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Indonesian rice dish
Nasi kuning (literally, "yellow rice"; Indonesian pronunciation: [ˌnasi ˈkunɪŋ]), sometimes called nasi kunyit (literally, "turmeric rice"; Indonesian
Nasi_kuning
Traditional Malay breakfast dish
the dish is served on banana leaves. Also known as nasi lemak kuning ("yellow nasi lemak"), or nasi lemak royale, this version is prevalent around parts
Nasi_lemak
Southeast Asian rice dish
Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), (Indonesian and Malay for 'fried rice') is a Southeast Asian rice dish typically prepared with pre-cooked
Nasi_goreng
Arab dish cooked in a pit
Arroz con pollo Biryani Haneeth Kabsa List of rice dishes Maqluba Mansaf Nasi kebuli Pilaf Paella Quzi Arab Indonesian cuisine Michler, Matthieu; Roux
Mandi_(food)
Rice-based dish from South Asia
kewra and rose water. Dried sour prunes (alu bukhara) may be added. In nasi briyani and other variants made in Southeast Asian countries such as Malaysia
Biryani
Filipino rice dish
the Maranao people of Lanao del Sur. It is related to the Indonesian nasi kuning of neighboring Sulawesi, but it does not use coconut milk. The dish is
Kuning
Rice dish of the Malay people across Indonesia and Malaysia
Ulam (salad) Nasi bogana Nasi campur Nasi goreng Nasi kebuli Nasi kerabu Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi pecel Nasi tim Nasi uduk "Where
Nasi_ulam
Indonesian rice and vegetable dish
portal Nasi bogana Nasi campur Nasi goreng Nasi kucing Nasi kuning Nasi lemak Nasi uduk Nasi ulam List of Indonesian dishes (in Indonesian) Nasi pecel
Nasi_pecel
Javan coconut rice dish
rice dishes Nasi bogana Nasi campur Nasi gemuk Nasi goreng Nasi gurih Nasi kebuli Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi pecel Nasi ulam Alma
Nasi_uduk
Indonesian rice dish
Nasi padang, sometimes referred to as Padang rice, is a Minangkabau dish of steamed rice served with various choices of pre-cooked dishes originating from
Nasi_padang
Indonesian and Malay rice dish
rice Donburi Gaifan Nasi kapau Nasi kandar Nasi bogana Nasi goreng Nasi kucing Nasi kuning Nasi lemak Nasi pecel Nasi uduk Nasi ulam Rijsttafel Ashlee
Nasi_campur
Arab Indonesian rice dish
goat dishes Nasi bogana Nasi campur Nasi goreng Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi minyak Nasi pecel Nasi uduk Nasi ulam "Nasi Kebuli Gaya
Nasi_kebuli
Indonesian rice dish
Food portal Indonesia portal Nasi bogana Nasi campur Nasi goreng Nasi katok Nasi kuning Nasi liwet Nasi pecel Nasi uduk Nasi ulam Erwin & Erwin 2008, p
Nasi_kucing
Javanese rice dish
portal Nasi lemak Nasi gemuk Nasi uduk Nasi liwet Nasi kuning Nasi minyak Cut Raisa Prillya (23 January 2013). "Yuk, Sarapan Pagi Lezat Nasi Gurih Bu
Nasi_gurih
Central Javanese rice dish
campur Nasi goreng Nasi kucing Nasi kuning Nasi pecel Nasi uduk Nasi ulam Nasi lemak Oyakodon I Made Asdhiana (July 19, 2011). "Nasi Liwet Gurih Dijamin
Nasi_liwet
Culinary traditions of Indonesia
vegetable dishes on the side. It is also served as nasi uduk (rice cooked in coconut milk), nasi kuning (rice cooked with coconut milk and turmeric), ketupat
Indonesian_cuisine
Rice dish
common forms are recognised: nasi minyak merah (red nasi minyak) and nasi minyak kuning (yellow nasi minyak). The red variant is coloured with tomato, while
Nasi_minyak
Across southeast Asia
forms of nasi goreng are named after their geographic or cultural origins, including nasi goreng Aceh, nasi goreng Bali, nasi goreng Jawa and nasi goreng
List of variations of nasi goreng
List_of_variations_of_nasi_goreng
Indonesian cone-shaped rice dish
culture. This kind of tumpeng is employed in sacred ceremonies. Tumpeng Nasi Kuning — Yellow tumpeng: The yellow color represents gold, wealth, abundance
Tumpeng
Indonesian traditional rice cake
fronds, while lontong uses banana leaves instead. It is commonly called nasi himpit (lit. "pressed rice") in Malaysia, despite being created using other
Lontong
Indonesian beef soup dish
Indonesian). Times Indonesia. Retrieved 24 May 2024. "Best eats: Nasi jenganan and nasi rawon soaked in gravy at Bedok Corner". Channel News Asia. 21 November
