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Chemical compound
Caffeic acid is an organic compound with the formula (HO)2C6H3CH=CHCO2H. It plays a key role in scavenging reactive oxygen species (ROS) generated in energy
Caffeic_acid
Chemical compound
Caffeic acid phenethyl ester (CAPE) is a natural phenolic chemical compound. It is the ester of caffeic acid and phenethyl alcohol. CAPE is found in a
Caffeic_acid_phenethyl_ester
Chemical compound
Chlorogenic acid (CGA) is the ester of caffeic acid and quinic acid, functioning as an intermediate in lignin biosynthesis. The ester of caffeic acid and quinic
Chlorogenic_acid
Bile acid
turmeric, and caffeic acid is a component high in some fruits and spices. Caffeic acid is also a digestive break-down product of chlorogenic acid, high in
Deoxycholic_acid
Chemical compound
4-coumaric acid by tyrosine ammonia lyase, which is converted to caffeic acid by Sam5, which is then converted to ferulic acid by caffeic acid methyltransferase
Ferulic_acid
Chemical compound
Salvianolic acids are a group of polyphenolic acids consisting of several combinations of caffeic acid and danshensu (salvianic acid) through ester and
Salvianolic_acids
Chemical compound
quinic acid with caffeic acids. Esterified with one unit of caffeic acid it forms chlorogenic acid. Esterified with two units of caffeic acid, it forms
Quinic_acid
Seed of the coffee plant
comprising caffeic acid, ferulic acid and 3,4-dimethoxycinnamic acid, which are connected by an ester bond to the hydroxyl groups of quinic acid. Chlorogenic
Coffee_bean
Species of plant
zamiifolia. The petioles contain rosmarinic acid, protocatechuic aldehyde, (E)-caffeic acid and (E)- and (Z)-caffeic acid methyl ester. The rare natural products
Zamioculcas
Resinous mixture produced by honey bees
analysis of propolis from Henan, China, found sinapinic acid, isoferulic acid, caffeic acid, and chrysin. In neotropical regions, in addition to a large
Propolis
Index of chemical compounds with the same name
Caffeic is an adjective referring to coffee (see also: Caffè the Italian word for it, written with two "f"). It can be found in: Caffeic acid, a hydroxycinnamic
Caffeic
Class of chemical compounds
derivatives of cinnamic acid. In the category of phytochemicals that can be found in food, there are: α-Cyano-4-hydroxycinnamic acid Caffeic acid – burdock, hawthorn
Hydroxycinnamic_acid
Photographic developer
are many formulas for caffenol, all based on preparations that contain caffeic acid (i.e., coffee or tea) and a pH modifier, most often sodium carbonate
Caffenol
Chemical compound
Chemically, it is an ester formed from quinic acid and two units of caffeic acid. Chlorogenic acid Panizzi, Luigi; Scarpati, Maria Luisa (1954). "Constitution
Cynarine
Species of flowering plant
phenolic acids with caffeic acid being the most numerous (38.57 mg/g). The next most common phenolic acids were ferulic acid (20.07 mg/g), p-coumaric acid (12
Pittosporum_tobira
Organic compound
acid is a heterocyclic compound of carbon, nitrogen, oxygen, and hydrogen with the formula C5H4N4O3. It forms ions and salts known as urates and acid
Uric_acid
Tisane made from dandelion root
Rutin Chrysoeriol Phenolic acids Caffeic acid Chlorogenic acid Chicoric acid (dicaffeoyltartaric acid) ρ-hydroxyphenylacetic acids Polysaccharides Glucans
Dandelion_coffee
Drink made by rehydrating powdered coffee
to be caffeic acid. Initial experiments on Caffenol were performed in 1995 at the Rochester Institute of Technology; addition of ascorbic acid began around
Instant_coffee
Chemical compound
esterified phenolic acid, composed of caffeic acid, a hydroxycinnamate produced by plants, and tartaric acid, the principal organic acid found in grape berries
Caftaric_acid
Coffee movement emphasizing quality
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Third-wave_coffee
Chemical compound
2,5-Dihydroxycinnamic acid is a hydroxycinnamic acid derivative. It is an isomer of caffeic acid. 2,5-Dihydroxycinnamic acid is produced by Elbs persulfate
2,5-Dihydroxycinnamic_acid
Chemical compound found in a variety of plants
