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Southeast Asian form of kebab
Satay or sate is a Southeast Asian dish consisting of small pieces of seasoned meat, seafood or vegetables skewered on sticks and grilled over charcoal
Satay
Topics referred to by the same term
served with a sauce. Satay may also refer to: Satay sauce, a sauce Satay Club, Singapore; an open-air hawker centre Wahid Satay (born 1930) Malaysian-Singaporean
Satay_(disambiguation)
Indonesian sauce made from ground roasted or fried peanuts
Peanut sauce, satay sauce (saté sauce), bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in Indonesian
Peanut_sauce
Three open-air hawker centres in Singapore since closed
The Satay Club was the name of three open-air hawker centres in Singapore, all of which are no longer operating as of 2005. The first Satay Club (c. 1940–1970)
Satay_Club
Singaporean satay dish
immigrated to Singapore. Satay bee hoon sauce is a chilli-based peanut sauce very similar to the one served with satay. The satay sauce is spread on top
Satay_bee_hoon
Indian-American business executive (born 1967)
Satya Narayana Nadella (born 19 August 1967) is an Indian-American business executive. He is the chairman and chief executive officer (CEO) of Microsoft
Satya_Nadella
Consumable meat from horses
Huishui County in Guizhou Province. In Indonesia, horse meat is made into satay (Javanese: sate jaran, Indonesian: sate kuda). This Yogyakartan dish is
Horse_meat
Variety of meat dishes originating in the Middle East
often called satay sauce. Satay was developed by Javanese street vendors as a unique adaptation of Indian kebab. The introduction of satay, and other now-iconic
Kebab
Across Southeast Asia
Satay has developed into a lot of variations throughout Southeast Asia, reflecting local ingredients, culinary traditions, and cultural influences. Popular
List_of_variations_of_satay
Singaporean actor (1930–2023)
Abdul Wahid bin Ahmad (1930 – 22 May 2023), also known as Wahid Satay, A. Wahid or S. M. Wahid, was a Singaporean actor, comedian and singer. Wahid was
Wahid_Satay
Chinese noodle dish
沙茶麵; pinyin: shā chá miàn; Pe̍h-ōe-jī: sa-te-mī), also known as sate or satay noodles, is a noodle dish popular in southern Fujian province. The soup
Shacha_noodles
Indonesian dish originally from Gorontalo
Sate tuna or tuna satay, also commonly referred as Gorontalese tuna satay is a speciality satay, originally from Gorontalese cuisine, Sulawesi island
Sate_tuna
McQuek's Satay Celup
Satay celup (Steamboat Satay, Chinese: 沙爹朱律) or sate celup is a Malaysian dish where an assortment of raw and semi-cooked seafood, meat (including raw
Satay_celup
Culinary traditions of Indonesia
Madura style satay is probably the most popular satay variants in Indonesia. Some of its popular dishes are sate ayam Madura (chicken satay with peanut
Indonesian_cuisine
Indonesian dish of skewered and grilled meat, served with a squeezed key lime
Sate taichan is a variation of chicken satay grilled and served without peanut or kecap seasoning unlike other satays. It is served with sambal and squeezed
Sate_taichan
Street food found in Indonesia
traditional way of selling satay, as it appear in early photographs of Java in late 19th century shows the travelling satay vendor using this pikulan which
Street_food_of_Indonesia
Chinese condiment
adapted satay sauce to local tastes, including the introduction of dried seafood. Shacha is now quite different from the peanut-based satay sauce popular
Shacha_sauce
Egg dish
are sold by street vendors as snacks, and skewered quail eggs are sold as satay to accompany main dishes such as soto and bubur ayam. In Vietnam, bags of
Quail_eggs
Island country in Southeast Asia
Lau Pa Sat hawker centre in the financial district. Satay cart-stalls roll in after dusk, on a side street.