Rawon
Indian Indonesian rice dish
Nasi kari (lit. 'curry rice') is an Indian Indonesian rice dish, commonly found in Sumatran (Acehnese, Minangkabau and Malay) and Javan (Javanese) cuisines
Nasi_kari
Indonesian meatball dish
there is a bakso dish made of caesionidae meat and called bakso ikan ekor kuning. In West Lampung Regency, bakso ikan blue marlin made of marlin, is a common
Bakso
Bruneian rice dish
Nasi katok (Jawi: ناسي كاتوق) is a dish originating from Brunei. Nasi katok is traditionally composed of steamed rice, ayam goreng (fried chicken) and
Nasi_katok
Malaysian rice dish from Terengganu and Kelantan
Nasi dagang (Jawi: ناسي داڬڠ, lit. 'trader's rice'; Malay pronunciation: [ˌnasi ˈdaɡaŋ]) is a Malaysian dish consisting of rice steamed in coconut milk
Nasi_dagang
Indonesian rice table buffet
with spicy filling Lumpia – spring rolls Nasi goreng – fried rice Nasi kuning – Indonesian yellow rice Nasi uduk – Javanese steamed rice in coconut milk
Rijsttafel
Sweetened aromatic soy sauce, originating from Java, Indonesia
mild sweet and umami flavor to most common Indonesian dishes, including nasi goreng, mie goreng, kwetiau goreng, ayam kecap (roasted chicken), babi kecap
Sweet_soy_sauce
Rice dish made yellow with spices
influences. In Indonesia it is known as nasi kuning. In the Philippines, rice dishes cooked with turmeric include kuning and sinigapuna. Golden rice – A genetically
Yellow_rice
Omelette dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Egg_foo_young
Indonesian spice blends
vegetables, nasi goreng, and sambal goreng hati, with the addition daun salam (Indonesian bay leaf), bruised lemongrass and galangal. Bumbu dasar kuning (basic
Bumbu_(seasoning)
Southeast Asian stuffed omelette
Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice in thin fried egg or
Nasi_goreng_pattaya
Central Javanese rice dish
Nasi campur Nasi gudeg Nasi jamblang Nasi Kapau Nasi kebuli Nasi krawu Nasi kuning Nasi langgi Nasi lemak Nasi liwet Nasi Megono Nasi Padang Nasi pecel
Nasi_bogana
Indonesian sauce made from ground roasted or fried peanuts
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Peanut_sauce
Indonesian stir-fried noodle dish
goreng Bali Mi goreng served as part of hotel breakfast buffet Mi goreng and nasi goreng combo, a hotel breakfast buffet Food portal Indonesia portal Mie ayam
Mie_goreng
Indonesian traditional chips
addition to Indonesian dishes such as soto, nasi uduk, sop buntut, gado-gado, lontong sayur, nasi goreng, nasi kuning, laksa, Mie aceh and bubur ayam. Food
Emping
Topics referred to by the same term
dagang Nasi ganja Nasi gurih Nasi jamblang Nasi kandar Nasi kapau Nasi kari Nasi kebuli Nasi kerabu Nasi kucing Nasi kuning Nasi lemak Nasi lemuni Nasi lengko
Nasi
Southeast Asian dish
of rendang: rendang kuning (yellow rendang) and rendang hitam (black rendang). Both are cooked until completely dry. Rendang kuning shares ingredients
Rendang
Culinary traditions of Bali, Indonesia
and ginger). In Bali, the mixed rice is called nasi campur Bali or simply nasi Bali. The Balinese nasi campur version of mixed rice may have grilled tuna
Balinese_cuisine
Indonesian cake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Pandan_cake
Cuisine of the Minangkabau people of Indonesia
curry. Nasi kari or nasi gulai, rice and curry. Nasi rameh, steamed rice served with various choices of pre-cooked dishes which is known as Nasi Padang
Padang_cuisine
Southeast Asian pickled vegetables
can also be consumed as a whole, complete dish. For example, ikan acar kuning is a fish dish (gourami, mackerel or tilapia) served in acar pickles of
Acar
Style of iced tea
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Sweet_tea
Southeast Asian spicy relish or sauce
vinegar and sugar in place of lime and is typically served as a condiment with nasi goreng or noodle dishes. Sambal tempoyak, found in Pahang, Perak and parts
Sambal
Southeast Asian dish
"one of the most beloved culinary exports of Southeast Asia." In Malaysia, nasi ayam (lit. "chicken rice" in Bahasa Melayu) is "a culinary staple" and a
