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US/Canada food nutrient labelling system
Canada, the Reference Daily Intake (RDI) is used in nutrition labeling on food and dietary supplement products to indicate the daily intake level of a
Reference_Daily_Intake
US system of nutrition recommendations
supplement products in the U.S. and Canada, which uses Reference Daily Intakes (RDIs) and Daily Values (%DV) which were based on outdated RDAs from 1968
Dietary_Reference_Intake
EU/UK food nutrient labelling system
of communicating recommended nutrient intake to the public. Reference Intakes replaced the term Guideline Daily Amount (GDA), although the principles
Reference_Intake
Topics referred to by the same term
Reference intake may refer to: Dietary Reference Intake – US system of nutrition recommendations Reference Daily Intake – US/Canada food nutrient labelling
Reference intake (disambiguation)
Reference_intake_(disambiguation)
Measure of a substance in food or water
Acceptable daily intake or ADI is a measure of the amount of a specific substance (originally applied for a food additive, later also for a residue of
Acceptable_daily_intake
Amount of a chemical contaminant that is safe
Tolerable daily intake (TDI) refers to the daily amount of a chemical contaminant that has been assessed safe for human exposure on long-term basis (usually
Tolerable_daily_intake
Topics referred to by the same term
format), digital video format Delta-v, change in velocity Reference Daily Intake or Daily Value, in nutrition DESQview, a DOS multitasking environment
DV
EU/UK system of nutritional advice
Dietary Reference Intake – US system of nutrition recommendations Guideline Daily Amount – Former UK and EU food labelling system Reference Daily Intake – US/Canada
Dietary_Reference_Value
Culinary dish
For reference, the U.S. Reference Daily Intake for fat is 65g and for sodium is 2,300 mg, assuming a 8,400 kJ (2,000 kcal) diet, while typical daily food
Blooming_onion
Brewed beverage made from tea leaves
the dietary mineral manganese, at 0.5 mg per cup or 26% of the Reference Daily Intake. Fluoride is sometimes present in tea; certain types of "brick tea"
Tea
Essential nutrient
allowance (RDA). A table of the old and new adult daily values is provided at Reference Daily Intake. In 2024, the Endocrine Society advised healthy adult
Vitamin_D
Class of vitamins
purposes, 100% of the daily value was 6.0 μg, but on 27 May 2016, it was revised downward to 2.4 μg (see Reference Daily Intake). Compliance with the
Vitamin_B12
Vitamin
volume food sales. A table of the old and new adult daily values is provided at Reference Daily Intake. Food sources of pantothenic acid include animal-sourced
Pantothenic_acid
revised to 4700 mg. A table of the old and new adult Daily Values is provided at Reference Daily Intake. 20 mEq (781 mg) potassium from potassium gluconate
Potassium_in_biology
Fat-soluble vitamers
volume food sales. A table of the old and new adult daily values is provided at Reference Daily Intake. According to the Global Fortification Data Exchange
Vitamin_K
Vitamin
essential nutrient. It occurs naturally in many foods. The recommended adult daily intake of folate in the U.S. is 400 micrograms from foods or dietary supplements
Folate
Effervescent drink and vitamin supplement
4 times the vitamin B12, and 5 times the vitamin B6 of the USDA Reference Daily Intake based on a 2000-calorie diet. Some versions include calcium, glucosamine
Emergen-C
Chemical element with atomic number 25 (Mn)
A table of the old and new adult daily values is provided at Reference Daily Intake. Excessive exposure or intake may lead to a condition known as manganism
Manganese
Essential nutrient
on 27 May 2016. A table of the old and new adult daily values is provided at Reference Daily Intake. Vitamin A is found in many foods. Vitamin A in food
Vitamin_A
Cooked beans in a seasoned sauce
(0.14 oz) of dietary fiber. They are a rich source (21% of the Reference Daily Intake) of zinc and a moderate source of copper and sodium, with no other
Baked_beans
Table of nutrition facts on food labels
baby foods and infant formula, the following Daily Values are used. These are called Reference Daily Intake (RDI) values and were originally based on the
Nutrition_facts_label
Chemical element with atomic number 42 (Mo)
45 μg. A table of the old and new adult daily values is provided at Reference Daily Intake. Average daily intake varies between 120 and 240 μg/day, which
Molybdenum
Formation of mineral deposits in the kidneys
stone formation was used as an indicator of excess calcium intake by the Reference Daily Intake committee for calcium in adults. In the early 1990s, a study
Kidney_stone_disease
Plant milk made from pea protein
