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See searches and references containing COCONUT RICE!COCONUT RICE
Coconut-flavoured rice
Coconut rice is a dish prepared by cooking white rice in coconut milk or coconut flakes. As both the coconut and the rice-plant are commonly found in
Coconut_rice
South and Southeast Asian dessert
rice is a traditional Southeast Asian and South Asian dessert made with glutinous rice, fresh mango and coconut milk. Desserts involving sticky rice are
Mango_sticky_rice
Type of rice
salt, and shredded coconut. Binni dhan is also used to make khoi (popped rice similar to popcorn) and chida (flattened, beaten rice). Many other sweet
Glutinous_rice
Liquid extracted from coconuts
Coconut milk is a plant milk extracted from the grated pulp of mature coconuts. The opacity and rich taste of the milky-white liquid are due to its high
Coconut_milk
from coconut Coconut rice – Coconut-flavoured rice Coconut shrimp – Shrimp dish Coconut soup – Soup prepared using coconut as a main ingredient Coconut sugar –
List_of_coconut_dishes
Food item made from rice
constituent ingredients (e.g., grated coconut, coconut milk, glutinous rice, fruit, etc.). Ansom chek is a banana leaf sticky rice cake. It is served all year long
Rice_cake
Dish made from rice mixed with water or milk
Kiribath, a traditional dish made from coconut milk and rice in Sri Lankan cuisine. Ba bao fan (Chinese) with glutinous rice, red bean paste, lard, sugar syrup
Rice_pudding
Thin dried noodles made of rice
‹See RfD› Rice vermicelli is a thin form of rice noodle. It is sometimes referred to as "rice noodles" or "rice sticks", but should not be confused with
Rice_vermicelli
Species of tropical plant
to enhance the flavor of pulao, biryani, and sweet coconut rice pudding, or payesh if basmati rice is not used. It acts as a cheap substitute for basmati
Pandanus_amaryllifolius
Jam made with coconut milk
glutinous rice topped with sangkhaya, and sangkhaya maphrao (สังขยามะพร้าว, [sǎŋkʰàjǎː māpʰráːw]), sangkhaya served in a coconut. Coconut jam is known
Coconut_jam
fish curries Coconut Rice Payasa, Mangane, Kheer Sunga Saul – a dish of the Cuisine of Assam, a state in Northeast India Coconut and coconut milk are both
List of dishes made using coconut milk
List_of_dishes_made_using_coconut_milk
Sugar produced from the coconut palm
Coconut sugar (also known as coco sugar, coconut palm sugar, coco sap sugar or coconut blossom sugar) is a palm sugar produced from the sap of the flower
Coconut_sugar
Beverage consumed in Egypt and Saudi Arabia
mixture of coconut, rice, and milk, and typically served with ice. The original sobia was an alcoholic beverage made in Egypt from fermented rice water, without
Sobia
Central Asian dish
name Bukhari rice (Arabic: رز بخاري, romanized: ruzz Bukhārī), after the city of Bukhara, Uzbekistan. The core ingredients are steamed rice mixed with caramelized
Kabuli_pulao
Traditional Malay breakfast dish
pronunciation: [ˌnasi ləˈmaʔ]; lit. 'fatty rice') is a dish originating in Malay cuisine that consists of rice cooked in coconut milk and pandan leaf. It is commonly
Nasi_lemak
Foods of the Yorùbá people
Rolls. Some rice dishes include ofada rice with ayamase or ofada stew, white rice and stew (Obe ata), Owanbe jollof rice, fried rice, coconut rice, Iresi eyin
Yoruba_cuisine
South and Southeast Asian rice dish
rice in bamboo is called kralan (ក្រឡាន). It is made by roasting a mixture of glutinous rice, black-eyed peas or beans, coconut milk, grated coconut and
Sticky_rice_in_bamboo
Asian savoury rice porridge dish
including rice, roasted rice, rice flour, finger millet flour, sago, coconut milk, herbs, tubers, kitul flour, and mung bean. When it is prepared with rice and
Congee
Dish made from saffron, white rice and usually vegetable bouillon
Saffron rice is a dish made from saffron, white rice and also usually vegetable bouillon. Saffron rice is found in the cuisines of many countries (in one
Saffron_rice
Baked deconstructed sushi roll
which crab stick, cucumber, cream cheese and avocado are wrapped in nori and rice and topped with sriracha mayonnaise. In the sushi bake, the California roll
Sushi_bake
Traditional West African dish
