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Variety of grape
Xynisteri (also spelled xinisteri; Greek: ξυνιστέρι) is an indigenous white grape grown on Cyprus. According to some estimates, 33% of Cypriot vineyards
Xynisteri
Amber-coloured sweet dessert wine
Mountains. Commandaria is made from sun-dried grapes of the varieties Xynisteri and Mavro. While often a fortified wine, through its production method
Commandaria
Cypriot alcoholic beverage
distillation of a mixture of grape pomace and local dry wines made from Xynisteri and Mavro grapes. The name of zivania is derived from zivana (Greek: ζίβανα)
Zivania
Wine with an added distilled beverage
unique AOC region north of Limassol from high-altitude vines of Mavro and Xynisteri, sun-dried and aged in oak barrels. Recent developments have produced
Fortified_wine
Wine making in Cyprus
production remains based on a few varieties of local grapes such as Mavro and Xynisteri (see table below) The most planted grape type is Mavro, it has dark color
Cypriot_wine
Variety of grape
(predominantly red) local wines. Most notably however, Mavro is blended with the Xynisteri grape for the production of Commandaria, a well-known Cypriot dessert
Mavro
Brandy produced in Cyprus
brandy is typically produced by double distillation of xynisteri-based white wines; the xynisteri grapes are indigenous to the island of Cyprus. Cypriot
Cyprus_brandy
Place in Paphos District, Cyprus
population of 333. It is well known for its grape production, such as xynisteri grapes. It also has a flourishing agrotourism industry. Kathikas has a
Kathikas
Vinyater, Xarell-Lo, Xarello and Xarelo Blanco Spain 8750 (Spain, 2004) Xynisteri Cyprus 500 Zala Gyöngye Hungary Zalema Ignobilis, Rebazo, Salemo, Salerno
List_of_grape_varieties
Region in Paphos District, Cyprus
variety known as Xynisteri and Maratheftiko is found. The Kathikas area is famous for its white grape varieties, mainly the native Xynisteri. Most of the
Laona_villages
European beverage company
resources into rediscovering Cyprus indigenous grape varieties of Mavro and Xynisteri, many of which date back to the classical times, a period when the Cypriot
KEO_(company)
Wine made from dried grapes
production. Commandaria is made from two indigenous grapes, the white Xynisteri and the red Mavro, an ancestor of the Négrette grape known as Pinot St-George
Straw_wine
Place in Limassol District, Cyprus
majority of the cultivated grapes are the local varieties of mavro and xynisteri. Less common is the cultivation of olives, carobs, apples, pears and lentils
Pachna
Cypriot football club
Doumis No. Pos. Nation Player 22 GK CYP Loukas Sakka 23 MF CYP Andreas Xynisteris 27 DF CYP Evripidis Pepis 35 FW CYP Issa Konstantinidis 42 MF NGR Christian
Chalkanoras_Idaliou
distillation of a mixture of grape pomace and local dry wines made from Xynisteri and Mavro grapes. Greek wine (ελληνικό κρασί) The most common drink in
List_of_Greek_dishes
production was 34.1 million liters. The most commonly grown grapes were the Xynisteri and mavro varieties. Systematic efforts were undertaken by the government
Agriculture_in_Cyprus
Specially designated road or waterway that travels through a wine-producing area
valleys of Chile Laona – Akamas: Ineia, Pano Arodes and Kathikas with Xynisteri / Maratheftiko Vouni Panagias – Ambelitis: Vouni Panagias, Chrysorrogiatissa
Wine_route
Rabbinic views on the incense formula used in Jewish ritual
the name Ḳafrisin, thought by some to be a Cypriot wine, possibly the Xynisteri variety said to be indigenous to Cyprus and from which they made a wine
Incense offering in rabbinic literature
Incense_offering_in_rabbinic_literature
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