and can increase the levels of Vitamin Bs and protein. Using RDI (Reference Daily Intake) as a measurement, commercially available pea milk in the US contains
Pea_milk
Variety of families of Mollusca
Pacific oysters). Two oysters (28 grams or 1 ounce) provide the Reference Daily Intake of zinc and vitamin B12. Traditionally, oysters are considered to
Oyster
Class of vitamins
with the adult RDA. A table of the old and new adult daily values is provided at Reference Daily Intake. Bacteria residing in the large intestine are known
Vitamin_B6
Vitamin
agreement with the RDA. A table of the old and new adult daily values is provided at Reference Daily Intake. The US Agricultural Research Service maintains a
Riboflavin
Class of vitamins
volume food sales. A table of the old and new adult daily values is provided at Reference Daily Intake. Niacin is found in a variety of whole and processed
Vitamin_B3
agreement with the RDA. A table of the old and new adult Daily Values is provided at Reference Daily Intake. Green vegetables, such as spinach, provide magnesium
Magnesium_in_biology
Class of 8 chemically related vitamins
agreement with the RDA. A table of the old and new adult daily values is provided at Reference Daily Intake. European Union regulations require that labels declare
Vitamin_E
Chemical element with atomic number 24 (Cr)
and new adult daily values in the United States is provided at Reference Daily Intake. After evaluation of research on the potential nutritional value
Chromium
"Dietary Reference Intakes for Koreans 2010" (PDF). The Korean Nutrition Society (in Korean). Retrieved 6 June 2011. "List of dietary reference intake publilcations"
List_of_nutrition_guides
revised to 55 μg. A table of the old and new adult daily values is provided at Reference Daily Intake. Dietary selenium comes from nuts, cereals, meat,
Selenium_in_biology
Liquid juice of the cranberry
each serving size delivering not less than 100% of the current US Reference Daily Intake. The minimum titratable acidity of the cranberry juice product must
Cranberry_juice
agreement with the RDA. A table of the old and new adult daily values is provided at Reference Daily Intake. Although as a general rule, dietary supplement labeling
Calcium_in_biology
revised to 11 mg. A table of the old and new adult daily values is provided at Reference Daily Intake. Animal products such as meat, fish, shellfish, fowl
Zinc_in_biology
Species of legume
That amount of ascorbic acid is approximately twice as high as the reference daily intake and three times higher than the vitamin C content of lemons. Calcium
Lathyrus_tuberosus
Study of chemical processes in food
consumed in excessive amounts. Bulk minerals with a Reference Daily Intake (RDI, formerly Recommended Daily Allowance (RDA)) of more than 200 mg/day are calcium
Food_chemistry
Class of compounds
palmitate) and β-carotene (at about 30 mg/day, which is 10 times the Reference Daily Intake) supplements had any beneficial effects to prevent cancer. The results
Carotene
2016 revision. A table of the old and new adult daily values is provided at Reference Daily Intake. Natural sources of iodine include many marine organisms
Iodine_in_biology
A table of the old and new adult daily values is provided at Reference Daily Intake. Excessive exposure or intake may lead to a condition known as manganism
Manganese_in_biology
Deficiency in intravenous nutrition patients
during that time. A table of the old and new adult Daily Values is provided at Reference Daily Intake. Approximately 2% of ingested chromium(III) is absorbed
Chromium_deficiency
Dietary mineral supplement
adult Daily Values and references for the revision are provided at Reference Daily Intake. Food and supplement companies had until July 2018 to comply with
Calcium_supplement
TWI, respectively. Tolerable intakes, whether daily, weekly, or monthly, should not be confused with reference daily intake, or RDI. RDI refers to the amount
Tolerable_weekly_intake
Misleading content in advertisements
but the amounts of each may be only one percent (or less) of the Reference Daily Intake and provide virtually no nutritional benefit. A number of products
False_advertising
Former UK and EU food labelling system
other countries including the United States. It is now replaced by Reference Intake (RI) in the UK and the EU. GDAs are guidelines for healthy adults and
Guideline_Daily_Amount
Substance that an organism uses to live
organism to survive, grow and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi and protists. Nutrients can be incorporated
Nutrient
Variant of Diet Coke
nutrients only if it contains at least 10% more of the Reference Daily Intake or Daily Reference Value compared to the usual amount. Because Diet Coke