from rice and coconut milk and served as a creamy, slightly sweet porridge or dessert. Senegal portal Food portal Cuisine of Senegal Jollof rice List
Sombi
Rice dish from South Carolina and Georgia, US
Charleston red rice is a rice dish commonly found along the Southeastern coastal regions of Georgia and South Carolina, known simply as red rice by natives
Charleston_red_rice
Rice cake originating in the Philippines
elongated rice cake originating in the Philippines. It is made from glutinous rice cooked in coconut milk, often wrapped in banana leaves, coconut leaves
Suman_(food)
Javan coconut rice dish
wuduk; Javanese script: ꦤꦱꦶꦮꦸꦢꦸꦏ꧀) is an Indonesian-style steamed rice cooked in coconut milk dish, especially popular in Betawi and Javanese culinary traditions
Nasi_uduk
Type of dish made from a combination of staple foods
served with rice. Moro de guandules: Rice cooked with lippia micromera, red onion, garlic, tomatoe paste, cilantro, celery, pigeon peas, and coconut milk. El
Rice_and_beans
Rice dish made yellow with spices
Yellow rice is a traditional yellow-colored rice dish in Iranian, Middle East, Moroccan, Ecuadorian, Peruvian, Caribbean, Portuguese, Filipino, Afghan
Yellow_rice
Species of plant in the palm family
The coconut (Cocos nucifera) is a member of the palm family (Arecaceae) and the only living species of the genus Cocos. The term "coconut" (or the archaic
Coconut
Sweet rice cake from the Philippines
rice cake from the Philippines. It is made of coconut milk, brown sugar, and sticky rice. It is usually topped with latik (either or both the coconut
Biko_(food)
Thai dessert cooked in a mortar pan
Khanom krok or coconut-rice pancakes or mortar toasted pastry, (Thai: ขนมครก, RTGS: khanom khrok, pronounced [kʰā.nǒm kʰrók]) is a traditional Thai dessert
Khanom_krok
South Indian breakfast dish
parts of Karnataka. It is made of steamed cylinders of ground rice layered with coconut shavings, sometimes with a sweet or savory filling on the inside
Puttu
Edible oil derived from coconut
Coconut oil (or coconut fat) is an edible oil derived from the meat of the coconut palm fruit. Coconut oil is a white solid fat below around 25 °C (77 °F)
Coconut_oil
Series of television show
Pickled Cucumber Main Braised Beef with Black Rice, Lime and Corn Salad and Coconut Roti Dessert Tofu Mocha Mousse with Coffee Liqueur and Coconut Sauce
My_Kitchen_Rules_series_15
Coconut milk rice dish
dish made from rice. It is prepared by cooking rice with coconut milk, hence this name, and can be considered a form of rice cake or rice pudding. Kiribath
Kiribath
Filipino sweet
in many regions of the Philippines. It is made of coconut milk, brown sugar, and ground glutinous rice. It can also be flavored with margarine, peanut butter
Kalamay
vegan dishes. Some ingredients commonly found in Indian dishes include: rice, wheat, ginger, garlic, green chillies and spices. The North-East of India
List_of_Indian_dishes
Swiss curry dish with fruits
Casimir (from French, sometimes Casimir Rice) is a curry dish originating in Switzerland. It is made from rice, sliced veal, curry sauce, and fruits, usually
Riz_Casimir
District of Maharashtra in India
Dabholi Hodawade Math Pal Tulas Wayangani Sindhudurg's major crops are Rice, Coconut, Kokum, Mango and Cashew, of which the last three are the major annual
Sindhudurg_district
Culinary traditions of Thailand
sticky rice and banana Khanom krok, coconut milk Khao niao mamuang, glutinous rice, fresh mango and coconut milk Thong yip Kluai buat chi banana, coconut milk
Thai_cuisine
vegetable in coconut milk-based soup), nasi campur (mixed rice), nasi goreng (fried rice), nasi kari (rice and curry), nasi kuning (turmeric rice), nasi padang
Breakfast_by_country
Japanese dining format
soup, three dishes' is a traditional Japanese dining format of a bowl of rice, soup, a main dish, and two side dishes. It is a key component of kaiseki
Ichijū-sansai
Glutinous rice and coconut dish in Filipino cuisine
Sapin-sapin is a layered glutinous rice and coconut dessert in Philippine cuisine. It is made from rice flour, coconut milk, sugar, water, flavoring, and
Sapin-sapin
Indian stuffed turmeric leaf wraps