Singapore
Cuisine of the Madurese people of Indonesia
Madurese-style satay is probably the most popular satay variants in Indonesia. Some of its popular dishes include chicken satay, mutton satay, Madurese soto
Madurese_cuisine
Cuisine of the Javanese people
Jepara: satay made of cow meat mixed with spices typical of Jepara. Sate kikil: a satay dish made of kikil (beef tendon), also called satay cecek. Usually
Javanese_cuisine
Children's nursery rhyme
(2015) Do You Know the Satay Man? Alvinology. [online] Available at: https://alvinology.com/2015/01/24/do-you-know-the-satay-man/ (Accessed: September
The_Muffin_Man
Sweetened aromatic soy sauce, originating from Java, Indonesia
generous addition of palm sugar or jaggery. Kecap manis is widely used with satay. It is similar to, though finer in flavor than, Chinese Tianmian sauce (tianmianjiang)
Sweet_soy_sauce
Indonesian goat meat dish
mixed with seasoning. The dish is also called lamb satay and goat satay. Sate kambing (goat satay) is very popular in the country, especially in Java
Sate_kambing
Public building in West Java, Indonesia
Gedung sate, is a nickname that translates literally from Indonesian to 'satay building', which is a reference to the shape of the building's central pinnacle
Gedung_Sate
Ready-to-eat food or drink on a street
century, several street foods were developed and documented, including satay and dawet (cendol) street vendors. The current proliferation of Indonesia's
Street_food
also find satay made from pork and animal offal. Satay is a mainstay of most Malaysian, Indonesian, and Singaporean barbecues. Traditional satay uses only
Regional variations of barbecue
Regional_variations_of_barbecue
Culinary traditions of Singapore
a common chilli-based accompaniment to most foods. Satay, grilled meat on skewers served with satay sauce (a spicy peanut sauce) and usually eaten with
Singaporean_cuisine
Skewered meat dish
related to Şiş kebap. Arrosticini Souvlaki List of kebabs List of meat dishes Satay Shashlik Yakitori John Ayto (18 October 2012). The Diner's Dictionary: Word
Shish_kebab
Soy product from Java, Indonesia
iga penyet (ribs). Tempeh skewered and grilled as satay. Sate kere (Javanese for 'poor man's satay') from Solo in Central Java is made from fluffy tempe
Tempeh
Austronesian ethnic group
group in Indonesia, and one of the well-known Indonesian national dishes, Satay, is associated with the Madurese as part of their rich culinary heritage
Madurese_people
Banana dish from Philippines
which in Philippine English refers to meat cooked in a style similar to satay. Banana cue is made with deep fried banana coated in caramelized brown sugar
Banana_cue
Indonesian rice dish
Lontong dekem is commonly served with chicken satay, which comes in two variations: fried satay and satay stewed in a savory sauce. In some variations
Lontong_dekem
Sauce used as a marinade, basting, or topping
Other sauces sometimes used for barbeque include mojo, mumbo sauce, and satay sauce. Wikibooks Cookbook has a recipe/module on Barbecue Sauce Food portal
Barbecue_sauce
Fusion of Indonesian and European cuisine
palm sugar. Satay, skewered grilled meat. The popular types of satay in Indo cuisine, includes chicken, pork, goat and croquette satay. Satay sauce, peanut
Indo_cuisine
Indonesian traditional rice cake
dishes such as gado-gado, karedok, ketoprak, other traditional salads, and satay. It can be eaten as an accompaniment to coconut milk-based soups, such as
Lontong
Form of shish kebab
cause inconvenience for residents of apartment buildings. List of kebabs Satay, a similar dish from Indonesia Yakitori, Japanese variety of skewered meat
Shashlik
Indonesian rice table buffet
several different ways. Popular side dishes include egg rolls, sambals, satay, fish, fruit, vegetables, pickles, and nuts. In most areas where it is served
Rijsttafel
Indonesian satay dish from Bali
lilit (Aksara Bali: ᬲᬢᬾᬮᬶᬮᬶᬢ᭄) is a satay variant in Indonesia, originating from Balinese cuisine. This satay is made from minced pork, fish, chicken
Sate_lilit
Indonesian meatball dish