Diet_Coke_Plus
Early experimental treatment efforts during the start of COVID-19 pandemic
Zn) per day for five days, a zinc dose ~4 times higher than the reference daily intake level) and an approved antibiotic, either azithromycin or doxycycline –
Chloroquine and hydroxychloroquine during the COVID-19 pandemic
Chloroquine_and_hydroxychloroquine_during_the_COVID-19_pandemic
from recommendations to be alcohol-free to daily or weekly drinking "low risk limits" or maximum intakes. Many governmental agencies and organizations
Alcohol consumption recommendations
Alcohol_consumption_recommendations
Conditions associated with the consumption of either too much or too little salt
recommendation by several authorities "to reduce daily sodium intake to less than 2,300 milligrams and further reduce intake to 1,500 mg among persons who are 51
Health_effects_of_salt
Protein source containing all nine essential amino acids
Institute of Health. September 2, 2003. Retrieved 2006-10-28. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein
Complete_protein
Chemical energy animals derive from food
products typically recommend the average daily energy intake of 8,800 kJ (2,100 kcal). The minimum food energy intake is also higher in cold environments.
Food_energy
Chemical element with atomic number 26 (Fe)
18 mg. A table of the old and new adult daily values is provided at Reference Daily Intake. Iron deficiency is the most common nutritional deficiency in the
Iron
Nutrients required by organisms in small amounts
and EFSA Adequate Intake; AIs established when there is not sufficient information to set EARs and RDAs. PRI Population Reference Intake is European Union
Vitamin
Artificial non-saccharide sweetener
bodies found the ingredient safe for consumption at the normal acceptable daily intake limit. A number of health organizations such as the American Heart Association
Aspartame
Topics referred to by the same term
Radar Doppler Multifunction Reference Daily Intake or Recommended Daily Intake, a quantity of recommended nutrient intake Relationship Development Intervention
RDI
Toxic effects of ingesting too much vitamin A
for everyone. Children are particularly sensitive to vitamin A, with daily intakes of 1500 IU/kg body weight reportedly leading to toxicity. It is "largely
Hypervitaminosis_A
Ion of fluorine
Department of Agriculture, the Dietary Reference Intakes, which is the "highest level of daily nutrient intake that is likely to pose no risk of adverse
Fluoride
Ingestion of food
physical condition. Some individuals may reduce their amount of dietary intake, which may be a result of a voluntary choice as part of dieting lifestyle
Eating
Reliability theory Reliability theory of aging Redox (oxidation) Reference Daily Intake Regeneration Regenerative medicine Rejuvenation Reliability theory
Index of topics related to life extension
Index_of_topics_related_to_life_extension
Edible seeds of Salvia hispanica or related
labelling to inform the consumer that the daily intake is no more than 15 grams and pure chia oil only 2 grams daily. Chia seeds sold in the EU are imported
Chia_seed
Sweet-tasting, water-soluble carbohydrates
Harrison M, Oria M, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Sugar
Non-nutritive sweetener
Various assessments have reported different amounts of maximum acceptable daily intake (ADI), usually measured as mg per kg of body weight. According to the
Sucralose
Nutrient for the human body
Canadian Dietary Reference Intake review for protein concluded that there was not sufficient evidence to establish a Tolerable upper intake level, i.e., an
Protein_(nutrient)
Ingestion of water or other liquids
insipidus. A daily intake of water is required for the normal physiological functioning of the human body. The USDA recommends a daily intake of total water:
Drinking
Therapeutic food produced by Nutricia
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Fortisip
Maximum acceptable oral dose of a toxic substance in the US
value, which neither US EPA nor CalEPA have done. Dietary Reference Intake Acceptable daily intake "Integrated Risk Information System (IRIS) Glossary". IRIS
Reference_dose
Type of chili pepper
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Serrano_pepper
Cucurbita moschata; type of winter squash
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Butternut_squash
Techniques for maintaining body weight
consumes come from food and drink intake. The calories a person expends comes from their basal metabolic rate and their daily physical activity. The human
Weight_management
Chemical compound and essential nutrient
choline in a serving as a percentage of Daily Value (%DV) based on the Adequate Intake of 550 mg/day. 100% of the daily value means that a serving of food
