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Class of vitamins
Vitamin B6 is one of the B vitamins, and is an essential nutrient for humans. The term essential nutrient refers to a group of six chemically similar
Vitamin_B6
Syndrome marked by sensory neuropathy induced by excess vitamin B6
While it is also known as hypervitaminosis B6, vitamin B6 toxicity and vitamin B6 excess, megavitamin-b6 syndrome is the name used in the Tenth Revision
Megavitamin-B6_syndrome
Group of vitamins
manganese salts. Vitamin BT: carnitine. Vitamin Bv: a type of B6 other than pyridoxine. Vitamin BW: a type of biotin other than d-biotin. Vitamin Bx: an alternative
B_vitamins
Chemical compound acting as a vitamin
generally provide vitamins as a single vitamer. Vitamin E, vitamin B6, and vitamin B9 are three examples. Naturally occurring vitamers of vitamin E include tocopherols
Vitamer
Nutrients required by organisms in small amounts
(thiamine) Vitamin B2 (riboflavin) Vitamin B3 (niacin) Vitamin B5 (pantothenic acid) Vitamin B6 (pyridoxine) Vitamin B7 (biotin) Vitamin B9 (folic acid
Vitamin
Vitamin
development. The coenzymes are also required for the metabolism of niacin, vitamin B6, and folate. Riboflavin is prescribed to treat corneal thinning, and taken
Riboflavin
Topics referred to by the same term
B6 often refers to: Vitamin B6 B6 may also refer to: A generation of Audi A4, manufactured from 2001 to 2005 A fully armoured version of the Bentley Arnage
B6
Medical condition
Vitamin fortification programs exist in one or more countries for folate, niacin, riboflavin, thiamin, vitamin A, vitamin B6, vitamin B12, vitamin D
Vitamin_deficiency
Vitamin
Pyridoxine (PN) is a form of vitamin B6 found commonly in food and used as a dietary supplement. As a supplement it is used to treat and prevent pyridoxine
Pyridoxine
Pharmaceutical compound
Metafolin, a calcium salt of vitamin B9), methylcobalamin (vitamin B12) and pyridoxal 5'-phosphate (vitamin B6). It is a vitamin B supplement. Metanx is indicated
Metanx
Vitamin
4-formyl-5-hydroxy-6-methylpyridin-3-yl)methyl dihydrogen phosphate, the active form of vitamin B6, is a coenzyme in a variety of enzymatic reactions. The International
Pyridoxal_phosphate
Soviet biochemist (1902–1986)
its dependence on vitamin B6. Braunstein and American scientist Esmond Emerson Snell have been cited as the "fathers of vitamin B6". Braunstein was born
Alexander_E._Braunstein
Viscous by-product of the refining of sugarcane, grapes, or sugar beets into sugar
of fine commercial brown sugar. Molasses is rich in vitamins and minerals, including vitamin B6, iron, calcium, magnesium, and potassium. There are different
Molasses
Cabbage cultivar
of vitamin C and vitamin K, containing 44% and 72%, respectively, of the Daily Value (DV) per 100-gram amount, and is a moderate source of vitamin B6 (17%
Red_cabbage
Vitamin
also affected by vitamin B12 and vitamin B6, renal function, and genetics. One way to differentiate between folate deficiency and vitamin B12 deficiency
Folate
Blue-green algal genus used in food
spirulina. Spirulina contains no vitamin B12 naturally, and spirulina supplements are not considered a reliable source of vitamin B12, as they contain predominantly
Spirulina (dietary supplement)
Spirulina_(dietary_supplement)
Variety of cabbage plant
of the Daily Value, DV) of vitamin K (66% DV), vitamin C (37% DV), and folate (20% DV), with a moderate amount of vitamin B6 (15% DV). There are no other
Savoy_cabbage
Species of flowering plant
Spinach is a moderate source (10–19% of DV) of the B vitamins, riboflavin and vitamin B6, vitamin E, potassium, iron, magnesium, and dietary fiber (table)
Spinach
Medical condition
in which homocysteine is involved, deficiencies of vitamin B6, folic acid (vitamin B9), and vitamin B12 can lead to high homocysteine levels. Other possible
Hyperhomocysteinemia
Vegetable
more of the Daily Value, DV) of vitamin C (94% DV) and vitamin K (148% DV), with more moderate amounts of B vitamins; dietary minerals and fiber exist
