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Class of chemical compounds
Beta-glucans, β-glucans comprise a group of β-D-glucose polysaccharides (glucans) naturally occurring in the cell walls of plants (including cereals),
Beta-glucan
Polysaccharide
Oat β-glucans are water-soluble mixed-linkage β-glucans derived from the endosperm of oat kernels known for their dietary contribution as components of
Oat_beta-glucan
Class of organic compounds
A glucan is a polysaccharide derived from D-glucose, linked by glycosidic bonds. Glucans are noted in two forms: alpha glucans and beta glucans. Many
Glucan
Class of enzymes
1,3-Beta-glucan synthase is a glucosyltransferase enzyme involved in the generation of beta-glucan in fungi. It serves as a pharmacological target for
1,3-Beta-glucan_synthase
Portion of plant-derived food that cannot be completely digested
water, promoting bowel movement regularity. Viscous fibers, such as beta-glucan and psyllium, thicken the fecal mass. Fermentable fibers, such as resistant
Dietary_fiber
Oat beta-glucan Pectin Schizophyllan (also called sizofiran) Starch (composed of amylose and amylopectin) Xanthan gum Zymosan Alpha-glucan Beta-glucan Deoxy
List_of_sugars
Immunomodulator
glucan (PGG glucan, proprietary name Betafectin) is an anti-infective agent and a form or type of beta-glucan. Betafectin is a PGG-glucan, a novel
PGG-glucan
Class of plant cell wall polysaccharides
Vetvicka, Vaclav; Vannucci, Luca; Sima, Petr; Richter, Josef (2019). "Beta Glucan: Supplement or Drug? From Laboratory to Clinical Trials". Molecules.
Hemicellulose
Glucose polymer used as energy store in plants
to the non-reducing end of glycogen during glycogen synthesis. The small glucan chains further agglomerate to form initials of starch granules. The biosynthesis
Starch
glycosidic bond next to the β-1,3 bond in the polysaccharides lichenin and β-glucan. These polysaccharides are found in the cell walls of lichens and grains
Lichenase
Class of enzymes
In enzymology, a beta-glucan-transporting ATPase (EC 3.6.3.42) is an enzyme that catalyzes the chemical reaction ATP + H2O + beta-glucanin ⇌ {\displaystyle
Beta-glucan-transporting ATPase
Beta-glucan-transporting_ATPase
Naturally produced monosaccharide
(glycans). Polysaccharides that are composed solely of glucose are termed glucans. Glucose is produced by plants through photosynthesis using sunlight, water
Glucose
Chemical compound
delivering drugs, and use in some nanofibers. Schizophyllan, classified as a beta-glucan and extracted from the fungus Schizophyllum commune, showed no quantifiable
Schizophyllan
Polysaccharide gum used as a food additive and thickener
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Xanthan_gum
glucan (MLG) is a hemicellulosic polysaccharide, a homopolymer of glucose connected by β-D(1-3) and β-D(1-4) glycosidic bonds. It is a type of beta-glucan
Mixed-linkage_glucan
Natural plant polysaccharides
alpha-D-glucopyranosyl-[beta-D-fructofuranosyl](n-1)-D-fructofuranosides, abbreviated as GpyFn. Inulins without glucose are beta-D-fructopyranosyl-[D-f
Inulin
Complex sugar
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Disaccharide
Form of stereoisomerism in carbohydrates
molecules are the anomers and are labeled with the Greek letters alpha (α) or beta (β). More formally, an anomer is an epimer at the hemiacetal/hemiketal carbon
Anomer
Covalent bond joining a sugar molecule to another group
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glycosidic_bond
Simple sugars such as glucose and fructose
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Monosaccharide
Disaccharide made of glucose and fructose
sugar that can be converted to sticky glucans (dextran-like polysaccharides) by extracellular enzymes. These glucans allow the bacteria to adhere to the
Sucrose
Monosaccharide sugar
(five-membered) ring. Each cyclic form can exist as two anomers, named alpha and beta, since a new stereocenter is generated upon cyclization at the site of the
Galactose
Food made from oat groats
of dietary fiber (10 grams per 100 gram serving), whole oats supply beta-glucan (4 grams per 100 gram serving; table), a soluble fiber with cholesterol-lowering
Rolled_oats
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Amylose
Oligosaccharide fructans
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Fructooligosaccharide
Long-chain polymer of a N-acetylglucosamine
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Chitin
Chemical compound
the amylose homologous series, the key structural motif of starch. When beta-amylase breaks down starch, it removes two glucose units at a time, producing
Maltose
Species of fungus
dermatitis after handling it; laboratory work has also identified a beta glucan with anti-inflammatory activity. Although assessed as Least Concern globally
Suillus_americanus
Polymer of glucose and structural component of cell wall of plants and green algae
(which include xylans, xyloglucans, (gluco)mannans, and mixed-linkage glucans) are derived from several sugars in addition to glucose, especially xylose
Cellulose
Class of enzymes
In enzymology, a 1,3-beta-D-glucan phosphorylase (EC 2.4.1.97) is an enzyme that catalyzes the chemical reaction (1,3-beta-D-glucosyl)n + phosphate ⇌