Choline
Measure of radiation health risk
radiological protection is a measure of the stochastic health risk due to an intake of radioactive material into the human body. Stochastic in this context
Committed_dose
Amino acids required in diet since they can not be synthesized in body
together with their standard one-letter abbreviations. The recommended daily intakes for children aged three years and older is 10% to 20% higher than adult
Essential_amino_acid
Medical condition
is a vital element of nutrition in very small quantities (adult male daily intake 2.3 milligrams). However, poisoning may occur when greater amounts are
Manganese deficiency (medicine)
Manganese_deficiency_(medicine)
Local newspaper in Bradford, England
(1920–99) Writer and showbusiness historian Celia Barlow, former BBC Assistant Intake Editor, former Labour MP Hove and Portslade.[citation needed] Ian Richard
Telegraph_&_Argus
Fruit of several passion flower species
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Passion_fruit_(fruit)
Unhealthy food high in salt, sugar or fat
"Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake". Cell Metabolism. 30 (1): 67–77
Junk_food
Chloride in organisms
the serum chloride level. The North American Dietary Reference Intake recommends a daily intake of between 2300 and 3600 mg/day for 25-year-old males
Serum_chloride
Chemical compound
and adipic acid anhydride to resist high temperatures. No acceptable daily intake for human consumption has been determined. Dextrin (E1400) Modified starch
Acetylated_distarch_adipate
Group of vitamins
planning to become pregnant are usually encouraged to increase daily dietary folate intake or take a supplement. To the right, a diagram of some of the
B_vitamins
Immature soybean pod used as a specialty food
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Edamame
Type of rice
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Black_rice
Type of deactivated yeast
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Nutritional_yeast
Portion of plant-derived food that cannot be completely digested
health benefits established to date, while increasing its recommended daily minimum intake to 30 grams for healthy adults. The use of certain analytical methods
Dietary_fiber
Viscous by-product of the refining of sugarcane, grapes, or sugar beets into sugar
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Molasses
Variety of the common bean
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Navy_bean
Biennial cultivar of wild cabbage
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Kohlrabi
Green leafy vegetable
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Chard
Food made from oat groats
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Rolled_oats
Tropical fruit tree
Harrison M, Oria M, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Soursop
Heritage-listed building in New South Wales, Australia
Grafton Gaol, later called the Grafton Correctional Centre and then Grafton Intake and Transient Centre is a heritage-listed former medium security prison
Grafton_Gaol
Variety of the common bean (Phaseolus vulgaris)
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Kidney_bean
Essential nutrient found in citrus fruits and other foods
agreement with the RDA. A table of the old and new adult daily values is provided at Reference Daily Intake. European Union regulations require that labels declare
Vitamin_C
Fat in which the fatty acid chains have all or predominantly single bonds
daily energy intake and less than 7% for high-risk groups. If populations are consuming less than 10%, they should not increase that level of intake.
Saturated_fat
Group of lettuce cultivars with red leaves
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Red_leaf_lettuce
Species of edible mushroom
Oria, Maria, eds. (2019). "Potassium: Dietary Reference Intakes for Adequacy". Dietary Reference Intakes for Sodium and Potassium. pp. 101–124. doi:10
Flammulina_filiformis
Risks and possible benefits of drinking coffee
within usual levels of intake and is more likely to improve health outcomes than to cause harm at doses of 3 or 4 cups of coffee daily. Exceptions include
Health_effects_of_coffee
Aspect of homeostasis concerning control of the amount of water in an organism
the USA context and uses data collected from the US military. "US daily reference intake values". Iom.edu. Archived from the original on 6 October 2011.
Fluid_balance
Central nervous system stimulant
irritability – when an individual stops using caffeine after repeated daily intake. Tolerance develops to autonomic effects (blood pressure, heart rate
Caffeine
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