dessert made from açaí palm fruit
taste. It is served as a smoothie in a bowl, sometimes mixed with guaraná syrup or other sweeteners, and is commonly topped with granola and banana. Although
Açai_bowl
Alcoholic beverage made from palm sap
Palm wine, known by several local names, is an alcoholic beverage created from the sap of various species of palm trees such as the palmyra, date palms
Palm_wine
Filipino rice cake
nipa palm leaves also becoming reddish-brown in color, and the tam-is becoming a thick reddish-brown syrup which becomes the latik na tuba (nipa palm syrup)
Pusô
Confectionery product made by Mars
bicarbonate, potassium bicarbonate, salt), cocoa butter, cocoa mass, corn syrup, palm and palm kernel oil, lactose, malted barley extract, soy lecithin, ammonium
Maltesers
Asian cold sweet dessert
strands made from rice flour or mung bean starch, coconut milk and palm sugar syrup, typically served over shaved ice. The jelly is flavoured with pandan
Cendol
Italian almond liqueur
vodka Amaretto is sometimes used as a substitute for Orgeat syrup in places where the syrup cannot be found or to impart a less sweet flavour. Italy portal
Amaretto
Filipino dessert garnishing and condiment
Latík in its original sense in the Visayan languages literally means 'syrup' (equivalent to arnibal in Hiligaynon). It can refer to any type of thick
Latik
sauce several types of hot sauce that originated in the Canary Islands. Palm syrup Canary Islands Paprika everywhere spice a spice made from the grinding
List_of_Spanish_dishes
Fruit of the areca palm chewed as a stimulant
nut, also called betel nut, is the seed of a palm belonging to the areca genus (Areca catechu). The palm is originally native to the Philippines, but
Areca_nut
Italian herbal liqueur
alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup, and allowing the mixture to age in casks or bottles. Dozens of varieties
Amaro_(liqueur)
Concentrated fruit juices
Fruit syrups or fruit molasses are concentrated fruit juices used as sweeteners. Examples include pomegranate molasses, grape syrup, and boiled cider
Fruit_syrup
Date jaggery originating from Bengal
romanized: Khējurēr Guṛ) is a type of palm sugar made from the sweet sap of the date palm. The sap is boiled and concentrated to syrup by evaporation. Khejurer Gur
Khejurer_Gur
Aromatic resin from the Commiphora myrrha tree
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Myrrh
grapefruit, simple syrup, mint) Kiwi smash (gin, basil leaves, kiwifruit, honey syrup, lemon juice) Pear bourbon smash (bourbon, maple syrup, water, pear,
List_of_cocktails
Privately held cane sugar refining company
July 2010, American Sugar Refining purchased Lyle's Golden Syrup, a brand of golden syrup in the UK. The sale included the Plaistow Wharf and Silvertown
American_Sugar_Refining
Fat from the nut of the African shea tree
is ivory in color when raw and commonly dyed yellow with borututu root or palm oil. It is widely used in cosmetics as a moisturizer or lotion. It is edible
Shea_butter
North American carbonated beverage
traditional recipe for making root beer involves cooking a syrup from molasses and water, letting the syrup cool for three hours, and combining it with the root
Root_beer
Carbonated soft drink
birch beer usually are based on birch sap. Most recipes use fermented birch syrup, which is done using baker's yeast. The process of fermentation is done
Birch_beer
Ice-based dessert
made of fine shavings of ice and sweet condiments or flavored syrups. Usually, the syrup is added after the ice has been frozen and shaved—typically at
Shaved_ice
Natural gum obtained from Acacia trees
make it unpredictable. It remains an important ingredient in soft drink syrup and "hard" gummy candies such as gumdrops, marshmallows, and M&M's chocolate
Gum_arabic
Middle Eastern dessert
(spun pastry dough) layered with cheese and soaked in a sweet, sugar-based syrup called attar. Knafeh is popular throughout the Arab world, especially Egypt
Knafeh
Tree bark tissue harvested for commercial use
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Cork_(material)
Species of shrub with edible berries
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Bilberry
Species of plant in the palm family
its own, it becomes palm wine. Palm wine is distilled to produce arrack. The sap can be reduced by boiling to create a sweet syrup, or reduced further
Coconut
Genus of palms
jaggery from the syrup. In Cambodia, the tree is a national floral symbol/emblem that is seen growing around Angkor Wat. Palmyra palms can live for over
Borassus
Fruit with outer shell protecting kernel
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Nut_(fruit)
Filipino pulled candy
juice or crystalline sugar (usually muscovado or palm sugar) until it caramelizes and becomes a syrup. It is then pulled and folded repeatedly against
Balikucha
Stable dispersion of polymer microparticles in an aqueous medium
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Latex
Liquid distilled from pine resin
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Turpentine
Vegetable dye
following three days to a deep reddish brown due to oxidation. Soles and palms have the thickest layer of skin and so take up the most lawsone, and take
Henna
Non-alcoholic liquid ingredient in mixed drinks
alcohol by volume while adding a new flavor or mouthfeel. A sweet juice or syrup, for example, might mask the bitterness of an alcohol-forward spirit, while
Drink_mixer
Traditional Balinese pancake with grated coconut and melted palm sugar
Balinese traditional pancake often topped with grated coconut and palm sugar syrup. Ingredients include rice flour, water, coconut milk, suji leaf extract
Laklak_(food)
Brand of fruit-flavored candy by Wrigley
the letter 'M'. The interior consists mainly of sugar, corn syrup, and hydrogenated palm kernel oil along with fruit juice, citric acid, and natural and
Skittles_(confectionery)
Chilean nuts