Indonesia, from street vendors to high-class restaurants. Along with soto, satay, and siomay, bakso is one of the most popular street foods in Indonesia
Bakso
beef. Rendang pizza, spicy and savoury beef rendang pizza. Satay pizza, beef or chicken satay pizza with peanut sauce. American pizza chains entered Japan
List of pizza varieties by country
List_of_pizza_varieties_by_country
Indonesian goat meat soup dish
sauteed mixture and cooked. Usually, raw goat meat from sate kambing (lamb satay) is used. Water is then added until it boils. Then, sweet soy sauce and
Tongseng
Dish of chicken in a Marsala wine sauce
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Chicken_marsala
Indonesian rice porridge served with chicken meat and various type of condiments
Bubur ayam with premature chicken egg satay, sold in a warung in Jakarta. Bubur ayam with chicken liver satay, a popular street food in Indonesia. Bubur
Bubur_ayam
Internal organs and entrails of a butchered animal
skewered as satay and being deep-fried. Deep-fried crispy chicken intestine in particular is a popular snack. Indonesian goat's liver satay Padang style
Offal
Chinese street food
Food portal Arrosticini Brochette Ćevap Kebab Kkochi Kushiyaki Nem nướng Satay Shashlik Kraig, B.; D, C.T.S.P. (2013). Street Food around the World: An
Chuan_(food)
Princess Suddhasininat Piyamaharaj Padivaradda
for satay, taught to the Princess by a Javanese teacher and later adapted to suit the Siamese palate. The sate became popular, and was named satay lue
Saisavali_Bhiromya
Indonesian dish
Sate Padang, more commonly referred to as Padang satay, is a speciality satay from Minangkabau cuisine, made from into small cubes of beef served with
Sate_padang
Indonesian crispy fried shallot
are often sprinkled upon steamed rice, fragrant coconut rice, fried rice, satay, soto, gado-gado, bubur ayam and many other dishes as a condiment as well
Bawang_goreng
Southeast Asian layered cake
Rijsttafel Roti bakar Roti bolen Roti meses Rujak Sambal Sambal goreng udang Satay Sayur bayam Sayur sop Semur Serundeng Sop buntut Soto Soto ayam Soto mi
Kue_lapis
Japanese term for skewered and grilled food
France Chuanr in China Kkochi in Korea List of kebabs Nem nướng in Vietnam Satay in Southeast Asia Shashlik Souvlaki in Greece "おっと! むろらん—室蘭やきとり" [Muroran
Kushiyaki
Southeast Asian pickled vegetables
be eaten with a main course, such as martabak, nasi goreng (fried rice), satay, and almost all varieties of soto. Just like common pickles, the sour taste
Acar
Blind football: A sport for visually impaired athletes, that uses a noise-making ball
Ruiming (CHN) Martin Baron (FRA) Khalifa Youmé (FRA) Emre Aslan (TUR) Hasan Şatay (TUR) 1 own goal Robertoizumi Sasaki (JPN) (against Morocco) Source: Paralympics
Football 5-a-side at the 2024 Summer Paralympics
Football_5-a-side_at_the_2024_Summer_Paralympics
Indonesian goat meat dish
unique goat or mutton satay dish, originally from Pleret District, Bantul Regency in Yogyakarta. In Javanese, the act of roasting satay in an open fire is
Sate_klatak
Cuisine of Malay people
Malay chicken satay closely resembles Madura satay with a rich peanut sauce. In Malaysia, the most popular variant is kajang satay. Satay celup, a dish
Malay_cuisine
Historic building in Singapore used as a food centre
Seatings outside Entrance to Lau Pa Sat Satay Street on Boon Tat Street, Singapore's largest open-air Satay Street Savage, Victor R; Yeoh, Brenda (2003)
Lau_Pa_Sat
Leaf of banana plant
shallow conical bowl called "pincuk", usually to serve rujak tumbuk, pecel or satay. The pincuk is secured with lidi semat (small thornlike pins made from the
Banana_leaf
South African curry dish
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Bunny_chow
2017 Indonesian film
style, its feminist tone, and rural Indonesian setting led to the term "satay Western" being coined following its world premiere in the Directors' Fortnight
Marlina the Murderer in Four Acts
Marlina_the_Murderer_in_Four_Acts
Thin metal or wood stick used to hold pieces of food together
