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Index of chemical compounds with the same name
Catechin glucoside may refer to: Catechin-3-O-glucoside Catechin-3'-O-glucoside Catechin-4'-O-glucoside Catechin-5-O-glucoside Catechin-7-O-glucoside
Catechin_glucoside
Chemical compound
Catechin-7-O-glucoside is a flavan-3-ol glycoside formed from catechin. Catechin-7-O-glucoside can be isolated from the hemolymph of the European pine
Catechin-7-O-glucoside
Secondary metabolite
Catechin /ˈkætɪkɪn/ is a flavan-3-ol, a type of secondary metabolite providing antioxidant roles in plants. It belongs to the subgroup of polyphenols called
Catechin
Chemical compound
Catechin 5-O-glucoside is a flavanol glucoside. It can be found in rhubarb and in the bark of Rhaphiolepis umbellata. It can also be formed from (+)-catechin
Catechin-5-O-glucoside
Wine chemistry
catechin Vinylpyranomalvidin-3O-phenol Vinylpyranopetunidin-3O-glucoside-catechin Vinylpyranopeonidin-3O-glucoside-catechin
Phenolic_content_in_wine
Chemical compound
Malvidin glucoside-ethyl-catechin is a flavanol-anthocyanin adduct. Flavanol-anthocyanin adducts are formed during wine ageing through reactions between
Malvidin glucoside-ethyl-catechin
Malvidin_glucoside-ethyl-catechin
Species of conifer
synonymous with C. harringtonii. Cephalotaxus koreana contains catechin-7-O-glucoside. Inhibitors of Osteoclast Differentiation from Cephalotaxus koreana
Cephalotaxus_koreana
Wine characteristic
species such as malvidin glucoside-ethyl-catechin. This compound has a better color stability at pH 5.5 than malvidin-3O-glucoside. When the pH was increased
Wine_color
Chemical compound
acid adducts. Phenolic compounds in wine Wine color Malvidin glucoside-ethyl-catechin Anthocyanone A, a degradation product of oenin found in wine Zhang
Oenin
Species of flowering plant
Bhutan (Haa and Mongar districts). Bergenin, catechin, gallic acid, gallicin, catechin-7-O-glucoside and β-sitosterol can be found in B. ciliata. It
Bergenia_ciliata
Class of plant and fungus secondary metabolites
phenolic –OH groups. They are distinct from flavanols (with "a") such as catechin, another class of flavonoids, and an unrelated group of metabolically important
Flavonols
Chemical compound
lignocellulose), flavonoids, isoflavonoids, coumarins, aurones, stilbenes, catechin, and other phenylpropanoids. It is generated in nature from phenylalanine
Coumaroyl-CoA
Index of chemical compounds with the same molecular formula
Aspalathin, a dihydrochalcone glucoside Catechin-5-O-glucoside, a flavan-3-ol glucoside Catechin-7-O-glucoside, a flavan-3-ol glucoside This set index page lists
C21H24O11
Chemical compound
Phlorizin is a glucoside of phloretin, a dihydrochalcone. A white solid when pure, samples often appear yellow due to impurities. It is of sweet taste
Phlorizin
Species of flowering plant
astringent and a dyeing agent. The bark contains (−)-catechin 7-O-β-d-glucopyranoside and (+)-catechin 5-0-β-d-glucopyranoside. Known as Sharinbai (車輪梅)
Rhaphiolepis_umbellata
Species of sawfly
(+)-Catechin 7-O-β-glucoside, isorhamnetin 3,7,4′-tri-O-β-glucoside, kaempferol 3,7,4′-tri-O-β-glucoside and quercetin 3,7,4′-tri-O-β-glucoside; these
Neodiprion_sertifer
Chemical compound
hyperoside is the 3-O-galactoside, isoquercitin is the 3-O-glucoside and spiraeoside is the 4′-O-glucoside. CTN-986 is a quercetin derivative found in cottonseeds
Quercetin
catechin (775 - 199 nm) Peonidin-3-O-acetylglucoside-4-vinyl(epi)catechin (817 - 501 nm) Petunidin-3-O-glucoside-4-vinyl(epi)catechin (791 - 502 nm)
Pyranoanthocyanin
Acetaldehyde-induced reactions yield ethyl-linked species such as malvidin glucoside-ethyl-catechin. This type of compound has a better color stability at pH 5.5 than
Flavanol-anthocyanin_adduct
Species of eucalyptus
known from that state. Catechin-7-O-glucoside and catechin-5-O-glucoside can be produced by biotransformation of (+)-catechin by cultured cells of E.