1,3-beta-D-glucan phosphorylase
1,3-beta-D-glucan_phosphorylase
Polysaccharide of glucose
Nutrition. 46 (Suppl 2): S33–50. PMID 1330528. "GRAS Notice for Resistant Glucan". Food and Drug Administration. 29 May 2017. According to the product's
Maltodextrin
Class of enzymes
(1970). "Biosynthesis of glucans in mung bean seedlings. Formation of beta-(1,4)-glucans from GDP-glucose and beta-(1,3)-glucans from UDP-glucose". Arch
Cellulose synthase (GDP-forming)
Cellulose_synthase_(GDP-forming)
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Deoxyribose
Simple ketonic monosaccharide found in many plants
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Fructose
Enzyme that hydrolyses alpha-1,4-D-glucosidic bonds in polysaccharides
Alpha", I.U.B.: 3.2.1.11,4-α-D-Glucan glucanohydrolase. "Amylase, Alpha", I.U.B.: 3.2.1.11,4-α-D-Glucan glucanohydrolase. Beta-amylase at the U.S. National
Β-Amylase
Fructose polymer
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Fructan
Polysaccharides found in animal tissue
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glycosaminoglycan
Carbohydrate
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Lactose
Sugars that contain free OH group at the anomeric carbon atom
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Reducing_sugar
Nutritional chemicals that help growth of microorganisms
marketing purposes. Common prebiotics used in food manufacturing include beta-glucan from oats, resistant starch from grains and beans, and inulin from chicory
Prebiotic_(nutrition)
Long carbohydrate polymers such as starch, glycogen, cellulose, and chitin
repeated glucose units bonded together by beta-linkages. Humans and many animals lack an enzyme to break the beta-linkages, so they do not digest cellulose
Polysaccharide
Group of low-molecular-weight carbohydrates
colors blue with iodine. (Beta) Limit dextrin is the remaining polymer produced by enzymatic hydrolysis of amylopectin with beta amylase, which cannot hydrolyse
Dextrin
2.1.91, exo-cellobiohydrolase, β-1,4-glucan cellobiohydrolase, β-1,4-glucan cellobiosylhydrolase, 1,4-β-glucan cellobiosidase, exoglucanase, avicelase
Cellulose 1,4-β-cellobiosidase (non-reducing end)
Cellulose_1,4-β-cellobiosidase_(non-reducing_end)
5-Carbon simple sugar
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Pentose
Mixture of short-chain carbohydrates
bacterial subpopulations. Dental caries is caused by the formation of insoluble glucan (plaque) on the surface of teeth, and the production of acids by bacteria
Isomaltooligosaccharide
Chemical compound
furanose (five-membered) form. Each ring closure can have either an alpha or beta configuration at the anomeric position. The chemical rapidly undergoes isomerization
Mannose
Saccharide polymer
oligosaccharides are always pentasaccharides attached to asparagine via a beta linkage to the amine nitrogen of the side chain. Alternately, O-linked oligosaccharides
Oligosaccharide
Organic compound that consists only of carbon, hydrogen, and oxygen
context. Terms associated with carbohydrate include "sugar", "saccharide", "glucan", and "glucide". In food science the term "carbohydrate" often means any
Carbohydrate
Sweet-tasting, water-soluble carbohydrates
sugar became available. It is a biennial plant, a cultivated variety of Beta vulgaris in the family Amaranthaceae, the tuberous root of which contains
Sugar
Chemical compound
fruit body of shiitake mushroom (Lentinula edodes). Lentinan is a β-1,3 beta-glucan with β-1,6 branching. It has a molecular weight of 500,000 Da and specific
Lentinan
Protein-coding gene in humans
RJ, Siebold C, Gordon S, et al. (June 2007). "Structure of the fungal beta-glucan-binding immune receptor dectin-1: implications for function". Protein
CLEC7A
Chemical compound
Dextran is a complex branched glucan (polysaccharide derived from the condensation of glucose), originally derived from wine. IUPAC defines dextrans as
Dextran
Food
oat beta-glucan lowers total and low-density lipoprotein cholesterol levels by 5–10% in people with normal or elevated blood cholesterol levels. Beta-glucan
Porridge
Enzymes that catalyze cellulolysis
Cellulase (EC 3.2.1.4; systematic name 4-β-D-glucan 4-glucanohydrolase) is any of several enzymes produced chiefly by fungi, bacteria, and protozoans that
Cellulase
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Allulose
Glucose polymer used as energy store in animals
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glycogen
Topics referred to by the same term
PGG may refer to: Pentagalloyl glucose PGG-glucan, a type of beta-glucan Public goods game, a standard of experimental economics pgg may refer to: Group
PGG
Chitin-glucan complex (CGC) is a copolymer (polysaccharide) that makes up fungal cell walls, consisting of covalently-bonded chitin and branched 1,3/1
Chitin-glucan_complex
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Tagatose
Glucan endo-1,3-β-D-glucosidase (EC 3.2.1.39, endo-1,3-β-glucanase, laminarinase, laminaranase, oligo-1,3-glucosidase, callase, beta-1,3-glucanase, Kitalase
Glucan endo-1,3-β-D-glucosidase
Glucan_endo-1,3-β-D-glucosidase