Brussels_sprout
Species of tree
rich source (20% or more of the Daily Value) of vitamin C and a moderate source of manganese and vitamin B6, with no other micronutrients in significant
Annona_squamosa
Fruit of several cactus species
0.36 g Vitamins and minerals Vitamins Quantity %DV† Thiamine (B1) 1% 0.012 mg Riboflavin (B2) 2% 0.026 mg Niacin (B3) 1% 0.161 mg Vitamin B6 2% 0.026
Dragon_fruit
Chemical compound
occurring in Ginkgo biloba. It is an antivitamin structurally related to vitamin B6 (pyridoxine). It has the capacity to induce epileptic seizures. Seeds
Ginkgotoxin
Form of cabbage with green or purple leaves
Kale is a good source (10–19% DV) of riboflavin, pantothenic acid, vitamin B6, vitamin E, and several dietary minerals, including calcium, magnesium, and
Kale
Product providing additional nutrients
Vitamin B6, Biotin (B7), Folate (B9) and Vitamin B12. Vitamin intake below recommended amounts can result in signs and symptoms associated with vitamin deficiency
Dietary_supplement
Combination drug
folate as L-methylfolate, 1 mg of vitamin B12 as methylcobalamin, 50 mg of vitamin B2 as riboflavin, and 5 mg of vitamin B6 as pyridoxine. It is approved
Cerefolin
Medical condition
(the most common cause of sideroblastic anemia), pyridoxine deficiency (vitamin B6 is the cofactor in the first step of heme synthesis), lead poisoning and
Sideroblastic_anemia
Group of fruits of Capsicum annuum
source of vitamin C – containing 158% of the Daily Value (DV) – with moderate contents of vitamin A, vitamin B6, riboflavin, folate, and vitamin E (11–18%
Bell_pepper
Bodybuilding supplement
ZMA (zinc monomethionine aspartate, magnesium aspartate and vitamin B6) is a supplement marketed towards athletes, gymnasts, and bodybuilders. It was developed
ZMA_(supplement)
Fruit of several passion flower species
5 oz), raw passion fruit supplies 97 calories and is a rich source of vitamin C (33% of the Daily Value, DV) and a moderate source of riboflavin and
Passion_fruit_(fruit)
Type of chili pepper
They are rich sources of vitamin C, containing 92% of the Daily Value (DV) in a 100 gram reference amount (table). Vitamin B6 is present in substantial
Banana_pepper
Squash harvested and eaten in mature stage; skin hardened into tough rind
and is a moderate source (10-19% of the Daily Value, DV) of vitamin C (15% DV) and vitamin B6 (12% DV), with no other micronutrients in significant content
Winter_squash
Juice produced from prunes
canned prune juice supplies 71 calories, and is a moderate source of vitamin B6 (13% of the Daily Value), with no other micronutrients in significant
Prune_juice
Species of flowering plant in the goosefoot family
(20% or more of the Daily Value, DV) of vitamin C (96% DV), vitamin A (73% DV), riboflavin (37% DV), vitamin B6 (21% DV), manganese (37% DV), and calcium
Chenopodium_album
Medical condition
therapeutic intravenous doses of vitamin B6 and remission from seizures are often maintained on daily therapeutic doses of vitamin B6. An optimal dose has not
Pyridoxine-dependent_epilepsy
Avocado cultivar
of the Daily Value, DV) of folate and copper, with moderate content of vitamin B6 and potassium ( 15-19% DV, table). Hass avocados contain phytosterols
Hass_avocado
Immature soybean pod used as a specialty food
DV) of protein, dietary fiber, folate (78% DV), manganese (45% DV), and vitamin K (22% DV) (table). The fat content in edamame supplies 358 mg of omega−3
Edamame
Edible annual plant
of the Daily Value, DV) of folate and vitamin K. It is also a good source (10–19% of DV) of vitamin A, vitamin C, and the dietary minerals, calcium, magnesium
Eruca_sativa
Edible fruit
Niacin (B3) 1% 0.1 mg Vitamin B6 6% 0.1 mg Folate (B9) 2% 8 μg Choline 1% 7.6 mg Vitamin C 8% 7.5 mg Vitamin E 5% 0.73 mg Vitamin K 2% 2.6 μg Minerals
Persimmon
Genus of flowering plants
and are a rich source of vitamin C, providing 40% of the Daily Value (DV). Elderberries have a moderate content of vitamin B6, with no other micronutrients