western coast of India. The main stuffing is made from freshly shredded coconut, rice flour paste, and palm jaggery; and cooked by wrapping and steaming in
Patoleo
Rice dish from West Africa
Several variations of prototypal Nigerian jollof rice exist, including coconut-jollof rice. Coconut-jollof rice is particularly often eaten by riverine and
Jollof_rice
Dessert in Thailand Cuisine
Thai dessert that comes from Ayutthaya. It is made from young coconut, rice flour, coconut milk, sugar and egg. The term babin in Thai, meaning of wild
Khanom_babin
Culinary traditions of Colombia
papas chorreadas (potatoes with messy cheese), and arroz con coco (coconut rice). Organic food is a current trend in big cities, although in general
Colombian_cuisine
Type of steamed rice cake
shredded coconut mixed with moscovado sugar. It is commonly eaten during Christmas in the Philippines along with bibingka, another type of rice cake. Puto
Puto_(food)
Topics referred to by the same term
soaking white rice in coconut milk or cooking it with coconut flakes Rice pudding, a dish made from rice mixed with water or milk Rice milk, a plant milk
Milk_rice
Tamil prenatal ceremony
seven types of rice and sweets. Rice types include tamarind rice, lemon rice, curd rice, mango rice, mint rice, tomato rice, and coconut rice. Sweets served
Valaikaapu
) Callaloo Callaloo rice Cassava Cheese bread Chop suey Coco bread, usually eaten with the Jamaican patty as a sandwich. Coconut curry (shrimp, fish,
List of Jamaican dishes and foods
List_of_Jamaican_dishes_and_foods
Indonesian dessert
injun (English: black sticky rice porridge) is an Indonesian sweet dessert made from black glutinous rice porridge with coconut milk and palm sugar or cane
Bubur_ketan_hitam
Country in South America
huevo duro (beets stuffed with hard-boiled egg) and arroz con coco (coconut rice). Organic food is a current trend in big cities, although in general
Colombia
South and Southeast Asian alcoholic drink
Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g., red rice) or fruit depending upon the country of origin
Arrack
Dishes prepared in-universe
Italian cake). She presented plantain stew, or beef stew, fried plantains, coconut rice, and a fennel salad. Carmy took a bite during prep and declared "That's
Food_of_The_Bear
South Indian chutney
Coconut chutney is a south Indian chutney, a side-dish or a condiment, common in the Indian subcontinent. The condiment is made with coconut pulp ground
Coconut_chutney
Season of television series
Audra and Ben had hoisin sauce; while the judges saw potential in Ben's coconut rice pudding with caramel, blackberries and dark chocolate, Audra's hoisin-glazed
MasterChef Australia series 17
MasterChef_Australia_series_17
Municipality in Leyte, Philippines
the eastern side is cultivated for rice and corn farming while the western side is planted with coconut trees. Coconut production is a major source of income
Dagami
Culinary traditions of Indonesia
uduk (rice cooked in coconut milk), nasi kuning (rice cooked with coconut milk and turmeric), ketupat (rice steamed in woven packets of coconut fronds)
Indonesian_cuisine
Cuisine of Malay people
Javanese and Bugis, or even their fusion derivatives. Nasi lemak, rice cooked in rich coconut milk, is probably the most common and best liked dish, ubiquitous
Malay_cuisine
Thai dessert
glutinous rice dumplings stuffed with a palmyra palm sugar cube and rolled in shredded coconut, while khanom tom have caramelized shredded coconut fillings
Khanom_kho
Bruneian rice dish
originating from Brunei. Nasi katok is traditionally composed of steamed rice, ayam goreng (fried chicken) and a spicy sambal sauce, often presented as
Nasi_katok
Order of fish
sambal (a spicy relish or sauce), and usually nasi uduk (traditional coconut rice). The dish is called pecel lele or pecak lele. Lele is the Indonesian
Catfish
Rice-based dish from South Asia
an appropriate script. Biryani is a mixed rice dish originating in South Asia, traditionally made with rice, meat (chicken, goat, beef), seafood (prawns
Biryani
Province of Sri Lanka
Fishing, and small-scale industries. Major agricultural products include coconut, rice, and spices, while the coastal areas are known for their fishing industry