feather-leaved palm, Jubaea chilensis, native to Chile, having a thick trunk from which is obtained a sugary sap used for making wine and a syrup, and widely
Coquito_nuts
syrup is made from the sap of birch trees (Betula spp.). Maple syrup, taffy and sugar are made from the sap of tapped maple trees (Acer spp.). Palm sugar
List_of_unrefined_sweeteners
Natural plant wax from leaves of the carnauba palm
carnaúba [kaʁnaˈubɐ]), also called Brazil wax and palm wax, is a wax of the leaves of the carnauba palm Copernicia prunifera (synonym: Copernicia cerifera)
Carnauba_wax
Natural or manufactured resin
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Pitch_(resin)
Genus of flowering plants in the palm family
Raffia palms are members of the genus Raphia. The Malagasy name rafia is derived from fia "to squeeze juice". The genus contains about twenty species
Raffia_palm
Hot alcoholic drink with whiskey
known as hot whiskey in Ireland, and occasionally called southern cough syrup within the Southern United States, is typically a mixed drink made of liquor
Hot_toddy
Aromatic resin from Boswellia trees
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Frankincense
Italian lemon liqueur
oil is released. The resulting yellow liquid is then mixed with simple syrup. Varying the sugar-to-water ratio and the temperature affects the clarity
Limoncello
Class of organic compounds which are malleable at room temperature
important plant wax is carnauba wax, a hard wax obtained from the Brazilian palm Copernicia prunifera. Containing the ester myricyl cerotate, its many applications
Wax
Soft, thick, hairy coat of a mammal
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Fur
In the culinary sense, small edible fruit
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Berry
Italian anise-flavored liqueur
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Sambuca
Type of hard and shiny finish
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Lacquer
Elderflower liqueur
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
St-Germain_(liqueur)
Berry and plant
pie, ice cream, muffins, pancakes, salad dressings, juice, tea, soup, and syrup. Attempts to cultivate certain species of huckleberry plants from seeds
Huckleberry
Genus of trees
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Sassafras
Species of plant
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Betel
Several types of flavored distilled alcoholic beverages
herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits. The English
Schnapps
Resin traditionally obtained from the mastic tree on the island of Chios
sütlaç, salep, tavuk göğsü, mamelika, muhallebi and in soft drinks. Mastic syrup is added to Turkish coffee on the Aegean coast. In Greece, mastic is used
Mastic_(plant_resin)
Chinese dessert made with tender tofu
They are usually sold by hawkers. It is served warm or cold with palm sugar syrup that has been flavored with pandan leaves and ginger.[citation needed]
Douhua
Malaysian dessert
also versions that shun the multi-coloured syrup and are served instead with just a drizzling of palm sugar syrup. In Singapore, traditional ice kachang is
Ais_kacang
French golden pale lager
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
1664_(beer)
Fatty seed of Theobroma cacao
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Cocoa_bean
Material (vegetable source)
600 species of Old World climbing palms belonging to subfamily Calamoideae. The greatest diversity of rattan palm species and genera are in the closed-canopy
Rattan
Cinnamon-flavoured whisky-based liqueur
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Fireball_Cinnamon_Whisky
Solid form of plant resin
glycerol and methanol are both of interest. These materials are colorless syrups. They are compounded with polymers as tackifiers. Players of bowed string
Rosin
Common name of several species of fungi
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Chanterelle
Indian dark rum
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Old_Monk
Italian bitter apéritif
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Aperol
Distilled beverage popular in Brazil
Producers’ Association, "if the product is fermented from sugar cane juice, syrup or molasses and distilled below 96% alcohol it is rum, pure and simple."
Cachaça
Endocrinologist, professor
the liver is damaged by fructose in table sugar and high-fructose corn syrup used in manufactured food and beverages (particularly convenience food and
Robert_Lustig
Species of palm tree
Serenoa repens, commonly known as saw palmetto, is a small palm, growing to a maximum height around 200–300 cm (6.6–9.8 ft). It is the sole species in
Serenoa
Species of shrub with edible fruit
sweetened before eating as lingonberry jam, compote, juice, smoothie or syrup. The raw fruits are also frequently simply mashed with sugar. Fruit served
Vaccinium_vitis-idaea
Resin secreted by the female lac bug
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Shellac
Italian amaro
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Amaro_Montenegro
Swedish style spiced liquor
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Bäsk
Genus of flowering plants of the palm family
to a sweet, thick syrup. P. sylvestris Roxb. is widely used in India as a source of sugar. The sugary sap from some African palms yields country liquor
Phoenix_(plant)
Alcoholic drink normally served before or after a meal
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Apéritif_and_digestif
Fronds of a young fern
Birch syrup Chicle chewing gum Coconut sugar Date sugar Fruit syrup Gum arabic Gutta-percha Kino Latex Maple sugar Maple syrup Palm sugar Palm wine akpeteshie
Fiddlehead
Beer or cider mixed with lemonade
Other Agave Mezcal Tequila Coconut and other palms Arrack Laksoy Lambanog Sotol Dairy Arkhi Maple syrup Acerum Sugarcane or molasses Aguardiente Cachaça
Shandy
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