Turkish shish kebab, Iranian jujeh kabab, Chinese chuan, and Southeast Asian satay. However, kebab is not synonymous with "skewered food", and many kebab dishes
Skewer
Stir-fried noodle dish from Thailand
ping Pathongko Popia Roti sai mai Sai krok pla naem Sakhu sai mu Salapao Satay Thong muan Thong muan sot Desserts List of Thai khanom Bua loi Bulan dan
Pad_thai
Form of cooking that involves dry heat
Singapore, Indonesia, and Thailand, the popular food item from food vendors is satay, which is marinated meat on a bamboo skewer grilled over a charcoal fire
Grilling
Japanese type of grilled chicken
Japanese cuisine List of chicken dishes List of kebabs Nem nướng – Vietnam Satay – Indonesia Shashlik – Caucasus and Eastern Europe Souvlaki – Greece "Yakitori
Yakitori
Cuisine of the Sundanese people of Indonesia
made as semur as well. Goat, mutton, and lamb meat also can be made as satay in Sundanese style, such as sate maranggi. Gulai kambing (lamb curry), and
Sundanese_cuisine
Fast food dish of German origin
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Currywurst
Malaysian, Singaporean dish
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Bak_kut_teh
Cuisine of the people of Chinese Indonesians
sauce), char siew, crispy roast pork, sweet pork sausage and sate babi (pork satay) are available. There are different styles of Chinese food in Indonesia:
Chinese_Indonesian_cuisine
Dish of fried bread and eggs
diners or teahouses). Other fillings are meat floss, kaya jam, ham, or beef satay. French toast is a familiar menu item in the hawker centres of Singapore
French_toast
Cocktail with gin and cherry liqueur
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Singapore_sling
Cuisine of the Minangkabau people of Indonesia
(crispy beef in spicy soup) is commonly eaten for breakfast, while sate (beef satay in curry sauce served with ketupat) is served in the evening.[citation needed]
Padang_cuisine
Style of pit barbecue
Provoleta Pulled pork Ražnjići Red slaw Ribs Beef Short ribs Pork Spare ribs Satay Sausage sizzle Shashlik Shish kebab Shish taouk Sosatie Souvlaki Suckling
Whole_hog_barbecue
Species of domesticated mammal
4-methylnonanoic acid. The meat is made into dishes such as goat curry, mutton satay, and capra e fagioli. Goats produce about 2% of the world's total annual
Goat
Cut of beef
Provoleta Pulled pork Ražnjići Red slaw Ribs Beef Short ribs Pork Spare ribs Satay Sausage sizzle Shashlik Shish kebab Shish taouk Sosatie Souvlaki Suckling
Short_ribs
Variety of small onion
onions and chives. Shallots for sale in India Shallots being chopped for satay Sliced shallots for bawang goreng in Indonesia Bawang goreng, consisting
Shallot
Indian-influenced flatbread dish
Rijsttafel Roti bakar Roti bolen Roti meses Rujak Sambal Sambal goreng udang Satay Sayur bayam Sayur sop Semur Serundeng Sop buntut Soto Soto ayam Soto mi
Roti_canai
Southeast Asian dish
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Hainanese_chicken_rice
Indonesian salad dish
rehydrated by adding hot water. Gado-gado sauce is not to be confused with satay sauce, which is also a peanut sauce. The history of this Indonesian culinary
Gado-gado
Vietnamese stuffed pancake
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Bánh_xèo
peanut butter as a primary ingredient Peanut sauce – also referred to as satay sauce, it is a sauce made from ground roasted or fried peanuts, widely used
List_of_peanut_dishes
Culinary tradition originating in the southern United States
Provoleta Pulled pork Ražnjići Red slaw Ribs Beef Short ribs Pork Spare ribs Satay Sausage sizzle Shashlik Shish kebab Shish taouk Sosatie Souvlaki Suckling
Barbecue_in_the_United_States
Province in Western New Guinea, Indonesia
caterpillars into sago caterpillar satay. To make satay from this sago caterpillar, the method is no different from making satay in general, namely on skewers
South_Papua
French style chicken stew
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Coq_au_vin
California Central Coast culinary style
Provoleta Pulled pork Ražnjići Red slaw Ribs Beef Short ribs Pork Spare ribs Satay Sausage sizzle Shashlik Shish kebab Shish taouk Sosatie Souvlaki Suckling