Sambucus
Species of tree
kilocalories) of food energy, 23% of the Daily Value (DV) of vitamin C and 17% DV of vitamin B6, with no other micronutrients in significant amounts (table)
Annona_reticulata
Species of plant
90 days after the bloom. The loquat is low in sodium and high in vitamin A, vitamin B6, dietary fiber, potassium, and manganese. Like most related plants
Loquat
First-generation antihistamine used as a short-term sedative and hypnotic (sleep aid)
to treat insomnia and allergies, and—in combination with pyridoxine (vitamin B6)—to treat morning sickness in pregnant women. It is available over-the-counter
Doxylamine
Cucurbita moschata; type of winter squash
source (20% or more of the Daily Value, DV) of vitamin A (62% DV), with a moderate content of vitamin C (17% DV) (table). The optimal eating period of
Butternut_squash
Genus of plants
of the Daily Value, DV) of protein, dietary fiber, pantothenic acid, vitamin B6, folate, and several dietary minerals. Uncooked amaranth is particularly
Amaranth
Variety of small onion
grams (3.5 oz), raw shallot supplies 72 calories and is a rich source of vitamin B6 (20% of the Daily Value, DV), while providing moderate amounts of manganese
Shallot
Dried grape
and moderate amounts (10–19% DV) of the Daily Value (DV) of riboflavin, vitamin B6, and several dietary minerals rich in content (above 20% DV), including
Raisin
Variety of plant
vitamin A, vitamin C, and manganese, and moderate sources of calcium and vitamin B6. A 100-gram (3+1⁄2-ounce) reference serving of cooked collard greens provides
Collard_(plant)
Species of flowering tree
of the plant, being a significant source of B vitamins, vitamin C, provitamin A as beta-carotene, vitamin K, manganese, and protein. Some of the calcium
Moringa_oleifera
Pharmaceutical drug classification
A11HA01 Nicotinamide A11HA02 Pyridoxine (vitamin B6) A11HA03 Tocopherol (vitamin E) A11HA04 Riboflavin (vitamin B2) A11HA05 Biotin A11HA06 Pyridoxal phosphate
ATC_code_A11
Vegetable in the onion family
the Daily Value, DV) of vitamin K and manganese (table). It is a moderate source (10–19% DV) of vitamin B6, folate, vitamin C, and iron (reference in
Leek
Biological relationship
niacin (B3), pantothenic acid (B5), pyridoxin (B6), folic acid (B9), cobalamin (B12), and biotin. B vitamins are not synthesized in the body, and thus need
Nutrition_and_cognition
American energy drink company
0 mg Vitamins and minerals Vitamins Quantity %DV† Riboflavin (B2) 131% 1.7 mg Niacin (B3) 125% 20 mg Pantothenic acid (B5) 200% 10 mg Vitamin B6 0% 2
Celsius_Holdings
Liver meat used as food
level of vitamin A (6410 μg preformed vs. UL for preformed = 3000 μg). 100 g cod liver contains 5000 μg of vitamin A and 100 μg of vitamin D. Liver contains
Liver_as_food
Fruit of some plants of the genus Prunus
cherries, raw sour cherries contain 50% more vitamin C per 100 g (12% DV) and about 20 times more vitamin A (8% DV), beta-Carotene in particular (table)
Cherry
Plant milk made from rice
commonly fortified with protein and micronutrients, such as vitamin B12, calcium, iron, or vitamin D. The exact origin of rice milk is uncertain. In 1914,
Rice_milk
Prescription drug for pregnancy morning sickness
Diclectin among others, is a combination of pyridoxine hydrochloride (vitamin B6) and doxylamine succinate. It is generally used for nausea and vomiting
Pyridoxine/doxylamine
Common bean plant
more of the US Daily Value, DV) of vitamin K (41% DV) and a moderate source (10–19% DV) of vitamin C, vitamin B6, and manganese. Dry white common beans
Phaseolus_vulgaris
Vitamin supplement
Foltx is a vitamin supplement containing a combination of vitamin B6 (pyridoxine), vitamin B12 (cyanocobalamin), and folic acid (folacin). It may be used
Foltx
Species of edible plant
Daily Value, DV) of vitamin K (187% DV), vitamin C (22% DV), and folate (21% DV) (table). Vitamin A, vitamin E, and several B vitamins, along with the dietary
Rapini
Class of enzymes