the acid is named. Chemically, rosmarinic acid is a caffeic acid ester, with tyrosine providing another phenolic ring via dihydroxyphenyl-lactic acid. It
Rosmarinic_acid
Medication class that inhibits leukotriene synthesis and/or activity
supplements, also have been shown to inhibit 5-LOX, such as baicalein, caffeic acid, curcumin, hyperforin and St John's wort. Agents such as montelukast
Antileukotriene
Chemical compound
converted to caffeic acid by p-coumarate 3-hydroxylase using oxygen and NADPH. S-Adenosyl methionine (SAM) is then used to methylate caffeic acid, forming
Eugenol
Fatty acid used metabolically in many organisms
Arachidonic acid (AA, sometimes ARA) is a polyunsaturated omega−6 fatty acid 20:4(ω−6), or 20:4(5,8,11,14). It is a precursor in the formation of leukotrienes
Arachidonic_acid
Chemical compound
Phytic acid is a six-fold dihydrogenphosphate ester of inositol (specifically, of the myo isomer), also called inositol hexaphosphate, inositol hexakisphosphate
Phytic_acid
Heterocyclic aromatic organic compound
in hypoxanthine, adenine, and guanine lead to higher blood levels of uric acid. Foods having more than 200 mg of hypoxanthine per 100 g, particularly animal
Purine
Genus of plants (chokeberries)
quercetin-3-glycoside, epicatechin, caffeic acid, delphinidin, petunidin, pelargonidin, peonidin, and malvidin. All these except caffeic acid are members of the flavonoid
Aronia
Pungent chemical compound in chili peppers
pathway, phenylalanine ammonia lyase (PAL), cinnamate 4-hydroxylase (C4H), caffeic acid O-methyltransferase (COMT) and their function in capsaicinoid biosynthesis
Capsaicin
Chemical compound
3,5-Dihydroxycinnamic acid is a hydroxycinnamic acid. It is an isomer of caffeic acid. It is a metabolite found in human urine. Heindl, A; Rau, O; Spiteller
3,5-Dihydroxycinnamic_acid
Chemical compound
removes CoA to afford caffeic acid. Caffeic acid then undergoes methylation by caffeic acid O-methyltransferase (COMT) to give ferulic acid. Finally, vanillin
Vanillin
Polyunsaturated omega-6 fatty acid
Linoleic acid (LA) is an organic compound with the formula CH3(CH2)4CH=CHCH2CH=CH(CH2)7COOH. Both alkene groups (−CH=CH−) are cis. It is a fatty acid sometimes
Linoleic_acid
Medication
high blood uric acid levels. It is specifically used to prevent gout, prevent specific types of kidney stones and for the high uric acid levels that can
Allopurinol
Species of plant
Budding plants in cultivation Close-up of the flower Mature plant Caffeic acid Ferulic acid List of unproven and disproven cancer treatments Phenylpropanoids
Actaea_racemosa
Species of flowering plants in the daisy family Asteraceae
Phenolic acids and depsides includes vanillic acid, isovanillic acid, p-coumaric acid, p-hydroxybenzoic acid, o-hydroxyphenyl acetic acid, caffeic acid, chlorogenic
Galinsoga_parviflora
Plant oil
carotenes, squalene. Some trace phenols in argan oil include caffeic acid, oleuropein, vanillic acid, tyrosol, catechol, resorcinol, (−)-epicatechin and (+)-catechin
Argan_oil
Chemical compound
Echinacoside is a natural phenol. It is a caffeic acid glycoside from the phenylpropanoid class. It is constituted from a trisaccharide consisting of two
Echinacoside
Coffee made by steeping grounds in cold water
Amerine, M. A.; Roessler, E. B.; Ough, C. S. (1 January 1965). "Acids and the Acid Taste. I. The Effect of pH and Titratable Acidity". American Journal
Cold_brew_coffee
Class of chemical compounds
quercetin (onion, tea, apples). Polyphenols also include phenolic acids, such as caffeic acid, and lignans, which are derived from phenylalanine present in
Polyphenol
Species of plant
phytochemicals, including rosmarinic acid, camphor, A-pinene, caffeic acid, ursolic acid, betulinic acid, carnosic acid, and carnosol. Rosemary essential
Rosemary
Enzyme
reaction caffeic acid + SAM ferulic acid + SAH This is a methylation reaction in which caffeic acid is converted to ferulic acid. The methyl
Caffeate_O-methyltransferase
Chemical compound
occurs in a variety of plant species. It is a derivative of both caffeic acid and tartaric acid. As a suitable marker for the distinction of Echinacea species