Santa_Maria–style_barbecue
Hungarian chicken dish seasoned with paprika
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Chicken_paprikash
Thin dried noodles made of rice
considerably due to regional differences. Satay bee hoon is rice vermicelli served with spicy peanut satay sauce, common in Singapore. Seafood bee hoon
Rice_vermicelli
South American corn flatbread
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Arepa
Taiwanese, Hokkien and Teochew dish of eggs and oysters
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Oyster_omelette
Soup made with turtles
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Turtle_soup
Southern Spain skewered meat dish
lemon and wine. Spain portal Food portal Anticuchos (Peru) Mixed grill Satay (Indonesia) Yakitori (Japan) Chuanr (China) Espetada (Portugal) Frigărui
Pinchitos
Human consumption of snails
Thailand, and Vietnam. In Indonesia, snails from the rice fields are fried on satay (skewers), a dish known as sate kakul, or grilled Tondano's sate kolombi
Snails_as_food
Open-face sandwich made of half of a baguette or other long roll of bread
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Zapiekanka
Season of television series
Beau's lemongrass chicken with satay sauce and roti bread wowed the judges, especially since he used candlenuts in his satay sauce instead of peanuts. Theo's
MasterChef Australia series 17
MasterChef_Australia_series_17
Indonesian instant noodle brand
available with fried onion in export markets), and Mi Goreng Rasa Sate (Satay flavour fried noodles with fried onion; currently only available in Taiwan
Indomie
Toast with coconut jam
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Kaya_toast
Chicken dish associated with Russian and Ukrainian cuisines
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Chicken_Kiev
Baked Italian folded pizza
Rumali roti Rustico Sabich Samosa Samsa Sandwich Sang nyuk mee Sardenara Satay Sausage roll Scaccia Seblak Sevpuri Sfenj Shao Kao Shashlik Shawarma Sicilian
Calzone
Malaysian dessert
goreng Mee bakso Mee goreng Mee rebus Mee pok Bak chor mee Mee siam Mee soto Satay bee hoon Vegetarian bee hoon Rice dishes Biryani Duck rice Economy rice
Ais_kacang
Genus of crustaceans
local delicacy that is usually fried with eggs or roasted on a skewer like satay. Emerita has a short lifespan, perhaps no more than two to three years,
Emerita_(crustacean)
Malaysian fast food restaurant chain
Malaysian Digest. (English-translated page) Best Satay in KL and Selangor. The Malaysian Insider. Two satay eateries in Kajang reel in the crowds. The Star
Sate_Kajang_Haji_Samuri
American dish
kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk Tandoori Tikka Tsukune Yakitori Rice dishes Arroz
Chicken_and_waffles
SATAY
SATAY
Boy/Male
Tamil
Visvayu | விஸà¯à®µà®¾à®¯à¯
(Brother of amavasuand Satayu)
Visvayu | விஸà¯à®µà®¾à®¯à¯
Boy/Male
Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi, Telugu
Brother of Amavasu and Vivasu
Boy/Male
Hindu
(Brother of amavasu and vivasu)
Boy/Male
Hindu
(Brother of amavasuand Satayu)
Boy/Male
Indian, Tamil
Four Gods Name; God Satayandi, God Pidariyamman, God Karupu and Lord Eshwar
Boy/Male
Tamil
(Brother of amavasu and vivasu)
Boy/Male
Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi
Brother of Amavasuand Satayu
SATAY
SATAY
Surname or Lastname
English
English : habitational name from places called Bucknell, in Oxfordshire and Shropshire, or Bucknall, in Lincolnshire and Somerset. These are all named with the Old English byname Bucca (see Buck) or Old English bucca ‘he-goat’ (with genitive -n) + hyll ‘hill’ in the first two examples or healh ‘nook’, ‘hollow’ in the latter two.
Boy/Male
German
Famous Leader
Boy/Male
Anglo Saxon
Secret.
Boy/Male
Hindu, Indian
Smile
Biblical
misery; strange; dispersed inheritance
Girl/Female
Tamil
Wish
Boy/Male
English
Lives in the Welshman's cottage.
Boy/Male
Bengali, Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi, Telugu
Gift of Ganga
Boy/Male
Hindu
Lord Murugan
Boy/Male
Indian
SATAY
SATAY
SATAY
SATAY
SATAY