191 (2): 342–53. doi:10.1016/0005-2744(69)90253-8. PMID 5354265. Glucan+1,3-beta-glucosidase at the U.S. National Library of Medicine Medical Subject
Glucan_1,3-β-glucosidase
Treatment for constipation and hepatic encephalopathy
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Lactulose
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Dihydroxyacetone
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Arabinose
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Raffinose
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glyceraldehyde
Structural carbohydrate in the cell walls of land plants and some algae
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Pectin
Class of prebiotics
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Galactooligosaccharide
Sugar
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Xylose
6-carbon simple sugar
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Hexose
Index of enzymes associated with the same name
Endo-1,3-beta-glucanase may refer to: Endo-1,3(4)-b-glucanase, an enzyme Glucan endo-1,3-b-D-glucosidase, an enzyme This set index page lists enzyme articles
Endo-1,3-beta-glucanase
Preparation of oat groats
heart disease when combined with a low-fat diet via the effect of oat beta-glucan to reduce levels of blood cholesterol. A similar conclusion was reached
Oatmeal
Plant used as a dietary fiber
of psyllium as soluble fiber. Whole oats, barley and foods containing beta-glucan soluble fiber were included as eligible sources for the label claim.
Psyllium
Group of simple sugar and carbohydrate compounds
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Ribose
105–138. doi:10.1021/ba-1969-0095.ch008. ISBN 978-0-8412-0095-1. Glucan+1,4-beta-glucosidase at the U.S. National Library of Medicine Medical Subject
Glucan_1,4-β-glucosidase
Type of sugar molecule
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Amino_sugar
Structures of cyclohexane
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Cyclohexane_conformation
Chemical compound
breakdown of starch is dependent on three enzymes, among others: alpha, beta amylases phosphorylases starch debranching enzyme (DBE) There are enzymes
Amylopectin
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Trehalose
Cereal grass and grain
effect of oat consumption on lowering blood lipids is attributed to oat beta-glucan. In response to the 1980s oat bran fad in the United States (described
Oat
Genus of fungi
The dry weight of the basidiocarp was found to contain up to 43.6% beta-glucan, which was approved for the treatment of cancer in Japan and most recently
Sparassis
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Galactose-α-1,3-galactose
Microbiology. 8 (3): 327–34. doi:10.1139/m62-045. PMID 14491003. Glucan+endo-1,6-beta-glucosidase at the U.S. National Library of Medicine Medical Subject
Glucan_endo-1,6-β-glucosidase
Microbiology. 7 (3): 309–17. doi:10.1139/m61-038. PMID 13740314. Glucan+endo-1,2-beta-glucosidase at the U.S. National Library of Medicine Medical Subject
Glucan_endo-1,2-β-glucosidase
Cereal grain
bran, and flour. Hulless barley can offer higher protein, increased beta-glucan content, and more efficient handling and processing because of the lack
Barley
Chemical compound
Zymosan is a beta-glucan with repeating glucose units connected by β-1,3-glycosidic linkages. It binds to TLR 2 and Dectin-1 (CLEC7A). Zymosan is a ligand
Zymosan
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Erythrulose
Polysaccharides formed from mannose
PMID 31304065. MOS is often prepared by hydrolysis reaction of a mannose-contained glucan polymer, mainly glucomannan and galactomannan. Stewart, James; Curtis, Joan;
Mannans
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Levan_polysaccharide
Organic compound (HOCH2–CHO)
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glycolaldehyde
Polysaccharide from crustacean shells
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Chitosan
Class of saccharide compounds structured as a 5-carbon, 1-oxygen ring
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Pyranose
Class of monosaccharides
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Aldose
Dietary supplement
composition of AHCC. These include beta-glucan (β-glucan) and partially acylated α-glucan. Partially acylated α-glucan, produced by the patented long term
AHCC
Set of all sugars, free or bound, in an organism
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Glycome
Hard outer layers of cereal grain
lipid profile. Rice bran also contains a high level of dietary fiber (beta-glucan, pectin, and gum). It also contains ferulic acid, which is also a component
Bran
Class of carbohydrate
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Octose
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Galactan
Monosaccharide with only two carbon atoms
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Diose
Chemical compound
(GOS) Isomaltooligosaccharide (IMO) Maltodextrin Polysaccharides Beta-glucan Oat beta-glucan Lentinan Sizofiran Zymosan Cellulose Chitin Chitosan Dextrin
Cellobiose
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BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
BETA GLUCAN
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