reactions in the vitamin B6 metabolism pathway. Pyridoxine 5′-phosphate oxidase catalyzes the final, rate-limiting step in vitamin B6 metabolism, the biosynthesis
Pyridoxine 5′-phosphate oxidase
Pyridoxine_5′-phosphate_oxidase
Species of edible plant
DV) of vitamin A (120% DV), vitamin C (24% DV), manganese (24% DV), and vitamin B6 (20% DV). It is a moderate source (10–19% DV) of some B vitamins and potassium
Sweet_potato
Type of root vegetable
(more than 20% of the Daily Value, DV) particularly of vitamin K (350% DV), with vitamin A, vitamin C, and folate content also significant (30% DV or greater)
Turnip
US system of nutrition recommendations
intake levels (UL), to caution against excessive intake of nutrients (like vitamin A and selenium) that can be harmful in large amounts. This is the highest
Dietary_Reference_Intake
Class of vitamins
Vitamin B12, also known as cobalamin or extrinsic factor, is a water-soluble vitamin involved in metabolism. One of eight B vitamins, it serves as a vital
Vitamin_B12
Species of plant
bioavailability of calcium and phosphorus. Additionally, it is a good source of vitamin B6. Like many other legumes, lima beans are a good source of dietary fiber
Lima_bean
Hot pepper
rich source (20% or more of the Daily Value, DV) of vitamin C, vitamin B6, and vitamin E, with vitamin K in a moderate amount (table). Other micronutrients
Jalapeño
Starchy tuber used as a staple food
moderate source (10–19% of the Daily Value, DV) of vitamin C (14% DV) and the B vitamins, vitamin B6 and pantothenic acid (table). Other than a moderate
Potato
Edible grain of the Amaranth genus
amaranths are gluten-free and contain protein, unsaturated fatty acids, vitamins, minerals and low-glycaemic-index carbohydrates. The grain was a staple
Amaranth_grain
Group of lettuce cultivars with red leaves
Pantothenic acid (B5) 3% 0.144 mg Vitamin B6 6% 0.1 mg Folate (B9) 9% 36 μg Vitamin C 4% 3.7 mg Vitamin E 1% 0.15 mg Vitamin K 117% 140.3 μg Minerals Quantity
Red_leaf_lettuce
Food made from edible seaweed
plant that contains significant amounts of vitamin B12, which makes it the most suitable source of vitamin B12 available for vegans; consuming 4 g (0
Laverbread
Nut of the oak tree
calories and are a rich source (20% or more of the Daily Value, DV) of vitamin B6, folate, copper, and manganese (table). Wikibooks Cookbook has a recipe/module
Acorn
Species of edible mushroom
(B3) 46% 7.3 mg Pantothenic acid (B5) 28% 1.4 mg Vitamin B6 6% 0.1 mg Folate (B9) 12% 48 μg Vitamin C 0% 0 mg Minerals Quantity %DV† Calcium 0% 0 mg Iron
Flammulina_filiformis
Paste made from ground peanuts
more of the Daily Value, DV) of dietary fiber, vitamin E, pantothenic acid, folate, niacin, and vitamin B6 (table, USDA FoodData Central). Also high in
Peanut_butter
Chemical compound
and aldehyde substituents. It has been studied as a simple analogue of vitamin B6. In 2020, it was reported as having the lowest molecular weight of all
3-Hydroxyisonicotinaldehyde
Disorder of amino acid metabolism
affected. Symptoms of homocystinuria can also be caused by a deficiency of vitamins B6, B12, or folate. This defect leads to a multi-systemic disorder of the
Homocystinuria
Coarse, purified milled wheat
(B2) 6% 0.08 mg Niacin (B3) 21% 3.31 mg Vitamin B6 6% 0.1 mg Folate (B9) 18% 72 μg Vitamin B12 0% 0 μg Vitamin C 0% 0 mg Minerals Quantity %DV† Calcium
Semolina
Dried meat or kernel of the coconut
minerals in moderate amounts (10–18% DV; table). It is a poor source of vitamins. Raw coconut meat has a high content of saturated fatty acids (89% of total
Copra
Green leafy vegetable
vitamin and mineral contents reduced compared to raw chard, but still present in significant proportions of the DV, especially for vitamin A, vitamin
Chard
Species of tree
oil. The fruit is an excellent source of vitamins B6 and C, and is a good source of riboflavin, niacin, vitamin E, manganese, potassium, and dietary fiber
Pouteria_sapota
Member of the cashew family