Hainanese_chicken_rice
Javanese-style of fried rice
Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated from Java, Indonesia. This
Nasi_goreng_jawa
Traditional Indonesian soup
until really crisp and golden brown in color) Soto Bogor known as soto kuning – a beef soto served with additional tomato slices, fried potato, emping
Soto_(food)
Cuisine of Malay people
mee siam, mee soto, mee wantan, nasi ambeng, nasi beriani, nasi dagang, nasi kerabu, nasi goreng, nasi paprik, nasi tumpang, pek nga, roti canai, roti
Malay_cuisine
Asian jelly-like dessert
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Grass_jelly
Indonesian coffee
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Kopi_luwak
Indonesian vegetable fritters
a side dish or an appetizer. In Indonesia, it is usually served with nasi kuning as part of tumpeng, soto ayam chicken soup to common sayur sop (vegetable-chicken
Perkedel
Traditional Dutch batter treat
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Poffertjes
Fried rice dish from the Philippines
barbecue (inihaw) with this preparation of rice. Kuning – a Filipino rice dish with turmeric related to nasi kuning Sinigapuna – a Filipino rice dish with turmeric
Java_rice
Coffee shop in Southeast Asian countries
served with a calamansi and spicy chilli paste on the side), chicken rice and nasi lemak (a Malay dish of coconut-flavoured rice, served with sambal, egg, roasted
Kopitiam
Southeast Asian layered cake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Kue_lapis
Indonesian traditional steamed rice
side dishes food portal Indonesia portal Nasi liwet Nasi timbel Nasi uduk Nasi bogana Nasi lemak Ariana. "Nasi Bakar Peda, Wow...Nikmat!" (in Indonesian)
Nasi_bakar
Indonesian layered cake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Lapis_legit
South and Southeast Asian sweet dumpling dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Modak
Cuisine of the Javanese people
lontong or ketupat, or cooked in coconut milk as nasi liwet or colored with turmeric as nasi kuning (yellow rice). Other sources of carbohydrate such
Javanese_cuisine
Portuguese egg tart pastry dusted with cinnamon
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Pastel_de_nata
Indonesian steamed chicken rice dish
Nasi tim is a Chinese Indonesian steamed chicken rice. In the Indonesian language, nasi means (cooked) rice and tim means steam. The ingredients are chicken
Nasi_tim
Toast in Malaysian and Indonesian styles
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Roti_bakar
Jam made with coconut milk
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Coconut_jam
Indian-influenced flatbread dish in Southeast Asia
of local cuisine. In 2024, Malaysia successfully nominated it, along with nasi lemak and teh tarik, for United Nations recognition as intangible cultural
Roti_canai
Indonesian rice dish
Indonesia. It is often described as a Minang version of nasi ramas or nasi campur (mixed rice). A nasi kapau food stall usually consists of stages and rows
Nasi_kapau
Indonesian and Malay rice porridge served with chicken meat and various type of condiments
this food is always served hot and with a soft texture, like soto ayam and nasi tim, bubur ayam is known as comfort food in Indonesian culture. The soft
Bubur_ayam
Indonesian sweet and spicy fried beef dish
sambal Empal gepuk and salted squids in buffet Empal gepuk as part of nasi kuning Food portal Indonesia portal Empal gentong Rendang "Empal Gepuk Pedas"
Gepuk
Spherical sweet from the Indian subcontinent
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Laddu
Asian flatbread
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Naan
Southeast Asian fruit and vegetable dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Rojak
Stuffed pancake with various fillings
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Murtabak
Type of organ meat
Paru goreng (fried cow lung) is a popular type of Padang food, and Nasi kuning can be made with cow lung. In Bangladesh it is called Fapsha.[citation