Eucalyptus_perriniana
reductase⟶NADPH (–)-epicatechin Path to (+)-catechin: leucocyanidin leucoanthocyanidin reductase⟶NADPH (+)-catechin Path to flavones: Flavone synthase Path
Flavonoid_biosynthesis
Species of tree
for fuel, and has parts used medicinally in Vietnam and Tibet. Catechin-7-O-glucoside can be found in the stem barks of C. axillaris. Choerospondias axillaris
Choerospondias
Class of chemical compounds
proanthocyanidins, and anthocyanins. Particularly abundant flavanoids in foods are catechin (tea, fruits), hesperetin (citrus fruits), cyanidin (red fruits and berries)
Polyphenol
Species of herbaceous perennial plant with fleshy, sour edible stalks
(including rhaponticin), and the flavanol glucosides (+)-catechin-5-O-glucoside and (−)-catechin-7-O-glucoside. Rhubarb leaves contain poisonous substances
Rhubarb
Species of deciduous tree
flavanoids: epicatechin gallate, catechin, and rutin; triterpenoids: b-sitosterol, sitosterol, sitosterol glucoside, lupeol, and lupenone, and alkyl cardonols:
Lannea_schweinfurthii
Wayback Machine Transformation of stacked π–π-stabilized malvidin-3-O-glucoside — Catechin complexes towards polymeric structures followed by anisotropy decay
Copigmentation
Chemical compound
isoflavone-7-O-beta-glucoside 6"-O-malonyltransferase uses malonyl-CoA and biochanin A 7-O-β-D-glucoside to produce CoA and biochanin A 7-O-(6-O-malonyl-β-D-glucoside).
Biochanin_A
Chemical compound
found in the parasitic plant Taxillus kaempferi. It is a galloylated 3-O-glucoside of quercetin. Konishi T, Nishio T, Kiyosawa S, Fujiwara Y, Konoshima T
Taxillusin
Chemical compound
3-O-glucoside isomers have been separated from Chamaecyparis obtusa. (-)-2,3-trans-Dihydroquercetin-3'-O-β-D-glucopyranoside, a taxifolin glucoside has
Taxifolin
Leaves of the olive tree
hydroxytyrosol, as well as polyphenols, including luteolin, rutin, caffeic acid, catechin and apigenin. Elenolic acid is a component of olive oil and olive leaf
Olive_leaf
Chemical compound
4-Hydroxybenzoic acid can be found naturally in coconut. It is one of the main catechins metabolites found in humans after consumption of green tea infusions.
4-Hydroxybenzoic_acid
786.258244 C34H26O23 Punigluconin 802.086495 C41H43O17 Malvidin glucoside-ethyl-catechin 807.250024 C45H36O15 Selligueain A 816.20542 C48H42O14 Foeniculoside
List of natural phenols and polyphenols molecular formulas
List_of_natural_phenols_and_polyphenols_molecular_formulas
Species of plant
flavans, one known flavonol glycoside and two known megastigmane glucosides: (+)-catechin, (-)-epicatechin, quercetin 3-O-rutinoside, (3S,5R,6R,7E,9Smegastigman-7-ene-3
Erythroxylum_cambodianum
Chemical in plants
Apigetrin (apigenin 7-glucoside), found in dandelion coffee Vitexin (apigenin 8-C-glucoside) Isovitexin (apigenin 6-C-glucoside) Rhoifolin (apigenin
Apigenin
Species of flowering plant
incorporate into the soil, and decomposes rapidly.[citation needed] Catechin-7-O-glucoside can be found in the seed of V. umbellata. In vitro, this compound
Vigna_umbellata
Species of plant in the myrtle family
flavonoids, such as anthocyanins, flavonols, flavanols, catechins, delphinidin 3-glucoside, cyanidin 3-glucoside, ellagic acid, and rutin. Other analysis revealed
Myrciaria_dubia
Chemical compound
Tectoridin is an isoflavone, a type of flavonoid. It is the 7-glucoside of tectorigenin and can be isolated from flowers of Pueraria thunbergiana (Leguminosae)
Tectoridin
Chemical compound
constituents of Taxillus kaempferi and the host, Pinus thunbergii. I. Catechins and flavones of Taxillus kaempferi. Konishi T, Nishio T, Kiyosawa S, Fujiwara
Quercitrin
Polyphenol with a stilbene skeleton
be used to transform resveratrol into piceid (resveratrol 3-O-beta-D-glucoside). Only a few human studies have been done to determine the adverse effects