vitamins thiamin (73% DV) and vitamin B6 (100% DV) (table). Pistachios are a moderate source (10–19% DV) of riboflavin, vitamin B5, folate, vitamin E
Pistachio
Substance that an organism uses to live
pantothenic acid (B5), pyridoxine (B6), biotin (B7), folate (B9), and cobalamin (B12). The requirement for vitamin D is conditional, as people who get
Nutrient
Southeast Asian fruit
0.65 g Vitamins and minerals Vitamins Quantity %DV† Thiamine (B1) 1% 0.013 mg Riboflavin (B2) 2% 0.022 mg Niacin (B3) 8% 1.352 mg Vitamin B6 1% 0.02
Rambutan
Species of flowering plant
protein, and is a rich source of vitamins A, B2, C, and K, and manganese. It contains low levels of vitamin B1, vitamin B6, iron, calcium, magnesium, phosphorus
Phytolacca_americana
Inflammatory skin rash within bodily folds
skin-on-skin contact and improve hygiene. Intertrigo is also a known symptom of vitamin B6 deficiency. Diaper rash List of skin diseases James, William D.; Elston
Intertrigo
Variety of melon
rich source (20% or more of the Daily Value, DV) of vitamin A (26% DV) and a moderate source of vitamin C (12% DV) (table), with no other micronutrients
Cantaloupe
Preparing food using heat
cooking.[failed verification] The bioavailability of some vitamins such as thiamin, vitamin B6, niacin, folate, and carotenoids are increased with cooking
Cooking
Dietary supplement
phospholipids, choline, uridine monophosphate, vitamin E (alpha-tocopherol equivalents), selenium, vitamin B12, vitamin B6, and folic acid; this mixture is branded
Souvenaid
Edible starchy tuber
of the Daily Value, DV) limited to potassium, vitamin B6, manganese, thiamin, dietary fiber, and vitamin C (table). But raw yam has the highest potassium
Yam_(vegetable)
Species of tree
(table). Raw durian is a moderate source (10–19% DV) of the B vitamins, riboflavin and vitamin B6, and the minerals, manganese and potassium (table). Breadfruit
Durio_zibethinus
Edible-pod pea
acid (B5) 15% 0.75 mg Vitamin B6 9% 0.16 mg Folate (B9) 11% 42 μg Choline 3% 17.4 mg Vitamin C 67% 60 mg Vitamin E 3% 0.39 mg Vitamin K 21% 25 μg Minerals
Snap_pea
Flowering plant in the daisy family
(more than 20% of the Daily Value) of vitamin K, vitamin A, vitamin C, some B vitamins, and manganese. Vitamin E and calcium are present in moderate amounts
Chicory
Species of edible plant
(20% or more of the Daily Value) of vitamins A and C, folate, and manganese, with moderate levels of B vitamins and several dietary minerals (table)
Basella_alba
Class of vitamins
Vitamin B3, colloquially referred to as niacin, is a vitamin family that includes three forms, or vitamers: nicotinic acid (niacin), nicotinamide (niacinamide)
Vitamin_B3
Species of flowering plant
calories, and is a moderate source (10-14% of the Daily Value, DV) of vitamin B6, manganese, and potassium (table). The tender leaf stalks can be peeled
Arctium_lappa
Clear liquid inside coconuts
protein and fat content (table). Coconut water contains small amounts of vitamins and dietary minerals, all under 10% of the Daily Value (DV). The Food and
Coconut_water
Human consumption of snails
Adeyeye et al. (2020). Scientists also point out that a variety of vitamins, including vitamins A, E, and B12, are present in snail meat and are crucial for
Snails_as_food
Type of fish used as food for humans
or more of the Daily Value, DV) of vitamin B12 (570% DV). It also has rich content of niacin, vitamin B6, vitamin D, and phosphorus (21-34% DV). Raw herring
Herring_as_food
Dried plum
including dietary fiber, 2% protein, a rich source of vitamin K, and a moderate source of B vitamins and dietary minerals. More than 1,000 plum cultivars
Prune
Species of plant
particularly rich in vitamin K, providing 243% of the Daily Value (DV). It also contains appreciable amounts of vitamin B6, vitamin C, and manganese (14–23%
Tetragonia_tetragonioides
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VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
VITAMIN B6
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