Cow_lung
Cuisine of the Sundanese people of Indonesia
tahu, tempeh, sayur asem, or with lalab and sambal. Nasi timbel later evolved to nasi bakar. Nasi liwet Sunda, a "one pot" dish consisting of rice, and
Sundanese_cuisine
Indonesian traditional fermented dish
leaf pouch as pepes, or roasted, seasoned, and mixed with steamed rice as nasi tutug oncom. Oncom is also a selected filling for comro, lontong and arem-arem
Oncom
Southeast Asian crackers made of prawn and tapioca flour
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Prawn_cracker
Cuisine of the people of Banjar
chicken and boiled duck egg. Nasi kuning, fragrant yellow rice dish cooked with coconut milk and turmeric. Bajar styled nasi kuning is usually served with sambal
Banjar_cuisine
Fermented rice pancake from South India and Sri Lanka
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Appam
Southeast Asian noodle dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Hokkien_mee
Sundanese dish from Indonesia
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Batagor
Southeast Asian traditional rice cake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Klepon
Soy product from Java, Indonesia
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Tempeh
Indonesian chicken soup
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Soto_ayam
Soup made with beef tails
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Oxtail_soup
Cuisine of Chinese Indonesians
recognize their Hokkien origins. Some of popular Indonesian dishes such as nasi goreng, mie goreng, bihun, kwetiau, lumpia and bakpia can trace their origin
Chinese_Indonesian_cuisine
Indonesian coconut pancake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Dadar_gulung
Traditional palm or rice wine of Indonesia and Malaysia
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Tuak
Southeast Asian dish made of rice in the shape of a diamond
is typically topped with shredded chicken and a generous heap of kerupuk kuning, whose crumbled bits often cover the entire surface of the dish. It is commonly
Ketupat
Indonesian traditional salad dish
cone-shaped rice mound surrounded with assorted dishes, as well as part of a nasi kuning dish. In Balinese cuisine, it is known as urab sayur. The vegetables
Urap
Tofu filled with ground meat or fish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Yong_tau_foo
Asian pancake
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Martabak_manis
Indonesian raw vegetable salad
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Lalab
Deep-fried pastry of Chinese origin
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Youtiao
Southeast Asian form of kebab
commonly available as a complementary dishes and is usually eaten paired with nasi uduk or udder (sate susu). More unusual and rare versions include turtle
Satay
Cantonese style of barbecued pork
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Char_siu
Indonesian spice mixture
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Balado_(food)
Indonesian savoury and spicy dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Seblak
Traditional Yemeni food
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Saltah
Indonesian rice dish
relish. Nasi bogana Nasi campur Nasi goreng Nasi gudeg Nasi Kapau Nasi kebuli Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi Padang Nasi pecel Nasi timbel
Tutug_oncom
Indonesian rice dish
sambal. Nasi timbel later evolved to nasi bakar.[citation needed] Food portal Indonesia portal Nasi bakar Nasi bogana Nasi lemak Nasi liwet Nasi tutug oncom
Nasi_timbel
Indonesian traditional fried chicken
ayam penyet is a traditional Javanese ayam goreng half-cooked in bumbu kuning (yellow spice paste) and then deep fried in hot palm oil. Ayam geprek however
Ayam_penyet
Malaysian, Singaporean dish
Nasi ambeng Nasi bebek Nasi bogana Nasi empal Nasi gandul Nasi goreng Nasi goreng jawa Nasi kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong
Bak_kut_teh
travel, tourism, insurance
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