Resveratrol
Chemical compound
(quercetin-3-D-xyloside) Spiraeoside (quercetin 4'-O-glucoside) Taxillusin (galloylated 3-O-glucoside of quercetin° O-Methylated flavonols Aglycones 5-O-methylmyricetin
Kaempferol
Chemical compound
S.; Mahadik, K. R. (2008). "Simultaneous quantification of bergenin, catechin, and gallic acid from Bergenia ciliata and Bergenia ligulata by using thin-layer
Bergenin
Species of flowering plant
Buckwheat contains diverse phytochemicals, including rutin, tannins, catechin-7-O-glucoside in groats, and fagopyrins, mainly in the cotyledons of the buckwheat
Buckwheat
Barbiturate
Tang BK, Kalow W, Grey AA (July 1978). "Amobarbital metabolism in man: N-glucoside formation". Research Communications in Chemical Pathology and Pharmacology
Amobarbital
Chemical compound
the compound can be similarly prepared from glucosides, plant extracts and resins such as quercetin, catechin and phlobaphenes. Phloroglucinols are secondary
Phloroglucinol
Species of plant
p-Hydroxybenzoic acid glucoside, picein, piceatannol and its glucoside (astringin), isorhapontin (the isorhapontigenin glucoside), catechin and ferulic acid
Picea_abies
Main polyphenol in grapefruit
naringin vary among sources, as do enantiomeric ratios. The naringenin-7-glucoside form seems less bioavailable than the aglycol form. Grapefruit juice can
Naringenin
Chemical compound
constituents of Taxillus kaempferi and the host, Pinus thunbergii. I. Catechins and flavones of Taxillus kaempferi. Konishi T, Nishio T, Kiyosawa S, Fujiwara
Hyperoside
Group of chemical compounds
several thousand compounds, among them the flavonols, flavones, flavan-3ol (catechins), flavanones, anthocyanidins, and isoflavonoids. The phenolic unit can
Naturally_occurring_phenols
Chemical compound
glycolysis and glycogenolysis in the parasites. Genistin is the 7-O-beta-D-glucoside of genistein. Wighteone can be described as 6-isopentenyl genistein (S)-Equol
Genistein
Non-essential metabolic compounds and processes within plants
isoflavones, flavans, flavanones, flavanols, flavanolols, anthocyanidins, catechins (including proanthocyanidins), leukoanthocyanidins, dihydrochalcones,
Plant_secondary_metabolism
Chemical compound
enzyme baicalin-β-D-glucuronidase which hydrolyses baicalin to remove the glucoside unit and re-form baicalein. Baicalin is one of the chemical ingredients
Baicalin
PMID 19235684. S2CID 260282982. Nonaka, Gen-Ichiro (1983). "Flavanol glucosides from rhubarb and Rhaphiolepis umbellata". Phytochemistry. 22 (7): 1659–1661
List of drugs by year of discovery
List_of_drugs_by_year_of_discovery
Chemical compound
Rhaponticin is a stilbenoid glucoside compound. Its aglycone is called rhapontigenin. It can be found in rhubarb rhizomes. It has beneficial effects on
Rhaponticin
Chemical compound
Panizzi, L.; Scarpati, M.L.; Oriente, E.G. (1960). "Structure of the bitter glucoside oleuropein. Note II". Gazzetta Chimica Italiana. 90: 1449–1485. Yuan,
Oleuropein
Chemical compound
Glyceollin, a type of phytoalexin Daidzin is the 7-O-glucoside of daidzein. Puerarin is the 8-C-glucoside of daidzein. Maackia amurensis Pueraria montana var
Daidzein
Chemical compound
responsible is the sterolmethyltransferase (SMT). Charantin, a β-sitosteryl glucoside found in the bitter melon plant. Oja, Vahur; Chen, Xu; Hajaligol, Mohammad
Β-Sitosterol
Chemical compound
dominant form and in plant cells, the metabolic product zeralenonne-14-O-β-glucoside has been detected. Additionally, in the organs of animals these metabolic
Zearalenone
Chemical compound
product contained the characteristic highly poisonous non-nitrogenous glucoside[clarification needed] tutin as colourless crystals melting at 204–205 °C
Tutin_(toxin)
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