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Ecuadorian side dish
Salprieta or sal prieta is a typical side dish from the province of Manabí, Ecuador, used as condiment for dishes based on fish, plantain or rice. The
Salprieta
Dishes and food from Ecuador
criollo Curtido de cebolla y tomate – a pickled onion and tomato salsa Salprieta Canelazo – a hot alcoholic beverage consumed in the Andean highlands of
List of Ecuadorian dishes and foods
List_of_Ecuadorian_dishes_and_foods
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