Chicoric_acid
Chemotherapy and immunosuppressant medication
blocking the body's use of folic acid, so taking folic acid supplements can reduce its effectiveness. Folinic acid (leucovorin) is used to reduce the
Methotrexate
Beverage made with espresso coffee and milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Latte
Chemical compound
to coumaric acid, caffeic acid, ferulic acid, 5-hydroxyferulic acid and sinapic acid. Thus 5-hydroxyferulic acid is formed from ferulic acid by the action
5-Hydroxyferulic_acid
Predecessor of the webcam
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Trojan_Room_coffee_pot
Principal curcuminoid of turmeric
use cinnamic acid as their starting point, which is derived from the amino acid phenylalanine. Plant biosynthesis starting with cinnamic acid is rare compared
Curcumin
Chemical compound
Inosinic acid or inosine monophosphate (IMP) is a nucleotide (that is, a nucleoside monophosphate). Widely used as a flavor enhancer, it is typically obtained
Inosinic_acid
Culinary herb
Phenolic acids such as rosmarinic acid, which is known for its antioxidant, anti-inflammatory, and antimicrobial activities, along with caffeic acid and chlorogenic
Thyme
Indonesian coffee
significantly higher total fat elevated levels of caprylic methyl ester and capric acid methyl ester; these compounds are commonly used as flavouring agents and
Kopi_luwak
Species of plant
based on cyanidin 3-sophoroside-5-glucoside, acylated with caffeic acid and/or p-coumaric acid. Acylated pelargonidin glycosides can be isolated from the
Ipomoea_purpurea
Tropical fruit
alpha-carotene, and polyphenols, such as quercetin, kaempferol, gallic acid, caffeic acid, catechins and tannins. Mango contains a unique xanthonoid called
Mango
Carbocyclic sugar
of inositol, phytic acid or its salts, the phytates, serve as phosphate stores in seed, for example in nuts and beans. Phytic acid also occurs in cereals
Inositol
Succulent plant native to Madagascar
chalcones, taraxasterol, aurones, phenolic acid, caffeic acid, syringic acid, malic, oxalic and ferulic acid. Bufadienolides and phenanthrene are toxic
Kalanchoe_pinnata
Topics referred to by the same term
services company, founded as Cape Asbestos Company Caffeic acid phenethyl ester, a derivative of caffeic acid Canadian Association of Physicians for the Environment
Cape_(disambiguation)
2-hydroxycinnamate Caffeate O-methyltransferase, an enzyme that transforms caffeic acid into ferulic acid Caffeoyl-CoA O-methyltransferase, an enzyme that transforms
Phenylpropanoids_metabolism
Flowering vine known as Japanese honeysuckle
phenolic compounds present in the plant are hyperoside, chlorogenic acid, and caffeic acid. The two secoiridoid glycosides, loniceracetalides A and B, can
Lonicera_japonica
Chemical compound
2,3-Dihydroxycinnamic acid is a hydroxycinnamic acid. It is an isomer of caffeic acid. It is a metabolite found in human urine. Heindl, A; Rau, O; Spiteller
2,3-Dihydroxycinnamic_acid
Genus of flowering plants in the honeysuckle family Caprifoliaceae
phenolic acids including caffeic acid, 2,6-dihydroxycinnamic acid, vanillic acid, 2′-O-caffeoyl-D-glucopyranoside ester, and caffeoylquinic acid, iridoid
Dipsacus
Type of alkaloid
antioxidant activity is many times greater than other antioxidants such as caffeic acid and vanillin. Aven-C is one of the most significant avenanthramides present
Avenanthramide
Chemical compound of DNA and RNA
G or Gua) is one of the four main nucleotide bases found in the nucleic acids DNA and RNA, the others being adenine, cytosine, and thymine (uracil in
Guanine
Skewers of glazed fruit
and chlorogenic acid, caffeic acid, maslinic acid, oleanolic acid, quercetin, ursolic acid, chrysin, epicatechin and other organic acids and nutritional
Tanghulu
Chemical compound
to give caffeic acid. The meta position alcohol is methylated by caffeic acid 3-O-methyltransferase to produce ferulic acid. From ferulic acid, the production
Silibinin
Species of flowering plant in the celery family