North Western Province, Sri Lanka
North_Western_Province,_Sri_Lanka
Culinary traditions of Nigeria
cuisine its distinctive flavors. Coconut rice is rice made with coconut milk, and other spices. Jollof rice is a rice dish made with pureed tomato and
Nigerian_cuisine
Preserved fish
(bacalao a la Vizcaina) stuffed in coconut arepas, one-pot coconut rice and cod (arroz con bacalao y coco), guanime with coconut stew bacalao, and caldo santo
Dried_and_salted_cod
Culinary traditions of the Tamil people
paste. Coconut chutney, Tomato chutney, Pudina chutney, Paruppu Thuvaiyal, Pirandai Thuvaiyal, etc., fall under this category. This is eaten with rice and
Tamil_cuisine
British competitive cooking reality series (2021-present)
Thali' Butter Chicken, Tandoori Lamb Chops, South Indian Coconut Meatballs with Fragrant Cardamom Rice Safe AJ Odudu Kati Rolls with Pickled Onions, Kachumber
Cooking with the Stars (British TV series)
Cooking_with_the_Stars_(British_TV_series)
Filipino steam rice cake
kutsinta, is a type of steamed rice cake (puto) found throughout the Philippines. It is made from a mixture of tapioca or rice flour, brown sugar, and lye
Kutsinta
Culinary traditions of Senegal
cookie", a peanut cookie popular in marketplaces Sombi - a rice pudding made with coconut milk Bissap is the most popular beverage. It is a purplish-red
Senegalese_cuisine
Season 17 of American television series
given access to a wide variety of non-wheat flours, including masa, coconut, rice, hazelnut, and blue corn, but were prohibited from using any all-purpose
Top_Chef:_All-Stars_L.A.
Season of television series
pearl onions. Suu serves a banana leaf wrapped grilled seabass with coconut rice, banana ketchup, grilled shishito peppers, and an herb salad. Autumn
MasterChef (American TV series) season 11
MasterChef_(American_TV_series)_season_11
Spicy noodle dish from Southeast Asia
commonly thick rice noodles, with toppings such as chicken, prawns or fish. Most variations of laksa are prepared with a rich and spicy coconut curry soup
Laksa
Traditional Caribbean food
main ingredients being legumes (peas/beans) and rice, combined with herbs, spices and/or coconut milk. Rice and peas, a one-pot Creole dish that originated
Rice_and_peas
Culinary traditions of the Philippines
islands also under Spanish rule, notably Guam and the Marianas. Rice, sugarcane, coconuts, citruses, mangoes, and tamarind from the Philippine islands were
Filipino_cuisine
Cuisine of South India
are the main ingredients in sambar, a stew prepared with ground coconut and coconut oil as its base. The ubiquitous Indian dish dosa has its origins
Udupi_cuisine
Indonesian rice dish
ˈkuɲɪt̪̚]), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice). Nasi kuning also can be found
Nasi_kuning
Culinary traditions of Puerto Rico
“burén.” The tool is used for cooking coconut-based candies wrapped in banana leaf, mondongo, sancocho, coconut rice, gandinga, cazuela, and many plates
Puerto_Rican_cuisine
Culinary traditions of Jamaica
such as Asian rice, sugar cane, citrus like sweet orange, sour orange (Seville and Valencia), lime and lemon, tamarind, cacao, coconut, tomato, avocado
Jamaican_cuisine
Indian dessert
Mangalore. It is a rice cake made of ground rice (brown rice), water, coconut oil, jaggery sugar, fried onions or shallots, coconut flakes and cardamom
Kalathappam
Indonesian cake
pleasant aroma, and can be added to various dishes ranging from fragrant coconut rice, traditional cakes, to sweet desserts and drinks. In 2017, CNN named
Pandan_cake
2012 British cooking TV series
croutes. 1–19 19 "Asian tuna and coconut rice" 15 November 2012 (2012-11-15) Jamie rustles up seared Asian tuna, coconut rice and jiggy jiggy greens, plus
Jamie's_15-Minute_Meals
Town in Maharashtra, India
together in joyous harmony. The local cuisine, characterized by its use of coconut, rice, and seafood, offers a delightful culinary experience that reflects
Khed,_Ratnagiri
Traditional Balinese pancake with grated coconut and melted palm sugar
grated coconut and palm sugar syrup. Ingredients include rice flour, water, coconut milk, suji leaf extract, baking powder, salt, grated coconut, and brown