acids by reverse phase high-performance liquid chromatography (RP HPLC) show relatively small amounts of rosmarinic, chlorogenic, and caffeic acids in
Eryngium_planum
Chemical compound
5'-adenylic acid, is a nucleotide. AMP consists of a phosphate group, the sugar ribose, and the nucleobase adenine. It is an ester of phosphoric acid and the
Adenosine_monophosphate
Biological molecules constituting nucleic acids
They serve as monomeric units of the nucleic acid polymers – deoxyribonucleic acid (DNA) and ribonucleic acid (RNA), both of which are essential biomolecules
Nucleotide
Chemical compound
5′-guanidylic acid or guanylic acid (conjugate base guanylate), is a nucleotide that is used as a monomer in RNA. It is an ester of phosphoric acid with the
Guanosine_monophosphate
Species of flowering plant in the poppy family
an LD50 of 18 mg per kg body weight (IP in rats). Caffeic acid derivatives, such as caffeoylmalic acid, are also present. The characteristic latex also
Chelidonium_majus
Espresso with equal amount of warm milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Cortado
Central nervous system stimulant
related to the adenine and guanine bases of deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). It is found in the seeds, fruits, nuts, or leaves of
Caffeine
Species of horsetail
A, E and C, tannins, alkaloids, saponins, flavonoids, glycosides and caffeic acid phenolic ester. The buds are eaten as a vegetable in Japan and Korea
Equisetum_arvense
Chemical compound
Jana, Snehasis (December 2014). "Evaluation of Inhibitory Effects of Caffeic acid and Quercetin on Human Liver Cytochrome P450 Activities". Phytotherapy
Quercetin
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
List of countries by agricultural exports
List_of_countries_by_agricultural_exports
Index of chemical compounds with the same name
Dihydroxycinnamic acid may refer to several molecules with the molecular formula C9H8O4 including: Caffeic acid (3,4-Dihydroxycinnamic acid), a hydroxycinammic acid Umbellic
Dihydroxycinnamic_acid
Chocolate-flavored coffee drink
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffè_mocha
Species of tree (common hazel)
kernels and its by-products are catechin, gallic acid, sinapic acid, caffeic acid, p-coumaric acid, ferulic acid, their esters and flavonoids. Various other
Corylus_avellana
Coffee drink
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Caffè_crema
Vaccinium berries Examples: Chicoric acid - another caffeic acid derivative, is found in chicory and Echinacea Chlorogenic acid - found in high concentration
List_of_antioxidants_in_food
Chemical compound
rise to trans-cinnamic acid. In the second step, 4-coumarate–CoA ligase (4CL) converts cinnamic acid to cinnamoyl-CoA by an acid–thiol ligation. 4CL uses
Cinnamaldehyde
Drink containing coffee, whiskey and whipped cream
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Irish_coffee
Class of inflammation mediator molecules
in leukocytes by the oxidation of arachidonic acid (AA) and the essential fatty acid eicosapentaenoic acid (EPA) by the enzyme arachidonate 5-lipoxygenase
Leukotriene
Species of flowering plant in the daisy family
damaged and eaten by gophers. Echinacea purpurea contains alkamides, caffeic acid derivatives, polysaccharides, and glycoproteins. Nicotiflorin is the
Echinacea_purpurea
Chemical compound
known as 5′-uridylic acid (conjugate base uridylate), is a nucleotide that is used as a monomer in RNA. It is an ester of phosphoric acid with the nucleoside
Uridine_monophosphate
Chemical compound
γ-Linolenic acid or GLA (INN: gamolenic acid) is an n−6, or omega-6, fatty acid found primarily in seed oils. When acting on GLA, arachidonate 5-lipoxygenase
Γ-Linolenic_acid
Coffee with whipped cream
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Einspänner
Drink of espresso coffee with steamed milk
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Flat_white
pH indicator that turns pink in basic solution
Phenolphthalein is often used as an indicator in acid–base titrations. For this application, it turns colorless in acidic solutions and pink in basic solutions.