Laklak_(food)
Evolving state of product availability
chargrilled sauce, served in a toasted sesame seed bun; Nasi Lemak McD, coconut rice set served with traditional sambal sauce, fried chicken, cucumber slices
International availability of McDonald's products
International_availability_of_McDonald's_products
Rice-based dish from Bannu, Khyber Pakhtunkhwa
پلاوو), is a traditional mixed rice dish from the Bannu district of Khyber Pakhtunkhwa, Pakistan. It is made with beef, rice, spices, and stock. The beef
Bannu_pulao
Asian cold sweet dessert
characterised by soft, green, worm-like jelly strands made from rice flour or mung bean starch, coconut milk and palm sugar syrup, typically served over shaved
Cendol
Australian television series season
greens, while Declan opted to do an Asian-styled steamed snapper with coconut rice and salad. Declan's choice proved to be their downfall as Cath struggled
MasterChef Australia series 15
MasterChef_Australia_series_15
Autonomous island in Comoros
fish with coconut rice, pigeon pea stew, cooked taro, and cassava dishes. Cassava leaves are eaten just as often as the roots, cooked with coconut milk and
Anjouan
Municipality in Kerala, India
parliamentary constituency. The traditional economy has been based on coconut, rice crops, and fishing; more recently, crops like nutmeg, black pepper,
Vaikom
Northern part of Colombia
tail) and accompanied with coconut rice. In the coast, the typical meal is fish, sometimes fried or sometimes cooked in coconut milk. A popular soup is also
Caribbean_region_of_Colombia
Filipino sweet corn and rice gruel
means "corn in coconut milk" in Filipino. Ginataang mais is made by boiling glutinous rice (malagkit) until almost done. Sweet corn, coconut milk (gata)
Ginataang_mais
Series of television show
Crop Crisps Main Fijian Lobster Curry with Coconut Rice and Island Salsa Dessert Vudi Vakasoso with Coconut Ice Cream WA Ashlee & Mat 8 7 3 6 6 — 9 6 4
My_Kitchen_Rules_series_12
Glutinous rice pastry with coconut powder and mungo cream
glutinous rice ball can be dusted with dried coconut on the outside. The outer layer is made of a rice flour dough and the inside is typically filled
Lo_mai_chi
Nigerian rice dish
Onions Ocimum gratissimum (optional) Jollof rice Rice and peas Fried rice Coconut rice "How To Prepare Banga Rice". Whatsdalatest. Retrieved 2021-04-12. Ndeche
Banga_rice
Town in Maharashtra, India
is spoken in the Sindhudurg district and in parts of Northern Goa. Coconut, rice, and fish are prominent in Malvani cuisine. In the centre of town is
Malvan
Culinary traditions of Myanmar
rice, shredded coconuts and peanuts Sweet snacks include: Mont let hsaung (မုန့်လက်ဆောင်း [mo̰ʊɴlɛʔsʰáʊɴ]) – tapioca or rice noodles, glutinous rice,
Burmese_cuisine
Culinary traditions of Sri Lanka
spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant
Sri_Lankan_cuisine
Indonesian rice table buffet
goreng – fried rice Nasi kuning – Indonesian yellow rice Nasi uduk – Javanese steamed rice in coconut milk Opor ayam – chicken coconut curry Pecel – vegetable
Rijsttafel
Culinary traditions of Belize
or kasham) Stretch me guts - taffy made with coconut water Tacos Meat pies Jerk chicken Kebab Coconut rice Pupusas Dhal roti Goat curry Belizean patties
Belizean_cuisine
Popular dish in Sri Lanka
comprises the following: A large bowl of rice, can be boiled or fried. Sometimes kiribath, rice cooked in coconut milk, is served. A vegetable curry, perhaps
Rice_and_curry_(Sri_Lanka)
COCONUT RICE
COCONUT RICE
Girl/Female
Tamil
Rice, Immortal, Unscathed, Perfect, Untouched i.e. divinity
Boy/Male
Bengali, Indian
Coconut
Girl/Female
Tamil
Rice, Immortal, Unscathed, Perfect, Untouched i.e. divinity
Surname or Lastname
French
French : habitational name from any of several places named Dury, in Aisne, Pas-de-Calais, and Somme.French and Swiss German : topographic name for someone who lived by a stream, du ry ‘from the stream’. Because ry has fallen out of use, the name has been translated as Rice, the French word for ‘rice’, riz, being a homophone.English : either a habitational name from Dury in Lydford, Devon, or of French origin (see 1), the surname having been taken to England by the Huguenots.