Phenolphthalein
Cocktail made with vodka and coffee liqueur
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
White_Russian_(cocktail)
Person who prepares and serves coffee drinks
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Barista
Species of flowering plant
feed livestock, particularly in Ethiopia. Due to its concentration of caffeic acid and other phenolic compounds, the seed extract of Guizotia abyssinica
Guizotia_abyssinica
Species of flowering plant in the celery family
well as some flavonoids; no alkaloids have been reported yet. Caffeic acid, chlorogenic acid, and kaempferol have been among the phenolic compounds found
Eryngium_foetidum
Group of chemical compounds
Phenolic acids such as protocatechuic, p-hydroxybenzoic, 2,3-dihydroxybenzoic, chlorogenic, vanillic, caffeic, p-coumaric and salicylic acid, cinnamic acid and
Naturally_occurring_phenols
Any of several glycosylamines comprising a nucleobase and a sugar molecule
are usually described by CATG symbols, not Cyt-Ade-Thy-Gua (see Nucleic acid sequence § Notation). Nucleosides can be produced from nucleotides de novo
Nucleoside
Group of simple sugar and carbohydrate compounds
of Fischer and Piloty's product, and an essential component of nucleic acids. Fischer chose the name "ribose" as it is a partial rearrangement of the
Ribose
Chemical compound
Methyl caffeate is an ester of caffeic acid, a naturally occurring phenolic compound. It is an α-glucosidase inhibitor. Its physical form is a powder.
Methyl_caffeate
Cocktail of vodka and coffee liqueur
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Black_Russian
Flowering plant in the St John's wort family
flavonoid, amentoflavone, and pseudohypericin levels are reduced; chlorogenic acid levels are increased. Additionally, phytoplasma diseases greatly reduce the
Hypericum_perforatum
Coffee served chilled
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Iced_coffee
Italian coffee-based dessert
Liberica Barako Racemosa Robusta Sulu Stenophylla Components Cafestol Caffeic acid Caffeine Coffee bean Furan-2-ylmethanethiol Kahweol Preparation AeroPress
Affogato
Species of flowering plant
phenolics in the early growing season and a fast decline affected both caffeic acid derivatives and flavonoids. Celtis australis is supposed to have been
Celtis_australis
CAFFEIC ACID
CAFFEIC ACID
Girl/Female
Latin
Named for Venus.
Male
English
 English form of Welsh Kai, KAY means "lord." In Arthurian legend, this is the name of one of the first Knights of the Round Table. He was the son of Sir Ector, the foster brother of King Arthur, and is noted for having an acid tongue and boorish behavior, but mostly for trying to take credit when Arthur pulled the sword from the stone. Compare with another form of Kay.Â
CAFFEIC ACID
CAFFEIC ACID
Boy/Male
Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi, Telugu
Peacock; Shiva
Girl/Female
Arabic
Slave of; Servant of; Used to Join with Female Names with Divine Name
Girl/Female
Indian
Name of a Raga
Boy/Male
British, English
Ermine; Ferret-like Mammal; Animal Name
Boy/Male
Indian, Punjabi, Sikh
A Seeker of Truth
Boy/Male
Tamil
Lord Krishna, Universe
Girl/Female
Indian
Protected by God, Silk of heaven
Boy/Male
Hindu, Indian
Broad Like Sky
Girl/Female
Indian
Pretty or beautiful or laughing
Boy/Male
English
Son of Greg. Surname.
CAFFEIC ACID
CAFFEIC ACID
CAFFEIC ACID
CAFFEIC ACID
CAFFEIC ACID
p. pr. & vb. n.
of Acidulate
v. t.
To make sour or acid in a moderate degree; to sour somewhat.
a.
Of or pertaining to cheese; as, caseic acid.
n.
A very large and savage species of the same genus (B. Caffer) found in South Africa; -- called also Cape buffalo.
n.
An alkaloidal ureide, C7H8N4O2, homologous with and resembling caffeine, produced artificially, and also extracted from cacao and chocolate (from Theobroma Cacao) as a bitter white crystalline substance; -- called also dimethyl xanthine.
n.
See Caffeine. Called also theina.
n.
The quality of being sour; sourness; tartness; sharpness to the taste; as, the acidity of lemon juice.
n.
An alkaloid extracted from guarana. Same as Caffeine.
n.
Acidity; sourness.
a.
Slightly sour; sub-acid; sourish; as, an acidulous tincture.
a.
Having a taste compounded of saltness and acidity; both salt and acid.
imp. & p. p.
of Acidulate
n.
Any one of the many complex derivatives of urea; thus, hydantoin, and, in an extended dense, guanidine, caffeine, et., are ureides.
a.
Having an acid quality; sour; acidulous.
n.
A white, crystalline substance having a sweetish taste, obtained by the decomposition of hesperidin, and regarded as a complex derivative of caffeic acid.
n.
A white, bitter, crystallizable substance, obtained from coffee. It is identical with the alkaloid theine from tea leaves, and with guaranine from guarana.
n.
An acid elevator, as a tube through which acid is forced to some height in a sulphuric acid manufactory.
a.
Pertaining to, or obtained from, coffee.