Girl/Female
Indian
Rice, Immortal, Unscathed, Perfect, Untouched i.e. divinity
Surname or Lastname
English and German
English and German : from Ida, which is found as both a male and female personal name in English but only as a female name in German. This is of continental Germanic origin and was popular among the Normans, who brought it to England. Its etymology is disputed: it is thought by some to be of the same origin as hild- ‘battle’, ‘strife’; by others to be of the same origin as Old High German idis ‘(wise) woman’, or from Old Norse idh ‘work’, ‘activity’.Japanese : ‘rice paddy by the well’; habitational name from Ida-mura in Musashi (now TÅkyÅ and Saitama prefectures). Variously written and found mostly in eastern Japan and the RyÅ«kyÅ« Islands.
Boy/Male
Indian
One who cannot be injured, Rice offered to deity in Hindu Pooja, Indestructible
Girl/Female
Hindu, Indian, Marathi, Sanskrit
Rice
Boy/Male
British, English, Finnish, Indian, Sanskrit
Gift of God; Beyond Me; Coconut Shell Previously Protecting the Baby Coconut Flowers
Girl/Female
Indian
First Ray of Sun, Heavenly, Rice, Queen
Girl/Female
Tamil
First Ray of Sun, Heavenly, Rice, Queen
Boy/Male
Welsh American Anglo Saxon
Ardent.
Girl/Female
Tamil
First Ray of Sun, Heavenly, Rice, Queen
Boy/Male
Indian
One who cannot be injured, Rice offered to deity in Hindu Pooja, Indestructible
Girl/Female
Indian
Rice, Immortal, Unscathed, Perfect, Untouched i.e. divinity
Boy/Male
British, English, Greek
Gujarati Words for String which Made by Coconut's Fibers
Girl/Female
Australian, Christian, French, Spanish
Help; A Pet Name; Abbreviation of Socorro; Coconut
Boy/Male
Australian, Indian, Punjabi, Sikh
Flower-stem of the Coconut Palm; Shed
Girl/Female
Indian
First Ray of Sun, Heavenly, Rice, Queen
Girl/Female
Hindu, Indian, Tamil, Telugu
Good; Gold Rice
COCONUT RICE
COCONUT RICE
Boy/Male
Indian
God
Female
Hungarian
 Hungarian feminine form of Roman Latin Julianus, JULIANNA means "descended from Jupiter (Jove)."
Boy/Male
Arabic
Master; Lord
Girl/Female
Hindu, Indian
Grace; Peace
Female
English
English pet form of Persian Esther, ESSIE means "star."
Girl/Female
Hindu, Indian, Traditional
Always Laughing
Girl/Female
Arabic, Muslim
Perfectly Formed
Male
Egyptian
, Asshur-nadin, ("Asshur gives").
Boy/Male
Arabic
Supporter of Allah
Biblical
the song of Juno
COCONUT RICE
COCONUT RICE
COCONUT RICE
COCONUT RICE
COCONUT RICE
n.
The cocoanut.
n.
An ornamental or honorary headdress, having the shape and character of a crown; particularly, a crown worn as the mark of high rank lower than sovereignty. The word is used by Shakespeare to denote also a kingly crown.
n.
A cobnut; as, Kentish cobs. See Cobnut.
n.
An ulcer on the coronet of a horse.
n.
The upper margin of a hoof; a coronet.
n.
A large roundish variety of the cultivated hazelnut.
n.
A kind of oil cake prepared from the cocoanut. See Oil cake, under Cake.
a.
Having the form of a crown or coronet; resembling a crown.
n.
A game played by children with nuts.
n.
Cocoanut fiber, or the cordage made from it. See Coir.
a.
Remaining closed at maturity, or not opening along regular lines, as the acorn, or a cocoanut.
n.
See Coronet, 2.
n.
A coronet.
n.
The iron head of a tilting spear; a coronel.
n.
The coronet of a horse.
n.
The upper part of a horse's hoof, where the horn terminates in skin.
n.
The dried meat of the cocoanut, from which cocoanut oil is expressed.
n.
A coronet.
n.
The large, hard-shelled nut of the cocoa palm. It yields an agreeable milky liquid and a white meat or albumen much used as food and in making oil.
a.
Bearing a coronet or ring about the neck.